TV Schedule for Create (WKOP-DT3) Knoxville, TN

Pati's Mexican Table How I Got to Now

Pati Jinich talks about her passion for food and how her career came to be; sopes; caramelized pasilla brisket; tiger pound cake.

George Hirsch Lifestyle Country Made

Dill and cheddar waffles; oven-fried garlic chicken; creamy rice pudding; root beer brewer; pastry producer in Sag Harbor, N.Y.

Family Travel With Colleen Kelly Discovering Chickasaw Country, Oklahoma -- Family Style

The history and culture of Chickasaw Country in Oklahoma, including a traditional stomp dance, stickball, and fried pies at Arbuckle Mountain.

Joseph Rosendo's Travelscope Hungary, Austria and Germany -- Sampling the Danube's Delights

Exploring the historic markets, world heritage vineyards, cafes, parks and medieval streets of Hungary, Austria and Germany's old towns.

Rick Steves' Europe Provence: Legendary Light, Wind and Wine

Roman ruins in Nimes; Avignon's papal palace; Van Gogh's Arles; the Rhone.

The Best of the Joy of Painting Wayside Pond

A quiet little pond sits in a densely covered spot hidden from the roadway.

Pati's Mexican Table How I Got to Now

Pati Jinich talks about her passion for food and how her career came to be; sopes; caramelized pasilla brisket; tiger pound cake.

George Hirsch Lifestyle Country Made

Dill and cheddar waffles; oven-fried garlic chicken; creamy rice pudding; root beer brewer; pastry producer in Sag Harbor, N.Y.

Quilting Arts Out-of-the-Box Possibilities

"Skinny quilts"; creative prompts that combine technique, form, subject matter and embellishment.

Painting and Travel With Roger & Sarah Bansemer South Haven Lighthouse

South Haven Lighthouse in Michigan; Friends Good Will tall ship; Michigan Maritime Museum.

The Garage With Steve Butler Room Divider

Building a contemporary room divider that screens off any area while allowing light and air to pass through.

J Schwanke's Life in Bloom Tickled Pink

How chef Jenna includes the color pink in everything she does; an heirloom style arrangement; hand-tied bouquet; a pink gin cocktail.

Quilting Arts Out-of-the-Box Possibilities

"Skinny quilts"; creative prompts that combine technique, form, subject matter and embellishment.

Cook's Country A Bold Brunch

Brunch burgers; browned butter chocolate chunk muffins; a review of cooking sprays.

Pati's Mexican Table How I Got to Now

Pati Jinich talks about her passion for food and how her career came to be; sopes; caramelized pasilla brisket; tiger pound cake.

George Hirsch Lifestyle Country Made

Dill and cheddar waffles; oven-fried garlic chicken; creamy rice pudding; root beer brewer; pastry producer in Sag Harbor, N.Y.

Family Travel With Colleen Kelly Discovering Chickasaw Country, Oklahoma -- Family Style

The history and culture of Chickasaw Country in Oklahoma, including a traditional stomp dance, stickball, and fried pies at Arbuckle Mountain.

Joseph Rosendo's Travelscope Hungary, Austria and Germany -- Sampling the Danube's Delights

Exploring the historic markets, world heritage vineyards, cafes, parks and medieval streets of Hungary, Austria and Germany's old towns.

Rick Steves' Europe Provence: Legendary Light, Wind and Wine

Roman ruins in Nimes; Avignon's papal palace; Van Gogh's Arles; the Rhone.

100 Days, Drinks, Dishes & Destinations Nashville, Tennessee

Exploring food, drink, and music in Nashville, Tenn.; axe-throwing; how Tennessee whiskey is made.

The Key Ingredient with Sheri Castle The Apples of My Eye

Using apples from Century Farm Orchards to make roasted chicken with apple pan dressing and apple cake with caramel glaze and apple cider-bourbon caramel sauce; a cook along with chef Meherwan Irani.

Joanne Weir's Plates and Places Fabulous Francis

Vegetable stew; minestra; endive salad with oranges, pine nuts and cabrales; monkfish with romesco; apricot sorbet with cava.

Christopher Kimball's Milk Street Television Tuesday Night Bologna

Italian flourless chocolate torta based on the recipe known as torta Barozzi; spaghetti aglio e olio with tomatoes and basil; Italian bean soup with fresh pasta.

