
Thursday, October 30th TV listings for Explore Channel
Secrets of the Royal Palaces Westminster
The secrets of Westminster, including a hidden tunnel and a hologram portrait.
In Their Own Words Princess Diana
The story of Princess Diana's life, including her heartaches and triumphs.
My Greek Table With Diane Kochilas Changing the Geography of the Dinner Plate
Exploring the geography of the dinner plate by recreating classic Greek recipes for meat.
Rick Steves' Europe Italy's Highlights
Travels through Italy include Venice and Florence; the Italian Riviera and the hill towns of Tuscany and Umbria; the historical epicenter of Rome; Naples; the Amalfi Coast; Sicily.
Rick Steves' Europe Greek Islands: Santorini, Mykonos, and Rhodes
Three classic Greek getaways -- Santorini, Mykonos and Rhodes -- include touring ancient Greek ruins, tracing the vestiges of the Crusades and sampling rustic cuisine.
Joseph Rosendo's Travelscope San Miguel de Allende, Celebrating in the Heart of Mexico
The annual Fiesta de San Miguel; Instituto Allende; Mayan Baths; El Jardin, the main plaza of San Miguel de Allende; chef Felipe of the Casa de Sierra Nevada.
A cattle rancher documents ranch life with photos; Ohio state prison inmates help bring in crops; citrus operation in California's Central Valley; artisanal cheese.
In the Americas With David Yetman Ancient Peoples of the Colorado Plateau
Native peoples establish themselves in the Colorado Plateau, learning how to live in a dry climate, and leaving behind proof of their scientific and technological accomplishments.
Joseph Rosendo's Travelscope The Many Faces of Los Cabos, Mexico
Excursions in Cabo San Lucas and San Jose del Cabo include whale watching, hiking through the desert and swimming with dolphins; exploring the outback of the Baja Peninsula.
North Carolina Weekend Local Beauty
People, places and events from all over the state.
Rick Steves' Europe Italy's Riviera: Cinque Terre
Five port towns along the Italian Riviera include Vernazza, Corniglia, Manarola, Riomaggiore, Monterosso.
Rick Steves' Europe Italy's Veneto: Verona, Padua, and Ravenna
The city of Padua, Italy, is known for its university, Giotto frescoes and basilica; Verona's Roman ruins; Ravenna's mosaics.
In the Americas With David Yetman Peru: People of the Altiplano
The past and present lives of the Quechua people in the Peruvian highlands.
People of the North A Mystery Adventure
The historic Telemark Canal offers a journey back in time; trekking through a mountain to reach the summit; treats and a dry martini.
Curious Traveler Curious Allgau & Fussen, Germany
The St. Mang Monastery and its baroque library; Prince's Hall and Hohes Schloss, the high castle; making chese; a 5th generation cowbell blacksmith.
Hosts Yu Hayami and Patrick Harlan, with the help of Japanese chefs Tatsuo Saito and Rika Yukimasa, introduce Americans to the techniques, ingredients and harmony of Japanese cuisine.
Lidia's Kitchen Something Special
Grilled corn, zucchini and tomato salad; spicy lobster linguine.
Pati's Mexican Table A Sense of Beauty
Talking about art with photographer Nuria Lagarde; author Laura Esquivel reflects on magical realism; celebrating how art and identity shape Mexico City's creative soul.
Rick Steves' Europe Siena and Tuscany's Wine Country
The Palio wild horse race in Siena, Italy; Tuscany's wine country.
Samantha Brown's Places to Love Baltimore, Maryland
American Visionary Art Museum in Baltimore; HONfest; the Treason Toting Co; historian Lou Fields talks about the revitalization of the Fell's Point docks; the Lethal Ladies step team.
Highclere: Behind the Scenes The Centenary
The team marks the centenary of the 5th Earl of Carnarvon's discovery of Tutankhamen's tomb and prepare for the biggest event of the summer, the Battle Proms, which includes fireworks, music and an aeronautical display team.
Highclere: Behind the Scenes At Christmas
The castle transforms into a magical winter wonderland as the team wrestles their biggest-ever tree; butler Luis has a merry time hosting a festive cocktail master class.
Lucy Worsley's Royal Palace Secrets
Touring three of London's palaces -- the Tower of London, Hampton Court and Kensington Palace; host Lucy Worsley.
Joseph Rosendo's Travelscope Christmas in Switzerland
Christmas in Switzerland includes a Christmas ornamental artist; Swiss culinary specialties; old St. Nick's village; the Schmutzli, the companion of Father Christmas.
In the Americas With David Yetman Cuba's Far East
Santiago de Cuba has endured much and still celebrates its African roots and an ancient religious shrine.
Painting and Travel With Roger & Sarah Bansemer Giraffe Ranch
Feeding giraffes at the Giraffe Ranch; using layered acrylics and dry brush to capture Sarah hand-feeding the giraffes.
The Best of the Joy of Painting Valley Waterfall
A massive, snowy mountain admires an energetic waterfall gushing playfully over moss-covered rocks.
Shaped by Sound Reuben Vincent
Garden Smart Gardening Connects People
How gardening has connected people and communities around common goals of producing food, creating beautiful spaces and working together.
People of the North Arctic Treats
Tromso is home to the world's northernmost brewery; exploring an Arctic marine life aquarium; witnessing the midnight sun in summer and the northern lights in winter.
Carolina Outdoor Journal Winter Crappie
Hosts Yu Hayami and Patrick Harlan, with the help of Japanese chefs Tatsuo Saito and Rika Yukimasa, introduce Americans to the techniques, ingredients and harmony of Japanese cuisine.
Lidia's Kitchen Something Special
Grilled corn, zucchini and tomato salad; spicy lobster linguine.
America's Test Kitchen Ice Cream Cake
Building an ice cream cake; the unexpected powers of melting ice.
Rick Steves' Europe Salzburg and Surroundings
Alpine adventures include summer bobsledding, hiking around Hitler's Eagles Nest hideout and a boat ride on Lake Hallstatt.
Joseph Rosendo's Travelscope Southern Ethiopia -- Tribal Lands and Primeval People
The towns, markets and tribal camps of the Konso, Hamer and Mursi people in the Lower Omo Valley of Ethiopia.
A Taste of History Return to the Dockyard
The significance of Antigua's 17th-century naval dockyard; signature island recipes include fungee, lobster rundown, ducana and Creole grouper.
Sara's Weeknight Meals My Italian Kitchen
Making a simple mint frittata paired with arugula salad and grilled lemon dressing; a street food tour; Roman deep fried rice balls; making three Roman pastas.
North Carolina Weekend The Coast in the Fall
People, places and events from all over the state.
Pati's Mexican Table A Sense of Beauty
Talking about art with photographer Nuria Lagarde; author Laura Esquivel reflects on magical realism; celebrating how art and identity shape Mexico City's creative soul.
Homemade Live! Best Bite Ever
Joel makes a homemade version of a soup that changed his life; Dayna Isom Johnson makes her mom's fried egg rolls.
Lucky Chow Food as AZN
Chefs, entrepreneurs and cultural ambassadors from the Canal Street Market and Bubble T dance party offer views on the future of Asians in the mainstream.