Sunday, January 11th TV listings for Food Network USA HD - Eastern Feed
The Pioneer Woman Lighter 16-Minute Meals
Ree Drummond turns four of her favorite recipes into lighter, healthier, 16-minute meals; a quick chicken parmesan for the kids' dinner; lighter Asian noodle salad; tasty taco skillet; fried pork chops with white beans and spinach.
The Pioneer Woman One Becomes Three
Ree Drummond shares how one paprika pork shoulder becomes three budget-friendly meals; she makes white beans with pork and croutons for lunch followed by sheet pan nachos and pork celebration sandwiches for the cowboys.
Girl Meets Farm Nick's Horn Show and the Late-Night Munchies
Molly Yeh is making hearty cheeseburger potato soup for dinner; veggie supreme pizza bagels, loaded cheesy pickle nachos and iced dinosaur cookies for late-night snacks.
Girl Meets Farm Turtle River Hike
Molly Yeh starts the day with a blueberry toasted oat tart; she treats a few friends to a picnic lunch at Turtle River State Park with BLFGT sandwiches, that's bacon, lettuce and fried green tomatoes, and creamy ranch egg salad.
Girl Meets Farm Puppet Circus
Molly Yeh organizes a puppet circus on the farm, and she makes lots of tasty food for the occasion; roasted butternut squash shells & cheese, flakey oyster cracker crusted fish sticks, and mint clown cones for dessert.
Girl Meets Farm Cookbook Club Potluck: Midwest Church Cookbook Edition
It's Molly Yeh's turn to host her cookbook club, and this week's theme: Midwest church cookbooks: she puts her own twists on some classics to serve up a Ham and Bean Hotdish, Boozy Gelatin Salad, Midwest Green Salad and Miso Millionaire Bars.
The Kitchen Dinner Party on a Dime
Throwing a dinner party without breaking the bank; Katie Lee Biegel makes an aromatic lemon garlic chicken; Jeff Mauro turns a budget staple into rum raisin rice pudding; Geoffrey Zakarian shakes up a Hemingway daiquiri.
The Kitchen Cook Once, Eat Twice
The Kitchen serves double-duty dinner ideas and rollover recipes, including Jeff Mauro's Lettuce Wraps with Mushrooms and Tofu, Katie Lee Biegel's Southwest-Style Tofu Stuffed Peppers and Sunny Anderson's Roasted Eggplant and Butternut Squash.
Guy's Grocery Games Wine Country Chefs
Three top chefs from Northern California's world-famous wine country compete to show off their superior vintage; Guy Fieri welcomes them to the market with a gift basket full of local artisanal goods that they must feature in their signature dish.
Guy's Grocery Games DDD Guilty Pleasures
Guy Fieri invites four chefs from "Diners, Drive-Ins and Dives" to cook their creations; they make their favorite guilty pleasure using no more than 6.5 pounds of ingredients and feature whammy items in their diner dinner.
Guy's Grocery Games The GGG Experience
Guy Fieri gives an unfiltered behind-the-scenes view of the Flavortown Market experience; from the chefs' arrival to the market tour and Guy's pre-show pep talk -- all will be revealed for the first time.
Guy's Grocery Games Beat the Judges: International
Guy Fieri challenges three chefs representing international cuisines to make their signature seafood dish for $10,000; the winner then takes on the world-class GGG judge of their choice in the ultimate international showdown for another $10,000.
Guy's Grocery Games Baseball Stadium Food Fight
The bases are loaded and so is the food as four chefs try to hit a culinary home-run; Guy Fieri spins the food wheels to determine what two stadium classics the chefs must mash up before they take on a VIP dish using only what fits in a helmet.
Guy's Grocery Games Super Spicy Games
Four spice-obsessed chefs are bringing the heat in an outrageously spicy competition. The chefs make a hometown spicy dish that has the overheated judges begging for mercy. Then, Guy Fieri challenges the competitors to create an upscale spicy dinner.
Worst Cooks in America Reality Check: Hollywood's Next Culinary Star New
Chefs Jeff and Tiffany teach the teams a soup and sandwich combo before tackling the main dish challenge of eggplant parmesan and handmade pasta; the bottom two recruits must battle it out in a blind elimination appetizer cook-off.
Baking Championship: Next Gen The Tryouts
Hosts and judges Duff Goldman and Kardea Brown put 12 sibling teams through two rounds of skills challenges to assess which 10 teams will move on; the teams make their best cupcake and must create a pie from scratch.
Beat Bobby Flay Chopped Takedown
Alex Guarnaschelli and Marc Murphy band together with chefs Daniel Le and Michael Michaelidis to teach Bobby Flay a thing or two about lobster.
Worst Cooks in America Reality Check: Hollywood's Next Culinary Star
Chefs Jeff and Tiffany teach the teams a soup and sandwich combo before tackling the main dish challenge of eggplant parmesan and handmade pasta; the bottom two recruits must battle it out in a blind elimination appetizer cook-off.
Baking Championship: Next Gen The Tryouts
Hosts and judges Duff Goldman and Kardea Brown put 12 sibling teams through two rounds of skills challenges to assess which 10 teams will move on; the teams make their best cupcake and must create a pie from scratch.
Beat Bobby Flay Chopped Takedown
Alex Guarnaschelli and Marc Murphy band together with chefs Daniel Le and Michael Michaelidis to teach Bobby Flay a thing or two about lobster.
Paid programming.
Paid programming.
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Paid programming.
Worst Cooks in America Reality Check: Lights, Camera, Boot Camp
Chefs Jeff Mauro and Tiffany Derry are ready to mold a new batch of celebrity recruits into kitchen MVPs; first, the celebs whip up red-carpet-worthy dishes to show off their culinary chops; then, the chefs teach their teams spicy piri piri chicken.
The Kitchen Bring the Heat
Featuring recipes that bring the heat, including Middle Eastern Spiced Spatchcock Chicken with Harissa Yogurt, Mushroom Quesadilla and Blender Avocado Salsa, and Spicy Honey Glazed Beef with 5-Ingredient Kimchi Fried Rice.