Tuesday, November 17th TV listings for Flavour Network
You Gotta Eat Here! Rangoli; Lancaster Smokehouse; The Big Orange Lunchbox
Italian comfort curries; smokehouse meats; triple threat burgers.
You Gotta Eat Here! Holy Grill; The Flying Spatula; Chewies Steam & Oyster Bar
The Holy Grill in Calgary; The Flying Spatula Diner in Flesherton, Ont.; southern brunch in Vancouver.
You Gotta Eat Here! Via Tevere Pizzeria; The Crepe House; Hilltop Diner
Authentic Italian at Via Tevere Pizzeria in Vancouver; The Crêpe House in Port Dover, Ont.; classic comfort food at the Hilltop Diner in Langley, B.C.
You Gotta Eat Here! The Bungalow; The Rumpus Room; Big Fish
The Bungalow in London, Ont.; waffle burgers at The Rumpus Room in Vancouver; fresh seafood at Big Fish in Alberta.
You Gotta Eat Here! Boxwood Café; Belgian Fries; Smitty's Oyster House
Rotisserie at Boxwood Café in Calgary; unique French fries at Belgian Fries in Vancouver; fresh seafood at Smitty's Oyster House.
You Gotta Eat Here! Kawaii Crepe; Argyle Street Grill; Skinnytato
Crêpes at Kawaii Crêpe in Winnipeg; old time classics at the Argyle Street Grill in Caledonia, Ont.; Polish food at Skinnytato in Victoria.
You Gotta Eat Here! Black Skirt; L'Avenue; El Camino's
Pasta at Black Skirt in Toronto; brunch at L'Avenue in Montreal; Latin cuisine at El Camino's in Vancouver.
You Gotta Eat Here! Bin 4 Burger; Jane Bond; UNA
Dirty bourbon burger; vegetarian eggplant Parmesan; perfect pizza crust.
Holiday Bakeshop Ring in the Holidays
It's the most scrumptious time of the year! In this fun and festive premiere, eight bakers arrive at the Bakeshop and are challenged to create spectacular desserts inspired by the magic, sparkle and cherished traditions of the holiday season.
Holiday Bakeshop Après Ski
Inspired by cozy lodges, snowy slopes and après-ski treats, the bakers must whip up spectacular winter desserts, perfect after a day on the mountain; who will wipe out under the pressure?
Chopped Easy Breezy, Mac and Cheesy
In a dynamic first round, the chefs have a lot of ideas for their turkey legs and milkshakes, but they struggle to keep pace with the clock; then in a drama-filled second round, the chefs rush to make steak work with a wacky candied surprise.
Chopped Abalone Absurdities
The chefs are shocked when abalone appears in their appetizer baskets; a fusion soup and a colorful veggie are in the entrée basket, and an unwelcome egg is in the dessert basket.
Chopped Gimme Guilty Pleasures
The chefs go overboard while making gluttonous food; they compete for time with the fryer in the appetizer round, struggle to pair ingredients with their steak entrées and pull out the stops with gummy cinnamon roll desserts.
Chopped Drag Brunch
The chefs turn PB&J pancakes into appetizers; a rainbow ingredient in the entrée basket is not a sunny surprise for the chefs; ice cream drama in the dessert round has the judges on the edge of their seats.
Chopped Squidding Around
The chefs open the first basket to discover they'll be serving up cephalopods; pork and Portuguese finger food prove challenging in the second round; a canned cocktail and marshmallow treats show up in the last basket.
1,000 Ways to Dine A View to Dine for New
Host Michael Yo takes us around the world to restaurants where a bird's eye view of Singapore is on display; diners feast on fresh seafood fifty-seven stories above the city.
1,000 Ways to Dine Secret Spaces New
Sometimes the best meals are kept locked behind closed doors; Michael Yo has the keys to some of the special and secret dining spaces around.
Chopped Trash Into Treasure
The chefs turn edible trash into culinary treasures in a zero-waste challenge; they have big plans for shrimp shells, leftover meals, and vegetable tops before the two finalists make wise use of old milk before time expires in the dessert round.
Top Chef Canada Italian Fire New
In the Dessert Table spin-off, the Chefs must create a dessert inspired by one of their signature savoury dishes. Then, six Chefs are challenged to create a dish featuring Northern Italian ingredients over live fire.
1,000 Ways to Dine A View to Dine for
Host Michael Yo takes us around the world to restaurants where a bird's eye view of Singapore is on display; diners feast on fresh seafood fifty-seven stories above the city.
1,000 Ways to Dine Secret Spaces
Sometimes the best meals are kept locked behind closed doors; Michael Yo has the keys to some of the special and secret dining spaces around.
Chopped Trash Into Treasure
The chefs turn edible trash into culinary treasures in a zero-waste challenge; they have big plans for shrimp shells, leftover meals, and vegetable tops before the two finalists make wise use of old milk before time expires in the dessert round.
Top Chef Canada Italian Fire
In the Dessert Table spin-off, the Chefs must create a dessert inspired by one of their signature savoury dishes. Then, six Chefs are challenged to create a dish featuring Northern Italian ingredients over live fire.
Holiday Bakeshop Ring in the Holidays
It's the most scrumptious time of the year! In this fun and festive premiere, eight bakers arrive at the Bakeshop and are challenged to create spectacular desserts inspired by the magic, sparkle and cherished traditions of the holiday season.
Holiday Bakeshop Après Ski
Inspired by cozy lodges, snowy slopes and après-ski treats, the bakers must whip up spectacular winter desserts, perfect after a day on the mountain; who will wipe out under the pressure?
Chopped Easy Breezy, Mac and Cheesy
In a dynamic first round, the chefs have a lot of ideas for their turkey legs and milkshakes, but they struggle to keep pace with the clock; then in a drama-filled second round, the chefs rush to make steak work with a wacky candied surprise.
Chopped Abalone Absurdities
The chefs are shocked when abalone appears in their appetizer baskets; a fusion soup and a colorful veggie are in the entrée basket, and an unwelcome egg is in the dessert basket.
You Gotta Eat Here! Fine Diner; Famous Peppers; DD Mau
Bacon-wrapped meatloaf; Spud Islander Pizza; Vietnamese lemongrass Bánh mì sandwich.
You Gotta Eat Here! Fresh & Sweet; Gruman's; Leche Desserts
Bacon and peach pancakes; smoked meat shepherd's pie; pineapple upside-down donuts.
You Gotta Eat Here! Pig BBQ Joint; Two Six (ate); Taco Pica
A bacon explosion; shrimp corn dog; Beef Pepian.
You Gotta Eat Here! Praire Harvest; St. Joachum Diner; the Village
Turducken burgers; pot roast in a bonnet; black benny on latke.
You Gotta Eat Here! Jam Café; the Gabardine; Gasthof Old Bavarian Haus
The Charley Bowl; pork chops with black-eyed pea ragout and a mushroom schnitzel.
You Gotta Eat Here! The Club; Foo; Tundra Inn & Pub
Newfie Steak secret; caramel chicken; beef & bison stew.