TV Schedule for Food Network USA - Eastern Feed

Wildcard Kitchen Asian Night Market

Host Eric Adjepong challenges Asian American legends Jet Tila, Dale Talde, and Nini Nguyen in a raucous, irreverent, late-night culinary street fight where the winner could go home with $15,000 and bragging rights over their peers.

Wildcard Kitchen Guys' Night Out

Eric Adjepong invites three of his favorite guys, Jet Tila, Eddie Jackson and Viet Pham, to his after-hours card game. These epic chefs each arrive with $5,000 for a night of card playing, fast-paced cooking and some major trash talking.

Wildcard Kitchen Chopped Battle

Eric Adjepong welcomes iconic chefs Amanda Freitag, Tiffani Faison and Geoffrey Zakarian to lay down their own stacks of cash and play for $15,000 and bragging rights in this "Chopped" judge showdown.

Wildcard Kitchen Comfort Food Connoisseurs

Eric Adjepong invites comfort food connoisseurs Eddie Jackson, Molly Yeh and Damaris Phillips to risk $5,000 of their own money in an intense game of skill and chance.

Wildcard Kitchen Chopped High Rollers

Eric Adjepong invites "Chopped" judges Maneet Chauhan, Brian Malarkey, and Marc Murphy to his legendary card game; they double down with $10,000 as a battle over eggs Benedict determines if all three chefs have enough cash for the final hand.

Chopped Out for Pork Blood

Peaches and pancetta in the appetizer basket make for a creative first round; an unusual pork product in the entrée basket is a little bit gory; the chefs are challenged to figure out the best way to make it shine on the plate.

Chopped Superhero Chefs!

Four superhero chefs race to make mussels dishes in the appetizer round; the competitors' personalities and culinary points of view have a chance to shine in their skirt steak entrée plates.

Chopped Casino Royale: Battle 1

Chopped is always a gamble, but the Casino Royale tournament allows competitors to replace basket ingredients with a roll of the dice; in the first round, something slithery is in the basket, and a Vegas-themed item in round two isn't a big hit.

Chopped Casino Royale: Battle 2

In the second battle of this special "Chopped" tournament, the chefs get to gamble for a chance to replace a basket ingredient, and the fish offal in the first basket is begging to be gambled away; more gambling in round three leads to serious drama.

Chopped Casino Royale: Battle 3

In this third battle of the tournament, the chefs can gamble to get lucky or unlucky replacement ingredients; the appetizer basket reveals a notoriously challenging ingredient, and the final round chefs decide to take a chance by baking something.

Chopped Casino Royale: Battle 4

In the fourth battle of the tournament, the chefs try their luck at replacing basket ingredients; a roll of the dice in the entree round leaves one chef with two proteins, and an interesting gamble keeps things exciting in the final round.

Chopped Casino Royale: Finale

Four winners return to compete for the jackpot and the title of grand champion! The chefs have a choice to gamble away an ingredient before each round, and the $25,000 jackpot will get higher or lower depending on the champs' good or bad fortune.

Chopped Castaways Welcome to the Island New

Twelve elite chefs are stranded on a remote island, where survival is as vital as cooking; to earn Chopped baskets, they must conquer physical trials, build their own kitchens, and master open-fire culinary arts in a grueling weekly battle.

24 in 24: Last Chef Standing Shift 3: Resourcefulness

Fatigue sets in as the chefs face hours seven and eight in this intense culinary journey; Michael Symon and Esther Choi put forth three challenges, in which the chefs must turn one bag of ingredients into three distinct meals for judge Scott Conant.

Chopped Castaways Welcome to the Island

Twelve elite chefs are stranded on a remote island, where survival is as vital as cooking; to earn Chopped baskets, they must conquer physical trials, build their own kitchens, and master open-fire culinary arts in a grueling weekly battle.

24 in 24: Last Chef Standing Shift 3: Resourcefulness

Fatigue sets in as the chefs face hours seven and eight in this intense culinary journey; Michael Symon and Esther Choi put forth three challenges, in which the chefs must turn one bag of ingredients into three distinct meals for judge Scott Conant.

Chopped Basket Antics

Competitors race to turn mystery ingredients into extraordinary three-course meals; this competition is all about skill, speed and ingenuity and only one chef will impress the judges enough to survive the chopping block.

Chopped In Cod We Trust?

Cottage cheese and an unusual Chinese snack food are two of the ingredients that the chefs must incorporate into their entrée plates; a colorful cake and a fruity sauce must find their way into the finalists' desserts.

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The Kitchen Spring Pantry

The Kitchen does a pantry makeover; Sunny Anderson turns microwavable rice into chicken fried rice casserole; Katie Lee makes berry crisp dump cake; author Hilaria Baldwin stops by to make a grain bowl and teach some kitchen yoga moves.

The Kitchen Try Something New

Everyone's trying something new in The Kitchen, starting with Jeff Mauro's flavorful Hot Cheese Crunchy Mac and Cheese.

The Kitchen Trends Worth Trying

"The Kitchen" shares the trends that are worth making in one's own kitchen, including a chili crisp egg bowl, whipped feta dip and cashew cheese sauce; the hosts lead a hack attack with viral kitchen tips.