
Andrew Zimmern's Wild Game Kitchen
Sports
Lifelong outdoorsman and chef Andrew Zimmern demystifies cooking wild food over an open fire by creating delicious and easy meals while sharing tips for sourcing, butchering and preparing meat and fish.
Upcoming TV Listings for Andrew Zimmern's Wild Game Kitchen
Andrew Zimmern's Wild Game Kitchen Snapper New
ndrew showcases the versatility of red snapper by cooking fried snapper fingers with dipping sauce and roasting a whole fish to serve family style.
9:00 PM on FYI USA - Eastern 320
Andrew Zimmern's Wild Game Kitchen Antelope New
Andrew presents ways to serve antelope by cooking a whole leg over an open fire and preparing tenderloin carpaccio.
9:30 PM on FYI USA - Eastern 320
Andrew Zimmern's Wild Game Kitchen Snapper
ndrew showcases the versatility of red snapper by cooking fried snapper fingers with dipping sauce and roasting a whole fish to serve family style.
1:00 AM on FYI USA - Eastern 320
Andrew Zimmern's Wild Game Kitchen Antelope
Andrew presents ways to serve antelope by cooking a whole leg over an open fire and preparing tenderloin carpaccio.
1:30 AM on FYI USA - Eastern 320
Andrew Zimmern's Wild Game Kitchen Bison New
Lifelong outdoorsman and chef Andrew Zimmern demystifies cooking wild food over an open fire by creating delicious and easy meals while sharing tips for sourcing, butchering and preparing meat and fish.
9:00 PM on FYI USA - Eastern 320
Andrew Zimmern's Wild Game Kitchen Rabbit New
Lifelong outdoorsman and chef Andrew Zimmern demystifies cooking wild food over an open fire by creating delicious and easy meals while sharing tips for sourcing, butchering and preparing meat and fish.
9:30 PM on FYI USA - Eastern 320
Andrew Zimmern's Wild Game Kitchen Bison
Lifelong outdoorsman and chef Andrew Zimmern demystifies cooking wild food over an open fire by creating delicious and easy meals while sharing tips for sourcing, butchering and preparing meat and fish.
1:00 AM on FYI USA - Eastern 320
Andrew Zimmern's Wild Game Kitchen Rabbit
Lifelong outdoorsman and chef Andrew Zimmern demystifies cooking wild food over an open fire by creating delicious and easy meals while sharing tips for sourcing, butchering and preparing meat and fish.
1:30 AM on FYI USA - Eastern 320