
Monday, May 12th TV listings for Eastlink - Alberta
S02E29: This week we get tips on Spring planting, attend the GP Home and Garden Show, learn some fire prevention tips, chat with the Reach Foundation, and learn what's coming up with BC and Alberta Guide Dogs.
Chef Devon Deschamps makes pork tenderloin with a raspberry glaze.
S11/E08. We hear from Brian Luesink about his passion for creating uniquely-themed table hockey player pieces. Plus highlights and interviews from the Peace Bowl high school football championship game.
S01/E05. We look at characters - heroes, villains and bringing life to your work through the people you populate it with.
Join us for a challenging workout with body bars. You're going to see some moves you've done before but we're just changing our equipment up, and some exercises are going to be a totally new test.
S01/E04. Community Producer Scott Campbell interviews Yvonne Mury about her journey of learning to trust God in her life.
S2E10: On this week's episode, we feature Visual Artist, Hannah Nott. Hannah walks us through her pet portrait and also through the streets of Grande Prairie sharing some of her inspirations.
S01/E05. We look at characters - heroes, villains and bringing life to your work through the people you populate it with.
Join us for a challenging workout with body bars. You're going to see some moves you've done before but we're just changing our equipment up, and some exercises are going to be a totally new test.
S02E29: This week we get tips on Spring planting, attend the GP Home and Garden Show, learn some fire prevention tips, chat with the Reach Foundation, and learn what's coming up with BC and Alberta Guide Dogs.
S05/E04. From the Women in Business Luncheon, part of the Grande Prairie Chamber of Commerce's Small Business Week. A panel discussion about Navigating Today's Business Landscape.
S11/E08. We hear from Brian Luesink about his passion for creating uniquely-themed table hockey player pieces. Plus highlights and interviews from the Peace Bowl high school football championship game.
S02E29: This week we get tips on Spring planting, attend the GP Home and Garden Show, learn some fire prevention tips, chat with the Reach Foundation, and learn what's coming up with BC and Alberta Guide Dogs.
Chef Devon Deschamps makes pork tenderloin with a raspberry glaze.
Join us for a challenging workout with body bars. You're going to see some moves you've done before but we're just changing our equipment up, and some exercises are going to be a totally new test.
S2/E11 You had me at Pizza! RT is in the back yard playing with the Rat Rod BBQ and making a massive deep dish pizza pie. Could you eat more than one slice?
Chef Devon Deschamps makes pork tenderloin with a raspberry glaze.
Join Bonita in her kitchen where she prepares many traditional and non-traditional Newfoundland and Labrador meals. Bonita makes a tasty and quick Ambrosia salad and a delicious Roasted Vegetable and Feta Soup.
S11/E08. We hear from Brian Luesink about his passion for creating uniquely-themed table hockey player pieces. Plus highlights and interviews from the Peace Bowl high school football championship game.
S17E12 Hybrid vs. Mild Hybrid vs. Plug in Hybrid. Which engine is best for you. Justin Pritchard shows you the difference. We also compare the Volvo XC40 to the Mazda CX50. What's the best bang for your buck!
S01/E04. Community Producer Scott Campbell interviews Yvonne Mury about her journey of learning to trust God in her life.
S05/E04. From the Women in Business Luncheon, part of the Grande Prairie Chamber of Commerce's Small Business Week. A panel discussion about Navigating Today's Business Landscape.
S2E10: On this week's episode, we feature Visual Artist, Hannah Nott. Hannah walks us through her pet portrait and also through the streets of Grande Prairie sharing some of her inspirations.
Join us for a challenging workout with body bars. You're going to see some moves you've done before but we're just changing our equipment up, and some exercises are going to be a totally new test.
S02E29: This week we get tips on Spring planting, attend the GP Home and Garden Show, learn some fire prevention tips, chat with the Reach Foundation, and learn what's coming up with BC and Alberta Guide Dogs.
Chef Devon Deschamps makes pork tenderloin with a raspberry glaze.
S10/E2: Tidal Bay and other great wines created at Lost Bell Winery; a taste of home with blueberry lighthouse-shaped shortbreads from Nova Scotian Cookie Co.; bees wax products and Pure Nova Scotia Honey from Cosman and Whidden.
S01/E05. We look at characters - heroes, villains and bringing life to your work through the people you populate it with.
S02E29: This week we get tips on Spring planting, attend the GP Home and Garden Show, learn some fire prevention tips, chat with the Reach Foundation, and learn what's coming up with BC and Alberta Guide Dogs.
S2E10: On this week's episode, we feature Visual Artist, Hannah Nott. Hannah walks us through her pet portrait and also through the streets of Grande Prairie sharing some of her inspirations.
S17E12 Hybrid vs. Mild Hybrid vs. Plug in Hybrid. Which engine is best for you. Justin Pritchard shows you the difference. We also compare the Volvo XC40 to the Mazda CX50. What's the best bang for your buck!
S4E3 Kristyn visits Sin on Skin on Halifax's famous pizza corner, where she meets the people who run the business, and then talks tattoos with a woman getting a new one at the shop.
S6E2 We visit Matt and Ellen, who found their serenity by the shore. Then we visit John and Gary whose coastal retreat embraces the tranquility of the Atlantic.
S10/E18 Join us for a special episode of Discover NL, sponsored by the Provincial Historic Sites of Newfoundland and Labrador. We head to Cupids, Heart's Content, and Bonavista, as well as hear new music from Adrian House.
S2E10: On this week's episode, we feature Visual Artist, Hannah Nott. Hannah walks us through her pet portrait and also through the streets of Grande Prairie sharing some of her inspirations.
S02E29: This week we get tips on Spring planting, attend the GP Home and Garden Show, learn some fire prevention tips, chat with the Reach Foundation, and learn what's coming up with BC and Alberta Guide Dogs.
S10/E2: Tidal Bay and other great wines created at Lost Bell Winery; a taste of home with blueberry lighthouse-shaped shortbreads from Nova Scotian Cookie Co.; bees wax products and Pure Nova Scotia Honey from Cosman and Whidden.
S09E13: Join host Charles Ennis for a look at hats, accessories, bubbles and balls in the sky.
S02E29: This week we get tips on Spring planting, attend the GP Home and Garden Show, learn some fire prevention tips, chat with the Reach Foundation, and learn what's coming up with BC and Alberta Guide Dogs.
Chef Devon Deschamps makes pork tenderloin with a raspberry glaze.
S11/E09. We close out the year 2024 with a look back at the Top 10 moments of the year from The Locker Room. Make sure to watch moment number three where we get to see a shiny Olympic Gold Medal!
S01/E05. We look at characters - heroes, villains and bringing life to your work through the people you populate it with.
S05/E04. From the Women in Business Luncheon, part of the Grande Prairie Chamber of Commerce's Small Business Week. A panel discussion about Navigating Today's Business Landscape.
S3/E12. Tara K paints an impressionistic bouquet of palette-knife pink flowers.
Host Carla Lehman interviews Chris Grimes from Stoney Nakoda Resort and Casino, Ivan Karsten, the general manager from Badlands Harley Davidson, and Sheila Willis, the co-developer of the History Check App.