TV Schedule for Telelatino HD
Thursday, April 30th TV listings for Telelatino HD
David Rocco's Dolce India Beef In Fort Kochi
The historic region of Fort Kochi boasts an unexpected blend of cultural influences including Chinese, Indian, Portuguese and British.
The chefs drive to Parma where they taste the local ham and cheese.
In the Kitchen With Stefano Faita Stefano's Pantry Desserts
Fruity pastry tarts; peanut butter fondue; s'more pie.
David Rocco's Dolce Napoli Town of Pozzuoli
David returns to his roots and visits Pozzuoli, a small town just outside Naples where he meets Marianna Vitale, a Michelin Star chef who takes David to the Solfatara Volcano, an active crater, where they cook seafood with the steam from the volcano.
My Greek Table With Diane Kochilas Food Secrets of Mykonos
A young chef on a cruise ship that is headed to Mykonos breathes new life into traditional recipes, including onion phyllo pie, crunchy garlic-rusk pasta and fish soup with avgolemono.
Rob and Craig begin a tour of local food factories to see how some of their favorite products are made.
David Rocco's Dolce Homemade The Food Truckers
David invites Faye and her husband, Chris, over to create Filipino-fusion dishes; the couple decided to take their passion for Filipino food and start a food truck business amidst the pandemic; the key to their success is simple: don't give up.
David Rocco's Dolce Napoli Napoli Street Food
Egidio, a local food blogger, shows David the ins and outs of The Napoli street food scene.
M*A*S*H The Grim Reaper
Winchester and Hot Lips get food poisoning from an imported can of pheasant; Hawkeye is reprimanded for fighting.
M*A*S*H Comrades in Arms
Hawkeye and Margaret go to give a demonstration at the 8063rd.
M*A*S*H Comrades in Arms
Hawkeye and Hot Lips come under heavy artillery fire in enemy territory, with Hawkeye receiving a leg wound.
Lidia's Kitchen Feeding the Family
Family favorites include penne "al brucio" with a spicy tomato sauce, rosemary and ricotta; chicken cacciatore; the best way to make garlic bread; prosecco punch.
In the Kitchen With Stefano Faita All About Onions
French onion soup; leek and shallot tart; green onion buttermilk dressing.
I luoghi di Magnifica Italia Sicily: From Caltagirone to Siracusa
This is the land of Caltagirone Ceramics and of the beautiful mosaics of Villa del Casale of Piazza Armerina.
Lidia's Kitchen Little Effort, Big Flavor
Sausages with fennel and green olives; seared lamb chops with mint salsa and roasted potato wedges; fragoncello.
Neven's Spanish Food Trails Cadiz
Cadiz, Spain's fish market; a small sherry bodega; prawns in garlic; a chef who specializes in cooking tuna.
Cook Like an Italian with Silvia Colloca Signature Dishes
Silvia's friend, Silvania, shows her how to make an arancini recipe that has been in her family for generations.
Pati's Mexican Table How Do You Say Tucson?
Visiting restaurants and local chefs in Tucson, Ariz., a city claiming to have the best 23 miles of Mexican food in the world; Sonoran hot dog.
Gino's Italian Coastal Escape Sorrento and Capri
Gino D'Acampo sails to the island of Capri and unearths the origins of Italy's most famous digestivo; on the mainland, Gino goes in search of an ingredient that packs a punch in the culinary world and creates two show-stopping dishes along the way.
Lidia's Kitchen Growing Up Lidia
Prosciutto and onion frittata; vegetable polpette; mushroom ragu with greens over polenta.
M*A*S*H The Grim Reaper
Winchester and Hot Lips get food poisoning from an imported can of pheasant; Hawkeye is reprimanded for fighting.
M*A*S*H Comrades in Arms
Hawkeye and Margaret go to give a demonstration at the 8063rd.
M*A*S*H Comrades in Arms
Hawkeye and Hot Lips come under heavy artillery fire in enemy territory, with Hawkeye receiving a leg wound.
Silvia's Italian Masterclass Economical Kitchen
Silvia prepares curly fettuccine with carne al sugo, crostini with roasted tomatoes, cannellini beans and whipped ricotta, and bucatini with zucchini, olives and lemon.
Hingston has a small Chinese restaurant in the suburbs that consistently wins Trip Advisor awards over its 20-plus years of existence.
Cooking Italy Naples Part 1
With the Chef's time in Sardinia coming to an end and Naples on the horizon, they plan a final cookout at Gioele's fig farm using his huge outdoor grill.
Neven's Portuguese Food Trails Porto
Porto is a city situated on the banks of the River Douro, and its historic center is a UNESCO World Heritage Site.
M*A*S*H The Grim Reaper
Winchester and Hot Lips get food poisoning from an imported can of pheasant; Hawkeye is reprimanded for fighting.
M*A*S*H Comrades in Arms
Hawkeye and Margaret go to give a demonstration at the 8063rd.
M*A*S*H Comrades in Arms
Hawkeye and Hot Lips come under heavy artillery fire in enemy territory, with Hawkeye receiving a leg wound.
Alex Polizzi's Secret Italy Naples and Ravello
Alex begins her journey in Naples, a chaotic city in the shadow of Vesuvius; Alex then heads to the Amalfi coast, where she visits the prestigious Villa Cimbrone and samples the authentic cuisine of Ravello's celebrity cook, Mamma Agata.
Silvia's Italian Masterclass Economical Kitchen
Silvia prepares curly fettuccine with carne al sugo, crostini with roasted tomatoes, cannellini beans and whipped ricotta, and bucatini with zucchini, olives and lemon.
Pugni in faccia (2018)
Growing-up in a difficult Roman neighborhood, a troubled kid dreams of becoming a boxer.
Un'avventura (2019)
Matteo is madly in love with Francesca, a rebellious teenager who decides to leave her hometown to see the world. Four years later, she returns to her small town as a sophisticated and fascinating woman.
Evolucion Constante Con Boogat
A musical journey across French Canada and Mexico through the eyes of the artist, Boogat (born Daniel Russo Garrido). Boogat takes his French Canadian-Mexican heritage and weaves it through his unique musical sound.
Finally, a mediator and a studio audience try to broker an understanding; the fun and playful aspect of this program and its positive approach to resolving conflict will appeal audiences of all ages.
In the Kitchen With Stefano Faita Stefano's Fried Chicken and Biscuits
Buttermilk fried chicken; buttermilk biscuits; collard greens and ham.
In the Kitchen With Stefano Faita Stefano's Herb Garden
Vegetarian salad rolls with mint; grilled hangar steak with parsley chimichurri; grapefruit and basil sorbet.