100 Days, Drinks, Dishes & Destinations Nashville, Tennessee

Exploring food, drink, and music in Nashville, Tenn.; axe-throwing; how Tennessee whiskey is made.

Bare Feet With Mickela Mallozzi Empower NYC

Inspiring stories of dance that have kept communities healthy, safe and connected; the Table of Silence performance for the 20th anniversary of 9/11; the Pacemakers; Sidiki Conde; Cesar Valentino.

Bare Feet With Mickela Mallozzi Utrera, Spain

The Potaje Gitano Festival in Utrera, Spain.

Rick Steves' Europe Provence: Legendary Light, Wind and Wine

Roman ruins in Nimes; Avignon's papal palace; Van Gogh's Arles; the Rhone.

Joseph Rosendo's Travelscope Hungary, Austria and Germany -- Sampling the Danube's Delights

Exploring the historic markets, world heritage vineyards, cafes, parks and medieval streets of Hungary, Austria and Germany's old towns.

Family Travel With Colleen Kelly Discovering Chickasaw Country, Oklahoma -- Family Style

The history and culture of Chickasaw Country in Oklahoma, including a traditional stomp dance, stickball, and fried pies at Arbuckle Mountain.

The Best of the Joy of Painting Wayside Pond

A quiet little pond sits in a densely covered spot hidden from the roadway.

100 Days, Drinks, Dishes & Destinations Nashville, Tennessee

Exploring food, drink, and music in Nashville, Tenn.; axe-throwing; how Tennessee whiskey is made.

Christopher Kimball's Milk Street Television Tuesday Night Bologna

Italian flourless chocolate torta based on the recipe known as torta Barozzi; spaghetti aglio e olio with tomatoes and basil; Italian bean soup with fresh pasta.

The Key Ingredient with Sheri Castle The Apples of My Eye

Using apples from Century Farm Orchards to make roasted chicken with apple pan dressing and apple cake with caramel glaze and apple cider-bourbon caramel sauce; a cook along with chef Meherwan Irani.

Joanne Weir's Plates and Places Fabulous Francis

Vegetable stew; minestra; endive salad with oranges, pine nuts and cabrales; monkfish with romesco; apricot sorbet with cava.

Bare Feet With Mickela Mallozzi Empower NYC

Inspiring stories of dance that have kept communities healthy, safe and connected; the Table of Silence performance for the 20th anniversary of 9/11; the Pacemakers; Sidiki Conde; Cesar Valentino.

Bare Feet With Mickela Mallozzi Utrera, Spain

The Potaje Gitano Festival in Utrera, Spain.

Pati's Mexican Table How I Got to Now

Pati Jinich talks about her passion for food and how her career came to be; sopes; caramelized pasilla brisket; tiger pound cake.

George Hirsch Lifestyle Country Made

Dill and cheddar waffles; oven-fried garlic chicken; creamy rice pudding; root beer brewer; pastry producer in Sag Harbor, N.Y.

The Garage With Steve Butler Room Divider

Building a contemporary room divider that screens off any area while allowing light and air to pass through.

J Schwanke's Life in Bloom Tickled Pink

How chef Jenna includes the color pink in everything she does; an heirloom style arrangement; hand-tied bouquet; a pink gin cocktail.

Rick Steves' Europe Provence: Legendary Light, Wind and Wine

Roman ruins in Nimes; Avignon's papal palace; Van Gogh's Arles; the Rhone.

The Best of the Joy of Painting Wayside Pond

A quiet little pond sits in a densely covered spot hidden from the roadway.

Start Up BWI Contractors -- Dallas, Texas

BWI Contractors in Dallas.

Yndi Yoga Acceptance

A slower, modified yet transformative practice for new yoga practitioners as well as seasoned yogis.

Fit 2 Stitch Outdoor Upholstery

Mark Ewing, owner of an outdoor upholstery business in North Texas, talks about outdoor fabrics, design and construction; maintenance for outdoor upholstery.

Joy of Painting With Nicholas Hankins: Bob Ross' Unfinished Season Pacific Coastline

A seaside scene with ancient rocks, lapping waves, a serene beach and a flock of seagulls.

Volunteer Woodworker A Carver's Life

Wood carver Randy Walters' work includes historical and whimsical figures, walking canes with adornments and castle gargoyles.

Yndi Yoga Acceptance

A slower, modified yet transformative practice for new yoga practitioners as well as seasoned yogis.