Wednesday, January 28th TV listings for PBS39 Extra (WPPT) Philadelphia, PA
Midsomer Murders Book of the Dead: Part 2
When the author of a book that sparked a nationwide treasure hunt is found dead, Barnaby must unravel clues to find the killer among a group of dedicated seekers.
Change Your Brain, Change Your Pain With Daniel Amen, MD
Dr. Daniel Amen maps the brain networks that drive physical and emotional pain and reveals his practical, brain-based strategies that help you feel better, think clearer and live more fully.
The Best of the Joy of Painting Daisy Delight
Stately evergreens overlook a field of tiny daisies.
Rick Steves' Europe Italy's Highlights
Travels through Italy include Venice and Florence; the Italian Riviera and the hill towns of Tuscany and Umbria; the historical epicenter of Rome; Naples; the Amalfi Coast; Sicily.
Sister Boniface Mysteries Stiff Competition
Great Slaughter is buzzing with excitement for this year's talent show; the excitement turns to panic once a magician is murdered due to a trick.
Midsomer Murders Book of the Dead: Part 1
When the author of a book that sparked a nationwide treasure hunt is found dead, Barnaby must unravel clues to find the killer among a group of dedicated seekers.
Midsomer Murders Book of the Dead: Part 2
When the author of a book that sparked a nationwide treasure hunt is found dead, Barnaby must unravel clues to find the killer among a group of dedicated seekers.
Change Your Brain, Change Your Pain With Daniel Amen, MD
Dr. Daniel Amen maps the brain networks that drive physical and emotional pain and reveals his practical, brain-based strategies that help you feel better, think clearer and live more fully.
Garden Smart How Innovative Design Influenced a Garden
How different factors have influenced landscape architecture.
J Schwanke's Life in Bloom Won't You Be My Neighbor?
How a corner store improves the neighborhood for all; expressing gratitude with flowers; a recipe for poutine.
Christopher Kimball's Milk Street Television Favorite Forgotten Cakes
Hot milk sponge cake; broken phyllo baklava cake; invisible apple cake.
Lidia's Kitchen Fuel the Soul
Dandelion and chickpea salad; one-pan chicken and eggplant Parmigiana.
Pati's Mexican Table Passion in Every Bite
A visit to Rustico in Cuauhtemoc; a delicate tart made with goat cheese and fig; sampling bold ice cream flavors in Colonia Roma.
Fork & Hammer Cocina Espanola
Seeking inspiration for appetizers, entrees, wines and desserts in the Rioja region of Spain; San Sebastian, a culinary mecca with the world's most Michelin star restaurants per capita.
America's Test Kitchen Catalan Supper
Spanish seafood stew; comparing disposable and reusable plastic bags; red pepper coques.
Cook's Country Glazed Pork and Potatoes
Honey-glazed pork shoulder; exploring the world of sheep milk cheese; the Welsh tradition of celebrating the leek; creamy potatoes and leeks.
Kitchen Curious With Vivian Howard Beans & Rice
Dried vs. canned beans; rice varieties; Tidewater Grain's rice revival; pinto bean, sausage and rice bake.
Sara's Weeknight Meals Salmon; May the North Be With You
Salmon's migration; a unique salmon coated with muddica; Sicilian roasted cauliflower linguine; a tribal leader demonstrates how Alaskan natives made salmon on cedar planks.
My Greek Table With Diane Kochilas Sustainable Feasts: Foodprints & The Greek Diet
Broccoli-cauliflower salad with lemony feta vinaigrette; lentil-sweet potato soup with spinach; sustainable seafood stew.
Relish Hawaii's Beef Stew and Moco Loco
Traditional beef stew; chef Chris Ikeda puts a modern spin on the classic loco moco.
Garden Smart How Innovative Design Influenced a Garden
How different factors have influenced landscape architecture.
J Schwanke's Life in Bloom Won't You Be My Neighbor?
How a corner store improves the neighborhood for all; expressing gratitude with flowers; a recipe for poutine.
Christopher Kimball's Milk Street Television Favorite Forgotten Cakes
Hot milk sponge cake; broken phyllo baklava cake; invisible apple cake.
Lidia's Kitchen Fuel the Soul
Dandelion and chickpea salad; one-pan chicken and eggplant Parmigiana.
Pati's Mexican Table Passion in Every Bite
A visit to Rustico in Cuauhtemoc; a delicate tart made with goat cheese and fig; sampling bold ice cream flavors in Colonia Roma.
Fork & Hammer Cocina Espanola
Seeking inspiration for appetizers, entrees, wines and desserts in the Rioja region of Spain; San Sebastian, a culinary mecca with the world's most Michelin star restaurants per capita.
America's Test Kitchen Catalan Supper
Spanish seafood stew; comparing disposable and reusable plastic bags; red pepper coques.
Cook's Country Glazed Pork and Potatoes
Honey-glazed pork shoulder; exploring the world of sheep milk cheese; the Welsh tradition of celebrating the leek; creamy potatoes and leeks.
Kitchen Curious With Vivian Howard Beans & Rice
Dried vs. canned beans; rice varieties; Tidewater Grain's rice revival; pinto bean, sausage and rice bake.
Sara's Weeknight Meals Salmon; May the North Be With You
Salmon's migration; a unique salmon coated with muddica; Sicilian roasted cauliflower linguine; a tribal leader demonstrates how Alaskan natives made salmon on cedar planks.
My Greek Table With Diane Kochilas Sustainable Feasts: Foodprints & The Greek Diet
Broccoli-cauliflower salad with lemony feta vinaigrette; lentil-sweet potato soup with spinach; sustainable seafood stew.
Relish Hawaii's Beef Stew and Moco Loco
Traditional beef stew; chef Chris Ikeda puts a modern spin on the classic loco moco.
Garden Smart How Innovative Design Influenced a Garden
How different factors have influenced landscape architecture.
J Schwanke's Life in Bloom Won't You Be My Neighbor?
How a corner store improves the neighborhood for all; expressing gratitude with flowers; a recipe for poutine.
Christopher Kimball's Milk Street Television Favorite Forgotten Cakes
Hot milk sponge cake; broken phyllo baklava cake; invisible apple cake.
Lidia's Kitchen Fuel the Soul
Dandelion and chickpea salad; one-pan chicken and eggplant Parmigiana.
Pati's Mexican Table Passion in Every Bite
A visit to Rustico in Cuauhtemoc; a delicate tart made with goat cheese and fig; sampling bold ice cream flavors in Colonia Roma.
Fork & Hammer Cocina Espanola
Seeking inspiration for appetizers, entrees, wines and desserts in the Rioja region of Spain; San Sebastian, a culinary mecca with the world's most Michelin star restaurants per capita.
