
Diners, Drive-Ins and Dives
Travel
With roadside diners, vintage drive-ins and out-of-the-way "dives" enjoying a resurgence of hipness among foodies, host Guy Fieri travels across America in search of some of the best "greasy spoon" eateries. The restaurants that Guy visits are usually well-known among locals and other people in the region. While at each location, Fieri talks to the staff as well as the customers to get their thoughts on the food. Many episodes feature eateries that are connected by a common thread, such as burgers or comfort foods.
Upcoming TV Listings for Diners, Drive-Ins and Dives
Diners, Drive-Ins and Dives A World of Meat
Guy Fieri's digging into meaty mashups, starting in Boise, Idaho, where a Russian joint is serving lights-out lamb, and a Pakistani spot is cooking goat; in Ocala, Fla., a barbecue pro is putting his spin on brisket mac and cheese stuffed sausage.
12:00 PM on Flavour Network
Select your lineup for TV local listings
Diners, Drive-Ins and Dives A World of Meat
Guy Fieri's digging into meaty mashups, starting in Boise, Idaho, where a Russian joint is serving lights-out lamb, and a Pakistani spot is cooking goat; in Ocala, Fla., a barbecue pro is putting his spin on brisket mac and cheese stuffed sausage.
1:00 AM on Flavour Network
Select your lineup for TV local listings
Diners, Drive-Ins and Dives Pick-Me-Ups
In Boise, Idaho, an empanada emporium and a stick-to-your-ribs spot are both serving up off-the-hook sandwiches; a funky joint in Savannah, Ga., is putting out real deal wood-fired pizza and bagels.
10:00 AM on Flavour Network
Select your lineup for TV local listings
Diners, Drive-Ins and Dives Seafood, Spice & Soul
Guy Fieri's grabbing seaside snacks, global spice and Southern soul; in Georgia, a Tybee Island joint goes gourmet with hot dogs, while a Savannah soul food spot rolls out an oxtail twist; in Idaho, a Boise café serves up a taste of Afghanistan.
10:30 AM on Flavour Network
Select your lineup for TV local listings
Diners, Drive-Ins and Dives Down South & South of the Border
Guy Fieri tries standout seafood at an old ice cream shop in Tybee Island, Ga., and culinary comfort food in Savannah, Ga.; in Boise, Idaho, a taco spot gets creative with their carnitas.
11:00 AM on Flavour Network
Select your lineup for TV local listings
Diners, Drive-Ins and Dives Sloppy, Saucy and Stuffed
A Los Angeles spot dishes out El Salvadorian with a twist, while an Oregon food cart serves up authentic Indian.
11:30 AM on Flavour Network
Select your lineup for TV local listings
Diners, Drive-Ins and Dives Pick-Me-Ups
In Boise, Idaho, an empanada emporium and a stick-to-your-ribs spot are both serving up off-the-hook sandwiches; a funky joint in Savannah, Ga., is putting out real deal wood-fired pizza and bagels.
11:00 PM on Flavour Network
Select your lineup for TV local listings
Diners, Drive-Ins and Dives Seafood, Spice & Soul
Guy Fieri's grabbing seaside snacks, global spice and Southern soul; in Georgia, a Tybee Island joint goes gourmet with hot dogs, while a Savannah soul food spot rolls out an oxtail twist; in Idaho, a Boise café serves up a taste of Afghanistan.
11:30 PM on Flavour Network
Select your lineup for TV local listings
Diners, Drive-Ins and Dives Down South & South of the Border
Guy Fieri tries standout seafood at an old ice cream shop in Tybee Island, Ga., and culinary comfort food in Savannah, Ga.; in Boise, Idaho, a taco spot gets creative with their carnitas.
12:00 AM on Flavour Network
Select your lineup for TV local listings
Diners, Drive-Ins and Dives Sloppy, Saucy and Stuffed
A Los Angeles spot dishes out El Salvadorian with a twist, while an Oregon food cart serves up authentic Indian.
12:30 AM on Flavour Network
Select your lineup for TV local listings