TV Schedule for PBS Explore (WUNJ-DT3) Wilmington
Thursday, May 7th TV listings for PBS Explore (WUNJ-DT3) Wilmington
Alan Carr's Adventures with Agatha Christie Miss Marple
Getting to know the real Miss Marple at locations across London and Devon and what inspired Christie to create the character.
Relish Potato Latkes and Kimchi Jjigae
Jewish-style potato latkes; kimchi jjigae.
Wild Foods Wild Foods Pilot -- Vermont
Discovering hidden foraging treasures in Vermont; individuals blending tradition with modern techniques to transform regional agriculture.
My Greek Table With Diane Kochilas Olive Oil & Longevity
Stewed leeks with prunes and tomato; olive oil poached fish; feta and herbs preserved in olive oil; chocolate olive oil mousse.
Rick Steves' Europe Italy's Great Hill Towns
Italy's classic hill towns include San Gimignano, Cortona, Orvieto and Civita di Bagnoregio.
Rick Steves' Europe Travel Skills: Cruising
The ins and outs and pros and cons of cruising, including making smart use of limited time on shore and the congestion and commercialism that comes with mass tourism.
Joseph Rosendo's Travelscope Northeast Ontario -- Canada's Canoe Culture and First Nations People
A powwow on Manitoulin Island in Ontario; hiking along the Niagara Escarpment; French River; artists showcase Canada's natural beauty.
Indoor mushroom farm near Monterey Bay; preparing a wild mushroom galette with chimichurri sauce; harvesting ball peppers; a rural Pennsylvania farm leads in organic and sustainable agriculture.
In the Americas With David Yetman The Blue Ridge Parkway: From Virginia to North Carolina
The landscape, places and people along the 500-mile-long Blue Ridge Parkway.
Joseph Rosendo's Travelscope Following the Reformation Trail in Switzerland and Germany -- Part 1
Following the path of reformers through Switzerland and Germany, commemorating the 500th anniversary of the Protestant Reformation.
People, places and events from all over the state.
Rick Steves' Europe Krakow: Poland's Historic Capital
Kraków, Poland; Wawel Castle; Polish cuisine, including pierogi; Nowa Huta offers a nostalgic spin through the Cold War days; Auschwitz-Birkenau concentration camp.
Rick Steves' Europe Poland's Warsaw and Gdansk
Warsaw, Poland; gingerbread bakeries in red-brick Torun; the Teutonic knight fortress of Malbork; Hanseatic townhouses in Gdansk.
In the Americas With David Yetman Bogotá to the Amazon: A Trip Across Colombia
The cultures and urban landscapes of Colombia.
The Farmer and the Foodie Goat Milk
A farm in Henryville, Ind., that produces various cheeses and gelato flavors from goat milk raised on the farm; chive chevre crostini with spring onion and green garlic confit; goat cheese gnocchi with ramp pesto and goat cheese truffles.
Travels With Darley South Carolina Revolutionary Road Trip Part III
A Revolutionary road trip across South Carolina includes pivotal battlefields like Kings Mountain, Ninety Six, Musgrove Mill and Cowpens; historic plantations, hidden cemeteries and untold local stories.
Hosts Yu Hayami and Patrick Harlan, with the help of Japanese chefs Tatsuo Saito and Rika Yukimasa, introduce Americans to the techniques, ingredients and harmony of Japanese cuisine.
Lidia's Kitchen Cook to Reminisce
Fuzi with chicken ragul; orange spritz; St. Joseph's zeppole.
Pati's Mexican Table Guayabera World
Edam cheese potato galette; tequila and lime flat iron steak tips.
Rick Steves' Europe Andalucia, Gibraltar and Tangier
Spanish culture; windsurfing in Tarifa; Rock of Gibraltar; sailing to Tangier.
