Tuesday, August 4th TV listings for Create (WETP-DT3) East Tennessee
Pati's Mexican Table The Nectar of the Mayan Gods
Sweet lime roasted chicken with Broccolini; honey habanero rice with peas; lemons, honey and basil agua fresca.
Joanne Weir's Plates and Places Toe-Tappin' Tempranillo
Lamb chops; tuna-stuffed piquillo peppers; allioli; olive and red wine flatbread; red wine granita.
Travels With Darley North Dakota: Fargo & Beyond
A street art tour in Fargo; the Plains Art Museum; dining at historical hotels and restaurants with German and Scandinavian influences; Brewhalla; bison safari in Jamestown; the World's Largest Buffalo Monument.
Joseph Rosendo's Steppin' Out A Topanga, California Thanksgiving
A Thanksgiving celebration in Topanga, Calif.; Theatricum Botanicum; hiking Topanga Canyon State Park.
Rick Steves' Europe Why We Travel
Rick Steves talks about the value of travel.
The Best of the Joy of Painting Autumn Palette
Fall-time woods full of color.
Pati's Mexican Table The Nectar of the Mayan Gods
Sweet lime roasted chicken with Broccolini; honey habanero rice with peas; lemons, honey and basil agua fresca.
Joanne Weir's Plates and Places Toe-Tappin' Tempranillo
Lamb chops; tuna-stuffed piquillo peppers; allioli; olive and red wine flatbread; red wine granita.
Fresh Glass The Legacy of a Trailblazer
Iris Duplantier Rideau, the first Creole woman to own a winery in the U.S., shares her story and mentors others like Jason McClain, founder of McClain Cellars.
Fit 2 Stitch Guest Barbara Trippeer, Fashion Educator at UNT
Flat pattern making and drape.