Saturday, April 18th TV listings for CLEO TV
New Soul Kitchen A Taste of Greece:
"Jernard shares his favorite foods from Greece. He makes a beef & lamb gyro with tzatziki sauce,then it's fried calamari with a touch of spice, followed by a traditional Greek salad with fetacheese and honey balsamic dressing."
New Soul Kitchen Perfect Night for Two
"Chef shows how dinner for 2 can be made right at home. He makes a Jamaican spiced Rastapasta with shrimp and scallops, then, a wedge salad topped with candied bacon and garliccroutons. Followed by a coconut Mojito with toasted coconut."
New Soul Kitchen Asian Flavors
"It's all about Asian flavors in this episode. Chef cooks up flavorful General Tso's shrimp withjasmine rice. Then puts his spin on Buddha's delight, serving it up with chicken and beef. Hewraps things up with a citrus Saketini."
New Soul Kitchen Etouffee It
Chef smothers his dishes in gravy and for those who don't know, that's called "etouffee"; on the menu, chicken and sausage etouffee over linguine; smothered pork chops with rice and okra.
New Soul Kitchen Chef Jernard's Comfy Kitchen
"In this episode, it's comfort food that's full of flavor. On the menu is BBQ oxtails withhomemade BBQ sauce, followed by Southern potato salad and sauteed asparagus with lemonpepper."
Cuba native and proud Afro-Latina Bren Herrera cooks delicious and authentic recipes with lots of flavor.