
Nigel and Adam's Farm Kitchen
Miniseries
Author and food columnist Nigel Slater and `Countryfile' presenter Adam Henson take the top 50 fresh foods bought in the UK each week at the supermarket and show how to get the most value, variety and flavour from them. Nigel aims to put the art of cooking back into Britain, demonstrating different ways to create dishes, from the traditional British roast to the more exotic meals found in restaurants and takeaways. Adam, meanwhile, challenges himself to grow some foods not normally produced in Britain for Nigel to cook with, including rice, Asian mushrooms and durum wheat, which is used to make pasta.
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