Sunday, October 18th TV listings for Create (WEBA-TV2) Allendale, SC
Ellie's Real Good Food It's My Party
Asian shrimp cakes with avocado-wasabi sauce; chicken phyllo pies; chipotle black bean dip.
Christina Cooks: Back to the Cutting Board Zero Waste
A pasta mill in Pienza, Tuscany, practices zero-waste principles; recipes include kitchen sink soup and ciambotta over farro.
Japanese food available at Tokyo's iconic market, from seafood to produce.
English-speaking visitors travel the length of Japan, exploring the local culture, meeting the people and offering travel hints rarely found in guidebooks.
J Schwanke's Life in Bloom Tropical Bloom
Exploring tropical blooms and themes; a large-scale party centerpiece; lei making; wall art made with tropical foliage; a classic tropical cocktail.
Family Plot: Gardening in the Mid-South
Tennessee Department of Agriculture plant inspector Lisa Lawhead talks about three top invasive bugs in the United States; Mary Schmidt talks about how owls can help home gardeners.
Lidia's Kitchen Savor the Moment
Citrus and fennel salad; crispy smashed garlic rosemary potatoes; roast pork shoulder.
Lidia's Kitchen Fuel the Soul
Dandelion and chickpea salad; one-pan chicken and eggplant Parmigiana.
Lidia's Kitchen Good Friends & Good Food
Building the ultimate Italian cheeseboard; skilled sausage and peppers; St. Joseph's zeppole, fried dough filled with vanilla cream topped with Amarena cherries.
Lidia's Kitchen Take a Chance
Baked sardines; fennel with anchovies bruschetta; Istrian pasutice with mixed seafood.
Lidia's Kitchen Worth Celebrating
Winter panzanella; a mix of warm roasted vegetables tossed with bread and kale; crespelle bar; farina gnocchi.
Lidia's Kitchen The Next Chapter
Fettuccine with caramelized onions, bacon and olives; orange spritz; roast chicken with rosemary and lemon.
Lidia's Kitchen Plan the Menu
Dishes using ricotta, including bruschetta, crespelle manicotti and chocolate chip ricotta cookies.
Lidia's Kitchen A Frugal Feast
Vegetable soup and poached eggs; a traditional Italian cookie that can be stretched into two desserts by adding them to honey ice cream; poached chicken giardiniera salad.
Lidia's Kitchen Meet Me at the Table
Mushroom ragù; Moka coffee; Kaiserschmarrn, a light and fluffy eggy pancake topped with jam.
Lidia's Kitchen Serving Up Pasta
Penne with cauliflower and green olive pesto; fusilli with salami and roasted peppers.
The Lawrence Welk Show Say It With Music
Songs include "I Asked the Lord," "12th Street Rag" and "It May Be Silly."
Pioneers of Television Science Fiction
Futuristic storytellers Gene Roddenberry, Irwin Allen, and Rod Serling.
Good Little Girl, Goodnight: Theater of the Mind
Gathin and Joanna Teller move into an old fixer-upper just outside the small town of Thanatos, when a girl from down the road comes to visit.
Great Performances The Magic of Nureyev
Behind the scenes of the 1964 stage premiere of "Swan Lake," choreographed by Russian dancer Rudolf Nureyev.
Great Musicians of Our Time Pinchas Zukerman: Here to Make Music New
Israeli American violinist, conductor and music master Pinchas Zukerman's legacy continues to inspire after more than five decades.
The Ozark Mountain Daredevils -- Backstage
The story of the Ozark Mountain Daredevils, a collection of hippies, bohemians and musicians that embody the talent raising from the hotbed of Ozarks musical roots.
Christopher Kimball's Milk Street Television Israel New and Old
Making a kafta traybake with author Reem Kassis; a meal at Shlomo & Doron in Tel Aviv; Lebanese baked kafta with potatoes and tomatoes; hummus with chipotle black beans and tomato salsa; yeasted flatbreads with za'atar oil.
America's Test Kitchen Two Simple Pastas
Pasta cacio e uova; chef's knives under $75; orecchiette with broccoli rabe and sausage.
America's Test Kitchen Tuscan Feast
Pollo al mattone (chicken under a brick); wine savers; gluten-free zucchini scarpaccia.
Christina Cooks: Back to the Cutting Board Zero Waste
A pasta mill in Pienza, Tuscany, practices zero-waste principles; recipes include kitchen sink soup and ciambotta over farro.
Lidia's Kitchen Savor the Moment
Citrus and fennel salad; crispy smashed garlic rosemary potatoes; roast pork shoulder.
Lidia's Kitchen Fuel the Soul
Dandelion and chickpea salad; one-pan chicken and eggplant Parmigiana.
Antiques Roadshow Vintage Mobile
An Indian Tribes of North America set; a Gale Sayers game-worn jersey; Chinese glass bottle vases circa 1775.
No Passport Required Seattle
The Filipino community in Seattle, including Filipino-American chefs and their influence on the city's food scene.
Ellie's Real Good Food It's My Party
Asian shrimp cakes with avocado-wasabi sauce; chicken phyllo pies; chipotle black bean dip.
Christina Cooks: Back to the Cutting Board Zero Waste
A pasta mill in Pienza, Tuscany, practices zero-waste principles; recipes include kitchen sink soup and ciambotta over farro.
Legacy List With Matt Paxton Shirley Macon; Aberdeen, NJ
A retired teacher with a home filled with pictures, plaques and artwork celebrating her family's civil rights heritage decides to relocate to Atlanta to be closer to her daughters.
Burt Wolf: Travels & Traditions Guatemala: What's Mayan Is Yours
The history of the Mayan people in Guatemala; the danger of riding on a chicken bus.
Fons & Porter's Love of Quilting Embroiled Spiral Quilting
Using the sewing machine's embroidery functions and hoop on the rainbow geese quilt.
This Old House Essex County Colonial: Knock on Wood
Kevin visits a company where they enlarge architectural plans to 1-to-1 scale.
Ask This Old House Add Hose Spigot; Cover Crops
Adding a hose spigot; planting cover crops; revisiting the best of cutaway demonstrations.