
Tuesday, September 23rd TV listings for Food Network USA HD - Eastern Feed
Guy's Ranch Kitchen Citrus Takes Center Stage
Guy Fieri celebrates citrus as Chef Shirley Chung cooks Ms. Chi's orange chicken, Chef Lorena Garcia does a shrimp ceviche tostada, Chef Traci Des Jardins serves sea bass and Chef Jonathan Waxman makes a whole liberty duckling.
Guy's Ranch Kitchen A Bowl of Lemons
Guy Fieri gives his friends lemons, and they make anything but lemonade; Eric Greenspan stirs a citrus Tom Collins; Antonia Lofaso lightens things up with puffy pavlova with lemon curd whipped cream; Marc Murphy makes fried calamari with lemon aioli.
Alex vs. America Alex vs Rice
Welcoming three chefs to tackle a difficult food to pull off in competitions, rice; as they pit their skills against Alex experience, judges decide who has a chance at the money round.
Alex vs. America Alex vs Southwest
Welcoming chefs from Arizona, New Mexico and Texas to show Alex the best of the Southwest.
Chef Grudge Match Clash of Culinary Couples
Laila Ali invites married couples to her arena, starting with Michael and Kwini, who challenge their friends and rivals, Lucy and Bret; Chef Tia Raiford challenges husband Chef Matthew Raiford to see who gets top billing in their home kitchen.
Chopped Gummy-Side Up
Four chefs hope for a sweet start as they open their appetizer baskets to find a green gummy shocker; in the entrée round, the big question for the competitors is how to deal with the veal, and it's a race to the ice cream machine.
Chopped Taco Brawl
In this taco competition, four chefs attempt to prove who deserves to win the prize money; a frantic first round leads to some missteps in the kitchen; the chefs find red snapper in the baskets so fish tacos are in order for the entree round.
Chopped Pickle Panic
The chefs are thrown off by the combination of beer-battered seafood and a bizarre bouquet of pickles in the first basket; the second basket fails the smell test with a stinky surprise inside.
Chopped Chuck Wagon Cook-Off
Four competitors who love rustic chuck-wagon food are ready to show they have the chops to win; booze and bell peppers in the appetizer basket get things started, and later the judges are on pins and needles waiting to try some prickly pear desserts.
Chopped Takeout Takedown
Four chefs tackle a thrilling takeout takedown; in the second round, the competitors must make a Chinese specialty work with an Italian cocktail; a tower of something sweet and a cup of something bubbly are part of the puzzle for the dessert round.
Chopped Bacon Me Crazy
Four carnivorous chefs take on a bold breakfast sandwich and Berkshire bacon in the appetizer basket; the final two chefs are not concerned about how to include bacon in their desserts, but the cruel clock gives them plenty to worry about.
Chopped Night Market Madness
Four chefs celebrate international night markets and the culinary creativity they inspire; Duck challenges the chefs to make good decisions, while some alarming kabobs in the final basket guarantee interesting desserts.
Bobby's Triple Threat Titans vs. Dale Talde New
Chef Dale Talde brings a chip on his shoulder and challenging round three ingredients in hopes of stumping the Titans to win $25,000; Bobby Flay invites royalty to judge the competition; Queen Giada De Laurentiis expects excellence.
Chef Grudge Match Honest Mistake or Foul Play? New
Laila Ali welcomes four feuding chefs to settle their grudges; Adam Sobel seeks to humiliate Matt Jennings for accidentally ruining Adam's dish at an event.
Chef Grudge Match Tame the Troublemaker
Laila Ali invites four chefs to resolve fiery recipe rivalries; Mika Leon squares off against Brad Delgado, accusing him of stealing her recipes; Tommy Jobst and Chris Lombardi settle who builds the absolute best burgers.
Bobby's Triple Threat Titans vs Byron Gomez
Bobby Flay invites Costa Rican Chef Byron Gomez to battle the Titans; Byron hopes his trailblazing flavors and Michelin training will impress judge Ayesha Nurdjaja.
Chef Grudge Match Honest Mistake or Foul Play?
Laila Ali welcomes four feuding chefs to settle their grudges; Adam Sobel seeks to humiliate Matt Jennings for accidentally ruining Adam's dish at an event.
Chef Grudge Match Tame the Troublemaker
Laila Ali invites four chefs to resolve fiery recipe rivalries; Mika Leon squares off against Brad Delgado, accusing him of stealing her recipes; Tommy Jobst and Chris Lombardi settle who builds the absolute best burgers.
Bobby's Triple Threat Titans vs Byron Gomez
Bobby Flay invites Costa Rican Chef Byron Gomez to battle the Titans; Byron hopes his trailblazing flavors and Michelin training will impress judge Ayesha Nurdjaja.
Bobby's Triple Threat Titans vs. Dale Talde
Chef Dale Talde brings a chip on his shoulder and challenging round three ingredients in hopes of stumping the Titans to win $25,000; Bobby Flay invites royalty to judge the competition; Queen Giada De Laurentiis expects excellence.
BBQ Brawl Impress Us
The three finalists have one more chance to prove themselves worthy of the title of Master of 'Cue; in the last challenge, the competitors go all out to impress the judges -- and deal with some curve balls along the way.
Paid programming.
Paid programming.
Paid programming.
Paid programming.
Paid programming.
Paid programming.
The Pioneer Woman Painting Class
Ree Drummond is preparing for a night of canapes, cocktails and canvasses with a fun painting class at The Merc and she has the fine art of finger food covered.
The Pioneer Woman Ask Me Anything Wildcard
Ree Drummond answers wildcard questions from friends, townsfolk and visitors to Pawhuska.