Samantha Brown's Places to Love Italy Part 2 -- Modena
Exploring the home museum of Luciano Pavarotti in Modena, Italy; gelato; how Parmigiano-Reggiano is aged; touring famed car brands including Ferrari and Stanguellini; sampling historic balsamic vinegar; local Lambrusco wines.
WW2 Women on the Frontline Behind Enemy Lines
Women battle against Nazis behind enemy lines; Josephine Baker uses her celebrity status to smuggle information to the Allies; a wireless operator in France supports a spy network; teenage girls in the Netherlands assassinate Nazi officers.
WW2 Women on the Frontline The War in the Air
Women who took to the skies to combat Hitler's aerial threat, including a pilot who delivered more than 1,400 aircraft, a Soviet group called the Night Witches and a gunner girl battling Hitler's luftwaffe.
WW2 Women on the Frontline Boots on the Ground
Stories of female journalists, nurses and guerilla fighters; Martha Gellhorn stows away on a hospital ship and ends up on Omaha beach; photographer Lee Miller.
Joseph Rosendo's Travelscope Zambia -- Bush & River Safari
Wildlife and cultural encounters at the South Luangwa National Park; canoeing through "Hippo City" on the Zambezi River; swimming in Devil's Pool in Victoria Falls.
In the Americas With David Yetman In the Mouth of the Amazon
Reclusive river people called Ribeirinhos harvest the açaí berry in the Brazilian city of Belém.
Painting and Travel With Roger & Sarah Bansemer The Old Drilling Rig
Exploring a copper mine at the World Museum of Mining in Butte, Mont.; weather-worn drilling truck.
The Best of the Joy of Painting Lake in the Valley
A quiet little lake hidden in the wilderness.
Shaped by Sound Hiss Golden Messenger
ncImpact Alzheimer's and Dementia Care
Garden Smart Visiting a Revitalized 1930 Garden
A garden that has seen some tough times is revitalized.
The Farmer and the Foodie Goat Milk
A farm in Henryville, Ind., that produces various cheeses and gelato flavors from goat milk raised on the farm; chive chevre crostini with spring onion and green garlic confit; goat cheese gnocchi with ramp pesto and goat cheese truffles.
Carolina Outdoor Journal Popping Cork Drum
Use a novel technique and rig to catch the large red drum of Pamlico Sound; Donna Reynolds teaches a citrus shrimp recipe.
Hosts Yu Hayami and Patrick Harlan, with the help of Japanese chefs Tatsuo Saito and Rika Yukimasa, introduce Americans to the techniques, ingredients and harmony of Japanese cuisine.
Lidia's Kitchen Cook to Reminisce
Fuzi with chicken ragul; orange spritz; St. Joseph's zeppole.
America's Test Kitchen New England Clambake
Grilling up a New England clambake; tips to up your grill game; grilled fresh cornbread with charred jalapenos and cheddar.
Rick Steves' Europe The Best of Israel
Religious tradition in Jerusalem; Tel Aviv; Masada; pilgrims visit biblical sites around the Sea of Galilee; Yad Vashem Holocaust memorial.
Curious Traveler Curious Antarctica, Part 1
Who owns Antarctica; penguin highway; where to find whales and Weddell seals; why penguins are black and white; how long seals can stay underwater.
A Taste of History Flavors of the First State -- Delaware
Exploring Delaware's pivotal role in American history; dishes include spicy corn relish and stewed codfish; macaroons.
Sara's Weeknight Meals Key West Eats
A spicy Bahamian soup; the "cut up" salad, the Key West version of a pot luck; cutting avocados and cherry tomatoes.
North Carolina Weekend New In Town
People, places and events from all over the state.
Pati's Mexican Table Guayabera World
Edam cheese potato galette; tequila and lime flat iron steak tips.
Christina Cooks: Back to the Cutting Board Amici
Exploring the bonds of friendship in Italy.
Lucky Chow Italy: Chinese Italia
The deep, lived fusion between Chinese and Italian cultures, from Milan's Chinatown to Prato's working class dumpling shops and Florence's street food.