Sunday, May 4th TV listings for History Channel US - Eastern Feed
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The Food That Built America Supermarket Sweep
At the turn of the 20th century, Bernard Kroger and another upstart grocer come up with genius innovations that help invent the modern supermarket.
The Food That Built America Lunchbox Legends
Lunchtime is one of the most enjoyable meals of every kid's day, but before the 1960s it was just another meal; then, three very different food visionaries take matters into their own hands.
The Food That Built America Let Them Eat Snack Cakes
Martha Entenmann takes the reins of her late husband's baking company and grows it into a national powerhouse; a married couple bankrupt one bakery but succeed during their second time around with a revolutionary way to sell snack cakes.
The Food That Built America A Dish Best Served... Soft
When his ice cream truck breaks down, Tom Carvel discovers that half-melted ice cream is a surefire hit with customers.
The Food That Built America Do or Donut
When a commercial caterer realizes his two bestselling items are donuts and coffee, he joins forces with his brother-in-law to create a revolutionary donut chain; a rivalry starts with a beloved Southern-based donut shop.
The Food That Built America Gum Slingers
William Wrigley stumbles upon a new product that kickstarts a revolution across industries and sparks a lifelong rivalry.
The Food That Built America Breakfast Barons
Dr. John Kellogg and his brother start a revolution in breakfast, while rival C.W. Post takes direct aim at an empire of his own.
The Food That Built America Champions of Breakfast
Will Kellogg is on top of the cereal industry after beating out post, but now, the king of cereal has met his match with a young flour mill executive; a decades long war for dominance ensues as Kellogg's and General Mills battle it out.
The Food That Built America Where There's Smoke
A century ago, most backyard grilling essentials were not yet invented; Henry Ford, a tinkerer named Kingsford, and a passionate butcher created recognizable summer brands and changed the face of American backyards.
The Food That Built America Soup of the Century
When a chemist begins working at the Joseph A. Campbell preserve company, he invents a condensed soup that brings this rare luxury to the nation for the first time. it also attracts the attention of Henry Heinz, who becomes a bitter competitor.
The Food That Built America Beer Run
At a time when U.S. beer is dominated by the same lager style, one Milwaukee company experiments with something new.
The Food That Built America Beyond the Burger
Restaurateur Glen Bell works to create a burger alternative for the fast-food market and after several setbacks goes on to help introduce the taco to America; two brothers look to beat the burger by betting that a roast beef sandwich can compete.
The Food That Built America Let Them Bake Cake
During the mid-20th century, two unlikely characters find themselves in competition to simplify the lives of homemakers across the country by creating a tasty but easy boxed cake-mix; America's sweetheart and the original foodie go head-to-head.
The Food That Built America Asian Food Invasion
A down-on-his-luck Japanese businessman and a Chinese immigrant and her son change the American palette when they introduce instant noodles in a cup, Peking Duck, and a big Chinese restaurant chain in the nation.
The Food That Built America You Don't Know Jack New
A farmhand named Jack Daniel and a distiller in Tennessee look to bring their quality bootleg whiskey out of the shadows into a larger market; a new recipe and Daniel's revolutionary branding tactics pave the way for an American whiskey.
The Food That Built America Submarine Warfare
High school friends see an alternative to fast food with the "submarine" sandwich, but they are quickly met with fierce competition from a new submarine joint that will go on to be the biggest restaurant chain in the world.
The Food That Built America American Cheese
At the turn of the 20th century, James Kraft challenges thousands of years of cheese-making tradition and forever alters the dairy industry with his new cheese innovation; the Pabst brothers are desperate to keep their successful beer empire solvent.
The Food That Built America You Don't Know Jack
A farmhand named Jack Daniel and a distiller in Tennessee look to bring their quality bootleg whiskey out of the shadows into a larger market; a new recipe and Daniel's revolutionary branding tactics pave the way for an American whiskey.
The Food That Built America Submarine Warfare
High school friends see an alternative to fast food with the "submarine" sandwich, but they are quickly met with fierce competition from a new submarine joint that will go on to be the biggest restaurant chain in the world.
The Food That Built America Asian Food Invasion
A down-on-his-luck Japanese businessman and a Chinese immigrant and her son change the American palette when they introduce instant noodles in a cup, Peking Duck, and a big Chinese restaurant chain in the nation.
The Food That Built America American Cheese
At the turn of the 20th century, James Kraft challenges thousands of years of cheese-making tradition and forever alters the dairy industry with his new cheese innovation; the Pabst brothers are desperate to keep their successful beer empire solvent.
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Interested in Gold? Learn more!
Gold has been the best long-term asset class for thousands of years. Find out how you can protect your financial future by diversifying your nest-egg with physical Gold today.