Sunday, October 19th TV listings for Create (KLTM-TV3) Monroe, LA
Jazzy Vegetarian Small Bites and Sweet Treats
Carrot-chickpea spread served in little tortilla bowls; guacamole mini peppers; nutty chocolate chip trail mix; cherry-chocolate pudding bites.
Christina Cooks: Back to the Cutting Board Tradition
Traditional sweet holiday pastry; focaccia.
Japanese food available at Tokyo's iconic market, from seafood to produce.
English-speaking visitors travel the length of Japan, exploring the local culture, meeting the people and offering travel hints rarely found in guidebooks.
J Schwanke's Life in Bloom Herbs in Bloom
Creating and planting a tower of herbs for the patio, front porch or cutting garden; a Michigan herb and flower farm; creating a bouquet of herbs and a u-pick flower arrangement; a special herbal ingredient accents flower cocktail hour.
Family Plot: Gardening in the Mid-South
Horticulture expert Dr. Chris Cooper and other experts share their garden wisdom and answer e-mails and letters about lawn and gardens.
Sara's Weeknight Meals Magic Mediterranean Meals
Ouzo paired with regional mezzes at a local cafe on the Greek island of Lesvos; making a filo wrapped zucchini pie and white bean salad in a heritage kitchen; personal sized spiced lamb and hummus pita pizza.
Sara's Weeknight Meals The World in a Meatball
Simit kebabs; pear salsa and quince liquor; meatball tapas with peas; making Moroccan meatball tagine with couscous in the slow cooker.
Sara's Weeknight Meals Basta Pasta: US vs. Italy
Homemade ravioli with asparagus, goat cheese and Chianti; homemade ravioli stuffed with spicy greens.
Sara's Weeknight Meals Snacks for Dinner
Jamon; Spanish omelet; bread with tomatoes; tasting local cheese at a bazaar in Turkey; mushroom string cheese dip; spices; Alsatian onion pie with Gruyere from the Alps.
Sara's Weeknight Meals Pizza and Lemons: Naples to Sorrento
Neapolitan pizza at Gino Sorbillos; lemons in Sorrento; a citrus-flecked cheese and Grandma's lemon pasta.
Sara's Weeknight Meals Sketches of Spain
Paella cooked outdoors over an open fire; sauteed fish topped with colorful gazpacho vinaigrette.
Sara's Weeknight Meals Taste of Tunisia and Turkey
A food tour of Tunisia's Sidi Bou Said; local version of donuts; eggs poached in spicy red sauce; spicy harissa; a shopping trip with local TV chef Refika Burgul; making salt cured sea bass; kochertme.
Sara's Weeknight Meals Under the Acropolis
Lemony, crispy skinned branzino along with beet, beans and feta salad and lemon potatoes; Varvakios Central Market in Athens; using canned sardines for a quick and easy pantry taco.
Sara's Weeknight Meals Olive Mallorca: A Wood Fired Feast
Cooking a stew of arroz brut with a fire-roasted tapa of eggplant and peppers over an open fire; seafood gazpacho; lemons.
Sara's Weeknight Meals Spice Route: Istanbul to Morocco
Traditional Turkish steamed sea bass and salt crusted sea bream; taking a boat ride on the Bosphorus to see how local fishermen catch their meals; chicken apricot tagine.
Homemade Live! Talking Turkey
Joel Gamoran reveals his secret to a perfectly roasted turkey that can be enjoyed year-round; Lidia Bastianich shares her recipe for turkey cacciatore.
Steven Raichlen's Planet Barbecue Gulf Coast Grill
Gulf Coast shrimp boil with Texas toast; grilled snapper with serrano salsa; grilled oysters with charred corn salsa.
Louisiana Coastal Cooking Restoring Wild Habitats
Advocates from Nunez Community College and CRCL work to restore wild habitats; monitoring cypress trees on the Violet Canal; roasted quail with figs and garlic sauce; Drago's blackened gator tacos; blackened gator macaroni and cheese.
The Life of Loi: Mediterranean Secrets Down by the Sea
Sea bream in parchment paper; langoustine with orzo; crispy-skin salmon; shrimp with orzo.
To Dine For With Kate Sullivan Emmanuel Acho -- Author. NFL Analyst. Location: Beverly Hills, California
Author and former NFL player Emmanuel Acho talks about the emotional breaking point that led him to take his professional life in a whole new direction.
Cook's Country New Recipes for the Grill
Fried chicken wings on the grill; ice packs; supermarket barbecue sauce; grilled pork burgers.
Confucius Was a Foodie Shandong
Enjoying street food including steamed buns and a garlic sauce with food journalist Kristie Hang; mentor chefs and professional foodies enjoy a Shandong banquet.
Presentations of the performing arts.
Matinee performances take place at the Metropolitan Opera.