TV Schedule for Quest (WBRC6) Birmingham, AL
Saturday, February 21st TV listings for Quest (WBRC6) Birmingham, AL
Salvage Hunters Vintage Gems Seven
An Art Nouveau masterpiece at a salvage yard; an antiques dealer who specializes in the unique and bizarre.
Salvage Hunters Vintage Gems Eight
Retro shop fittings at a closing department store; a country house's barn.
Salvage Hunters Vintage Gems Nine
Visit a library with Drew and Tee to find old furniture and fittings.
Food Factory A Chocolate Orange
Chicken Bones candy; pastel de nata egg tart pastries; garlic cloves; creating break-apart chocolate oranges.
Food Factory Sweet and Savoury
Miniature Clark Bars; deviled egg potato salad; puff pastry cheese bites; potato chip chocolate bars.
Food Factory Fantastic Flavours
Malic acid gives Warheads candy its sour punch; vegetables are transformed into faux meat; maple bacon chocolate pods; sauerkraut.
Food Factory In a Pickle
Time and brine combine to produce the perfect pickle; Fizzies drink tablets; maple cream chocolates; chocolate bliss balls.
Food Factory Give It a Whirl
Jumbo lollipops; Chinese hot and sour soup; Hedgehogs chocolates; scallops wrapped in bacon.
Food Factory Berry, Berry Tasty
Raspberry jellies are coated with candy seeds; hand-wrapping and frying crab rangoon; cranberry pecan oat clusters; sugar-free mints.
Food Factory Fries, With a Twist
Curly fries; red velvet cakes with cream cheese frosting; vegetable pot pies; marshmallow squares covered in vanilla caramel.
Food Factory Plenty of Fish
Fish fingers are covered with batter and bread crumbs; puffed corn meal is coated with caramel; creating crinkle-cut sweet potato fries; cookie dough batter is frozen, then smothered in chocolate.
Food Factory The Perfect Burger
Hamburger patties; ribbon candy; Mexican chocolate discs; enchiladas.
Food Factory A Taste of Japan
Micro-brewed root beer; miniature cakes hand-dipped in dark chocolate; tamari soy sauce; kosher matzo bread.
Food Factory What a Hunk!
Hunks of peanut-filled nougat are produced; potato pellets become Smart Fries; gummy bears; apple chips can replace potato chips.
Food Factory Rock Around the Choc
ChocoRocks; pretzel nuggets; perfect French fried onions; Italian Brio soda.
Survivorman African Plains
Les travels through the arid plains of South Africa.
Survivorman Alaska
Les Stroud survives the wilds of Alaska.
Survivorman Amazon
Les tests his survival skills in the Amazon jungle.
Survivorman Kalahari
Les Stroud braves the scorching heat of the Kalahari desert with limited water and only basic supplies.
Survivorman Labrador
Seven sled dogs haul Les through the wilds of northeastern Canada.
Survivorman Cook Islands, South Pacific
Les, equipped with only his scuba gear, is abandoned by his crew at sea to recreate a frightfully common occurrence.
Ghosts Off Grid Fort la Reine
Johnny and Jordan launch into off-grid investigation of Fort la Reine, a museum with paranormal activity in multiple locations; everything seems to come to a head inside a historic train car.
Ghosts Off Grid Playland Arcade
Johnny and Jordyn explore a vintage arcade in cottage country with activity revolving around the oldest machines including a coin operated horse named Champion.
Ghosts Off Grid Camp Morton
Johnny and Jordyn explore local folklore surrounding a ghost called Old Man Gimli who haunts a former religious summer camp.
Food Factory Drumroll Please
Popular demand spurs the return of a formerly discontinued strawberry cheesecake frozen treat; sea-salt caramels; a Jewish culinary classic gets a modern twist.
Food Factory It's Bittersweet
Fruit goodies; California rolls; cocktail bitters; a chocolaty corn snack that's nearly guilt-free.
Food Factory Hurry and Ketchup!
Ketchup-flavored potato chips; Pal-o-Mine candy bars; Szechuan sauce; candy raisins.
Food Factory Ice Ice BLT
Hundreds of gourmet BLT sandwiches are on the line as food workers deal with badly burned brioche buns, no-show bacon and tomatoes that are still green on the vine; ice sculptors race to complete an ambitious commission for a high-profile wedding.
Food Factory The Mother Lode
A family-run bakery prepares a huge order for a prestigious hotel chain; an unsatisfactory taste test forces the producers of organic, cold-pressed juice to start over.
Food Factory Baby Cakes
A Toronto team prepares thousands of meals for preschoolers; a bakery bakes carrot cakes for passengers on a New York City brunch cruise.
Food Factory Pot Stuff
Explore how Tabasco sauce ferments in oak barrels for three years; the secret to Italian lemon ice and shows how candy is tumble-dried to achieve a perfect finish.
Food Factory A Trip to Dijon
Dijon mustard; coconut macaroons; kosher-certified teriyaki sauce; hazelnut cream-filled wafers.
Food Factory Thirst Quencher
A look at how some foods are made in food factories including fat-free Greek yogurt, butter cream, and Swiss roll cakes.
Food Factory Six Into Eight
More than 1.5 billion Sixlets candies are produced every year; it takes 40,000 heads of cabbage to make 400,000 cabbage rolls; sweet and salty popcorn puts a twist on an ancient snack; potato skins chips look just like their deli counterparts.
Food Factory Breakfast in Shred
Since 1939, more than eight billion Shreddies have been made; a batch of Black Forest cake takes 12,000 cherries; tzatziki by the tanker full.
Food Factory Pasta Master
Lasagna is assembled by man and machine; one batch of brownies makes 6,500 treats; secret spice blend for maple caramelized onions.
