America's Test Kitchen From Cook's Illustrated

2001-Present, Food

2001-Present Food

The editor-in-chief of one of America’s most trusted sources of culinary information, Christopher Kimball brings the magic of Cook’s Illustrated to television and helps viewers cook up amazing foods right at home with minimal effort and no hassle at all. The show involves Kimball cooking a couple of related recipes and instructing viewers on how to deal with the common problems and complains associated with those particular recipes. The show also tests new recipes, cooking tools and fusion ideas to try them out and offer an honest opinion about them to the general public.