Saturday, August 16th TV listings for PBS Explore (WUNL-DT3) Winston-Salem
Bare Feet With Mickela Mallozzi
Mickela Mallozzi explores the world's cultures and dances.
Darley Newman explores food, culture and adventure in the U.S. and around the world.
Rick Steves displays the joys of European travel.
Cutting edge science and state-of-the-art visual effects bring dinosaurs to life.
Biologist Shane Campbell-Staton travels the globe to explore how humans have transformed the planet.
Lidia Bastianich creates simple, seasonal and economical dishes.
Highlighting the culturally diverse stories and traditions hidden in rural and small-town America.
Christopher Kimball's Milk Street Television
Christopher Kimball demonstrates a bolder yet simpler way of preparing food.
Christina Cooks: Back to the Cutting Board
Healthy, fresh Italian and Mediterranean recipes from Christina Pirello.
Chef Sara Moulton prepares flavorful, healthy meals.
To Dine For With Kate Sullivan
Journalist Kate Sullivan accompanies guests to their favorite restaurants.
People, places and events from all over the state.
Stories from diverse innovators in the food and beverage fields.
Epic Train Journeys From Above
Some of the world's most extraordinary train journeys are followed from the air and on the ground, taking in spectacular scenery and exceptional engineering.
A look at a number of palaces in Britain that belong to the Royal family, such as Buckingham Palace, Sandringham House, Highgrove, and more.
Bare Feet With Mickela Mallozzi
Mickela Mallozzi explores the world's cultures and dances.
Rick Steves displays the joys of European travel.
Cutting edge science and state-of-the-art visual effects bring dinosaurs to life.
Biologist Shane Campbell-Staton travels the globe to explore how humans have transformed the planet.
Documentaries focus on science, the natural world, history and research.
Profiles of figures in America's arts and culture.
Julia Child: Cooking With Master Chefs
Host Julia Child learns the culinary secrets of other top chefs.
Chef Marcus Samuelsson hosts a culinary and anthropological exploration of the people, rituals and food of multicultural America.
Chef Marcus Samuelsson hosts a culinary and anthropological exploration of the people, rituals and food of multicultural America.
Two photographers journey to iconic locations and talk to experts about their ecological, cultural and historical significance.
The Key Ingredient with Sheri Castle
Sheri Castle offers favorite recipes from her kitchen and the stories behind featured ingredients.
Craft in America California
The diverse craft traditions of California, including Native American ancient traditions and the handmade work of contemporary artists.
Hotel Portofino Experiments
Bella attempts to get her new business off the ground; an old enemy visits Cecil.
Hotel Portofino Realizations
George threatens to withdraw money from the hotel, so Bella begins a new business.
The craft movement in the United States.
Chef Marcus Samuelsson hosts a culinary and anthropological exploration of the people, rituals and food of multicultural America.
The Key Ingredient with Sheri Castle
Sheri Castle offers favorite recipes from her kitchen and the stories behind featured ingredients.