Saturday, January 10th TV listings for PBS (WGBH) Boston, MA DV
Daniel Tiger's Neighborhood Daniel Waits for Show and Tell; A Night Out at the Restaurant
Daniel is excited to share his book at show and tell; Daniel and Katerina have a tough time waiting at a restaurant.
Rosie's Rules The Great Cupcake Search; Iggy's Egg Hunt
Rosie, Javi and Uncle Steve use landmarks to get to Calvin's bakery; Rosie, Iggy and Javi lose their Easter eggs.
Sesame Street Rudy's Doctor Dilemma
Nina and Abby help Rudy feel less scared about going to the doctor; Tango runs away from Elmo at bath time.
How Are We Today? Compassion Fatigue
How compassion fatigue affects everyone, and exploring ways to manage it.
Kevin Belton's Cookin' Louisiana Sportsman's Paradise
Fried quail with peach chutney; Louisiana catfish with okra and corn; summery peach cake with vanilla whipped cream and cane drizzle.
Sara's Weeknight Meals It's Always a Weeknight Somewhere
Zucchini pie in Greece; sea bream in Istanbul; Barcelona's viral bomba.
Table for All with Buki Elegbede The Drive, Passion & Heart of the West Indies
Celebrating West Indian culture; Jamaican restaurant owner Pinky Cole in Harlem, N.Y.; traditional Trinidadian staples; the origins of Carnival in East Orange, N.J.
Pati's Mexican Table Living Legacy New
Visiting Xochimilco's canals to learn about the ancient chinampas and their modern-day preservation; pipian verde; chili relleno.
Relish Somali Sambusa and Nepali Momos
Many hands from two communities gather to create delicious Somali Sambusas and Nepali Momos.
Lidia's Kitchen Think Seasonally
Risotto with asparagus and favas; roasted cranberries and pears over ice cream; leek and ricotta tart.
Christopher Kimball's Milk Street Television Backroads Romania New
Recipes for Romanian meatball soup, Romanian baked polenta with sour cream and cheese and Romanian musaca.
My Greek Table With Diane Kochilas Comfort Grains
Dakos salad; kolyva; Greek island stuffed onions.
America's Test Kitchen Weeknight Chicken and Mashed Potatoes New
Cold-start pan-seared chicken breasts with cherry and rosemary pan sauce; a review of paper towels; fast and easy mashed potatoes.
Cook's Country Upper Midwest Classics New
Supper club traditions in Wisconsin; Supper Club chicken cordon bleu; Cornish pasties.
Kitchen Curious With Vivian Howard Pasta
Using pasta to explore the tradition of stretching small amounts of meat into meals; whole grain pasta; noodle crawl; making spaghetti wtih anchovy and breadcrumbs; a modern Hamburger Helper with bowties, beef and cabbage.