Tuesday, November 11th TV listings for Food Network USA HD - Pacific Feed
Bizarre Foods America Portland
Elk heart tartar with a raw turkey egg; bourbon smoked cherries and bone marrow; goose liver with cacao.
Bizarre Foods America Denver
Rocky Mountain oysters at a ballpark; yak and elk served at an historic restaurant; pheasant cooked outside.
Wildcard Kitchen Competition Sharks
Mei Lin, Tiffany Derry and Brian Malarkey to put $15,000 of their own money on the line.
Wildcard Kitchen Titans of 24
Chefs Michael Symon, Esther Choi and Marcel Vigneron compete in a culinary poker face-off.
Wildcard Kitchen Clash of the Restaurant Queens
Chef Antonia Lofaso returns for another wild night at Eric Adjepong's high-stakes culinary poker showdown! This time, she's betting against her best buddies and acclaimed restaurateurs Ayesha Nurdjaja and Claudette Zepeda.
Alex vs. America Alex vs Southwest
Welcoming chefs from Arizona, New Mexico and Texas to show Alex the best of the Southwest.
Alex vs. America Chefs' Cut: Alex vs. Game Day
Alex Guarnaschelli and Eric Adjepong watch three chefs from sports stadiums; chefs from New York, Florida and Wisconsin came to impress Alex.
Alex vs. America Alex vs. Her Favorite Chefs
Eric Adjepong invites Alex Guarnaschelli's friends, Geoffrey Zakarian, Rocco DiSpirito and Gabriele Bertaccini, for a culinary competition; Aarti Sequeira and Mei Lin judge the outcome.
Chopped Military Salute: Navy
U.S. Navy chefs will have to create spectacular appetizers using an aged meat product before reworking a patriotic cake for dessert, all with $75,000 for a charitable cause on the line.
Chopped Military Salute: Air Force
Four members of the U.S. Air Force compete; in the appetizer basket, the chefs find a bowl of something comforting and a crunchy snack, while the dessert round includes a wild play on pickles.
Chopped Military Salute: Marines
Chopped welcomes the U.S. Marine Corps chefs to the kitchen; the competitors must figure out how to make something that's normally ready-to-eat ready for the judges and get creative when a breakfast food appears in the basket.
Chopped Military Salute: Army
Four chefs from the U.S. Army transform a favorite soldier comfort food into an elevated appetizer; a festive drink shakes up the competitors in the dessert round as they fight for a spot in the tournament's finale.
Chopped Military Salute: Finale
The four military finalists cook as a team against a mystery "Chopped" judge in every round; their teamwork and creativity will be tested as they battle against star chefs for the chance to win $75,000 for a charitable cause.
Beat Bobby Flay You Braise Me Up
Alex Guarnaschelli and singer Josh Groban hit the high notes and raise up their chefs, Thomas Youell and Diego Sanchez, to grill Bobby Flay in his own kitchen.
Beat Bobby Flay Alex, Eric & America vs Bobby
Chef Alex Guarnaschelli reunites with her "Alex vs America" host, chef Eric Adjepong, to lead the charge for chefs Tomas Chavarria and Tara Monsod to take Bobby Flay down a peg.
Beat Bobby Flay Red Carpet Ready
Chef Katie Lee Biegel and fashion icon Carson Kressley glam it up; chefs Rob Reinsmith and Manny Barella dress Bobby Flay down.
Beat Bobby Flay A Bitter Pill to Swallow
Alex Guarnaschelli and Katie Lee Biegel get behind chefs Kyungbin Min and Alex Ottusch, while Bobby Flay cooks up his secret weapon.
Beat Bobby Flay: Holiday Throwdown Holiday Throwdown: Talking Turkey New
Jeff Mauro enlists chefs Aarti Sequeira, Kelsey Barnard Clark and Andrew Zimmern to serve up bold flavors, bigger personalities and plenty of trash talk in order to carve out a turkey-day victory over Bobby Flay.
Alex vs. America Alex vs. Mexico New
Eric Adjepong welcomes chefs Ray Garcia, Claudette Zepeda and Gustavo Romero to battle with Alex Guarnaschelli over Mexican cuisine; judges Daniela Soto-Innes and Bricia Lopez determine if the expert chefs are too spicy for Alex to handle.
Tournament of Champions: All-Star Christmas A Holly Jolly Tournament Kickoff
Guy Fieri is decking the halls of the TOC arena to be a Winner's Wonderland, and 32 chefs are pairing up for a team-based holiday showdown; the tournament kicks off with three matchups as the teams hope to sleigh the competition.
Alex vs. America Alex vs. Mexico
Eric Adjepong welcomes chefs Ray Garcia, Claudette Zepeda and Gustavo Romero to battle with Alex Guarnaschelli over Mexican cuisine; judges Daniela Soto-Innes and Bricia Lopez determine if the expert chefs are too spicy for Alex to handle.
Tournament of Champions: All-Star Christmas A Holly Jolly Tournament Kickoff
Guy Fieri is decking the halls of the TOC arena to be a Winner's Wonderland, and 32 chefs are pairing up for a team-based holiday showdown; the tournament kicks off with three matchups as the teams hope to sleigh the competition.
Beat Bobby Flay: Holiday Throwdown Holiday Throwdown: Talking Turkey
Jeff Mauro enlists chefs Aarti Sequeira, Kelsey Barnard Clark and Andrew Zimmern to serve up bold flavors, bigger personalities and plenty of trash talk in order to carve out a turkey-day victory over Bobby Flay.
Beat Bobby Flay: Holiday Throwdown Bird Is Not the Word
Eddie Jackson kicks off the holiday season with a turkey-less Thanksgiving celebration; chefs Christian Petroni, Adrienne Cheatham and Michael Voltaggio show Bobby Flay that the side dishes are the stars on this year's dining table.
Learn More About Medicare Advantage Plans from Humana
Are you making the most of your Medicare coverage? In this program you will learn about the variety of Humana Medicare plans designed to fit your needs, your lifestyle, and your budget.
Cindy Crawford talks about the latest breakthroughs in skincare
Join Cindy Crawford as she talks to real customers about the breakthrough skincare system that keeps them looking their best. Take a trip to the stunning French countryside to see the rare French melon that defies the aging process.
