
Thursday, May 1st TV listings for PBS Explore (WUNF-DT3) Asheville
Finding Your Roots With Henry Louis Gates, Jr. Forever Young
Actors Valerie Bertinelli and Brendan Fraser explore their family histories.
Antiques Roadshow Maryland Zoo Hour 3 New
George Patton's gold World War I trench watch; a 1949 Charles Loloma pot; a 1944 Joseph Erlanger's Nobel Prize and diploma.
Lucy Worsley Investigates William the Conqueror
How William the Conqueror's brutal invasion of England changed the country forever.
Lucy Worsley Investigates Bloody Mary
Lucy Worsley investigates whether Mary I, England's first ruling female monarch, should be remembered as a pioneer or a tyrant.
Louisiana Coastal Cooking Louisiana Oyster Traditions
Early oyster history in Terrebonne Parish; sampling charbroiled oysters, fresh shucked oysters with cocktail sauce and combination pan roast, a seafood dressing.
Lidia's Kitchen Feed the Connection
Cuttlefish salad with potatoes and olives; penne rigate with sausage, mushrooms and ricotta; chicken rollatini with provola and artichokes.
My Greek Table With Diane Kochilas Aegean Cuisine
The rich and varied cuisine of the Cyclades and Dodecanese; Syros chopped parsley salad; yellow split pea and herb keftedes; fish wrapped in grape leaves.
Rick Steves' Europe Venice: City of Dreams
Monuments of Venice, Italy; cruising the Grand Canal; masterpieces of the Venetian Renaissance; a moonlight gondola ride in the city of Casanova.
Rick Steves' Europe Germany's Dresden and Leipzig
The capital city of Dresden, Germany's palaces and art of the Wettin dynasty; Leipzig's Bach heritage, a monument to the day Europe beat Napoleon and museums.
Joseph Rosendo's Travelscope France -- Following the Rhone
Following the Rhone River through France to the Mediterranean Sea; the market of Uzès; walking across the 2,000-year-old Pont du Gard aqueduct; a concert at the Palais of the Papes in Avignon.
A California rice farm focuses on preserving wildlife; city folks in New England help preserve a family's farming heritage; North Carolina goat ranchers; a Utah family matches ranching with recreation.
In the Americas With David Yetman Under the Shadow of the Volcanoes
Antigua's history of volcanoes and earthquakes; Lake Atitlán; a town overwhelmed by a nearby volcano.
Joseph Rosendo's Steppin' Out Taiwan: North Eastern Corridor and Yilan Wonders
Exploring Taiwan's Northeast & Yilan Coast National Scenic Area; hiking the Caoling Historic Trail; planting rice at Toucheng Leisure Farm.
North Carolina Weekend More to the Menu
People, places and events from all over the state.
Rick Steves' Europe Italy's Amalfi Coast
The Amalfi Coast: Positano resort; Sorrento; ancient Greek temples at Paestum; the Blue Grotto.
Rick Steves' Europe Milan and Lake Como
Fashion in Milan, Italy; cruising Lake Como; lakeside village of Varenna.
In the Americas With David Yetman African and Indigenous Heritage in Oaxaca's Coast
Runaway slaves built communities and joined other Indigenous groups on the Pacific Coast of Oaxaca, forging a culture that still persists today.
Burt Wolf: Travels & Traditions What's Cooking in Miami
How the history of Miami was shaped by its geography, climate and immigrant groups; visiting six restaurants, including Joe's Stone Crab.
Curious Traveler Curious Ghent
Who stole the Ghent Altarpiece; Prinsenhof; Ghent dragon; why Ghent is famous for its lace; the importance of St. Peter's Abbey.
Hosts Yu Hayami and Patrick Harlan, with the help of Japanese chefs Tatsuo Saito and Rika Yukimasa, introduce Americans to the techniques, ingredients and harmony of Japanese cuisine.
Lidia's Kitchen Feed the Connection
Cuttlefish salad with potatoes and olives; penne rigate with sausage, mushrooms and ricotta; chicken rollatini with provola and artichokes.
Pati's Mexican Table Altata, Hidden Gem by the Sea of Cortez
A boat ride to sample fresh oysters in Altata, a small town on the coast of Sinaloa; restaurants serve up fresh fish, oysters and shrimp; a seafood feast based on the waters of Altata Bay.
Rick Steves' Europe Swiss Alps
Switzerland's mountains and culture; scenic train rides; exploring glaciers; making cheese the old fashioned way.
Samantha Brown's Places to Love Mainz, Wiesbaden and Rothenburg, Germany
Samantha explores the ruins of a Roman amphitheater; learning about the "future wine" movement; tasting hot chocolate at Kunder Chocolateria; the fairy-tale town of Rothenburg.
Pati Jinich Explores PanAmericana Alaska -- Wild Harvest New
Pati Jinich travels from the northernmost place in the U.S. to the remote island of Halibut Cove, discovering that subsistence living transcends all differences.
La Frontera With Pati Jinich Miles From Nowhere
Chef Pati Jinich travels from El Paso, Texas, and Juarez to Big Bend National Park, experiencing everything from burritos to Middle Eastern cuisine.
La Frontera With Pati Jinich From Dos Laredos to Mars
Chef Pati Jinich ventures from Laredo and Nuevo Laredo to Brownsville, Texas, learning about how family bonds are the underlying theme that connect everything throughout La Frontera.
Joseph Rosendo's Travelscope Armenia -- Ancient History and Modern Traditions, Part 1
Ancient sites where some of the world's oldest artifacts were discovered; traditional artisans and religious and communal celebrations of Armenia.
In the Americas With David Yetman Wrangell-St. Elias National Park: Wilderness of Ice, Salmon, and Human History
America's largest national park, Wrangell-St. Elias National Park, spans 137 miles and includes active volcanoes and rivers of icemelt that have been home to salmon runs for native peoples for thousands of years.
Painting and Travel With Roger & Sarah Bansemer The Long Driveway
Using oils and paints to create a long country driveway.
The Best of the Joy of Painting Double Oval Fantasy
Painting two landscape ovals, harmonized into one piece on canvas.
Shaped by Sound Reuben Vincent
ncImpact Aging
J Schwanke's Life in Bloom A Day for Lei
A generational pua kenikeni tree and its caretakers; lei traditions and culture; a lei-making contest; Lei Day celebration at Queen Kapi'olani Park.
View Finders New Hampshire
Peak fall colors create rich settings for photography in the White Mountains; winter makes a visit during an ascent of Mount Washington.
Carolina Outdoor Journal Marsh Trout
Hosts Yu Hayami and Patrick Harlan, with the help of Japanese chefs Tatsuo Saito and Rika Yukimasa, introduce Americans to the techniques, ingredients and harmony of Japanese cuisine.
Lidia's Kitchen Feed the Connection
Cuttlefish salad with potatoes and olives; penne rigate with sausage, mushrooms and ricotta; chicken rollatini with provola and artichokes.
Cooking tips, techniques and advice.
Rick Steves' Europe The Best of Israel
Religious tradition in Jerusalem; Tel Aviv; Masada; pilgrims visit biblical sites around the Sea of Galilee; Yad Vashem Holocaust memorial.
Joseph Rosendo's Travelscope San Miguel de Allende, Celebrating in the Heart of Mexico
The annual Fiesta de San Miguel; Instituto Allende; Mayan Baths; El Jardin, the main plaza of San Miguel de Allende; chef Felipe of the Casa de Sierra Nevada.