Saturday, October 25th TV listings for PBS Explore (WUNL-DT3) Winston-Salem
NOVA Human: Building Empires
How two revolutionary ancient inventions changed the course of humanity forever.
Lidia's Kitchen Good Friends & Good Food
Building the ultimate Italian cheeseboard; skilled sausage and peppers; St. Joseph's zeppole, fried dough filled with vanilla cream topped with Amarena cherries.
America the Bountiful Pumpkins in Illinois
Regional traditions surrounding pumpkins in Illinois; the largest collection of jack-o'-lanterns in the world; a fourth generation pumpkin grower; making a pumpkin and squash soup; sampling a pumpkin seed mole.
Christopher Kimball's Milk Street Television Apple Strudel & Schnitzel
The secrets of great strudel and schnitzel; making Austrian pork schnitzel; how to make homemade spatzle.
Christina Cooks: Back to the Cutting Board Follow Your Heart
Brown rice risotto with vegan sausage and fennel; pasta ortolana; artichoke, carrot and zucchini salad with lime vinaigrette.
Sara's Weeknight Meals The Turkish Table
Lamb shanks and ouzo; fritters made with fresh picked pumpkin and traditional Turkish grilled ground meat simit kebabs; limoncello with Italian lemons.
To Dine For With Kate Sullivan
Journalist Kate Sullivan accompanies guests to their favorite restaurants.
North Carolina Weekend Local Beauty
People, places and events from all over the state.
Stories from diverse innovators in the food and beverage fields.
Cromwell Point lighthouse on Valentia Island in Kerry.