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Big Food Bucket List

Travel

TV show host/comic John travels across North America checking out drool-worthy dishes and must-see culinary stops.

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Big Food Bucket List Raising the Steaks

John heads to a BBQ spot in Phoenix, Ariz., followed by a culinary party in Miami, Fla.; he then dives into the heart of soul food in Savannah, Ga., where he discovers how they make peach cobbler in the Peach State.

2:30 AM on Slice

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Big Food Bucket List Come Slurp Away

John checks in in Bloomfield, ON for a 50oz Côte de Boeuf; John jets to Boston, Mass. for a masterclass in Thai street food and dives into the creamy crab curry; John explores the world of seafood in sunny Tofino, BC.

6:30 AM on Flavour Network

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Big Food Bucket List Hakuna Toastada

John flies to Courtenay, BC to dive into the seafood on offer and dip his spoon into their seafood chowder; in Boston, Mass., John gets some avocado toast with a Mexican twist.

7:00 AM on Flavour Network

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Big Food Bucket List C'est La Vie Che

John arrives in Portsmouth, N.H. to taste a taquito stuffed with braised pig's head; John hits the beach in Tofino, BC and downs a gigantic BBQ sandwich.

7:30 AM on Flavour Network

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Big Food Bucket List Pasta La Vista Baby

John tries a Boston restaurant's signature raviolo filled with a whole egg yolk; in Peggy's Cove, Nova Scotia, John learns the art of the lobster roll from the master of Maritime seafood himself; a Toronto burger joint with signature Ghanaian spices.

6:30 AM on Flavour Network

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Big Food Bucket List Meat Cute

John heads to Québec City, QC to explore the flavors of la belle province with ultra-tender braised bison cheek; John gets back to nature in Tofino, BC and tries veggie burger that diners call the best in the province.

7:00 AM on Flavour Network

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Big Food Bucket List Halva Nice Day

John jets to San Diego, Calif., for a crash course in Chicano cooking; John heads to the East Coast to enjoy creamy, slow cooked risotto topped with pan-fried Bay of Fundy scallops; In Toronto, Ont.; John digs his fork into ricotta pancakes.

7:30 AM on Flavour Network

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Big Food Bucket List Toast to Coast

John jets to Long Beach, Calif., to explore the art of Filipino Brunch, from eggs to island French toast; John rolls down to New Haven, Conn.

6:30 AM on Flavour Network

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Big Food Bucket List My Way or the Poke

John flies to Honolulu for a masterclass in traditional Hawaiian poke and poi made from vibrant purple taro root; across the world, John dives into the fresh seafood around in St. John's, NL with fish tacos and baked oysters.

7:00 AM on Flavour Network

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Big Food Bucket List Hip Hip Churr-Ay!

In Montreal, QC, John gets a lesson in tapas, from perfect octopus to freshly fried churros; on warmer shores, John spends the day in Honolulu, HI, enjoying breakfast Hawai'i style, with oodles of Liliko'I.

7:30 AM on Flavour Network

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