Big Food Bucket List

Big Food Bucket List Bun in a Million

John jets to St. John's, NL to learn the art of pit cooking and to try some authentic Newfoundland fishcakes; Next, John heads down to Chicago, Ill. to explore the world of Peruvian cuisine.

3:00 AM on Flavour Network

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Big Food Bucket List Taco Chance on Me

John travels to Montréal, Quebec, to devour spaghetti slathered in truffle sauce; In Milwaukee, Wisc., John dives into a traditional Wisconsin fish fry and digs into walleye; John checks handmade tacos off his bucket list in Wellington, Ontario.

3:30 AM on Flavour Network

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Big Food Bucket List Burger She Wrote

John heads to Milwaukee, Wis. to learn the tricks of the trade from a bold butcher crafting crazy pesto topped hamburgers. In Toronto, Ont. John gets a chance to taste the cheesy, saucy stuffed cauliflower that has taken this town by storm.

4:00 AM on Flavour Network

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Big Food Bucket List Love You a Brunch

A famously delicious jerk chicken poutine; a brioche French toast covered in edible flowers; cheesy, crunchy birria tacos.

4:30 AM on Flavour Network

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Big Food Bucket List Come Slurp Away

John checks in in Bloomfield, ON for a 50oz Côte de Boeuf; John jets to Boston, Mass. for a masterclass in Thai street food and dives into the creamy crab curry; John explores the world of seafood in sunny Tofino, BC.

6:30 AM on Flavour Network

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Big Food Bucket List Hakuna Toastada

John flies to Courtenay, BC to dive into the seafood on offer and dip his spoon into their seafood chowder; in Boston, Mass., John gets some avocado toast with a Mexican twist.

7:00 AM on Flavour Network

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Big Food Bucket List C'est La Vie Che

John arrives in Portsmouth, N.H. to taste a taquito stuffed with braised pig's head; John hits the beach in Tofino, BC and downs a gigantic BBQ sandwich.

7:30 AM on Flavour Network

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Big Food Bucket List Steak Your Claim

John travels back in time to the ultimate retro Las Vegas steakhouse; he gets a sneak peek into Vancouver's coolest Italian joint.

5:00 AM on Slice

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Big Food Bucket List Raising the Steaks

John heads to a BBQ spot in Phoenix, Ariz., followed by a culinary party in Miami, Fla.; he then dives into the heart of soul food in Savannah, Ga., where he discovers how they make peach cobbler in the Peach State.

5:30 AM on Slice

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Big Food Bucket List The Cluck is Ticking

In Kelowna, BC, John learns about unique flavor combos like nori wrapped halibut made with local ingredients; he then visits Toronto for authentic seafood paella.

6:00 AM on Slice

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