Chuck and the First Peoples' Kitchen

Chuck and the First Peoples' Kitchen Metepenagiag, New Brunswick -- Striped Bass Fishing

Chuck visits Metepenagiag to fish for striped bass; he meets Stephen Paul, a local fisherman and guide; they catch two striped bass and gather fiddleheads.

1:00 AM on APTN - East

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Chuck and the First Peoples' Kitchen Mistissini, QC - Fishing Trip

Chuck travels to Mistissini, where an extraordinary fishing experience awaits him on the largest natural lake in Quebec; he meets Conrad Mianscum, Mistissini's tourism planner, who tells him all about this growing community of close to 4,000 people.

8:30 AM on APTN - East

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Chuck and the First Peoples' Kitchen United Houma Nation, Louisiana -- Oysters

Chuck travels to Louisiana in the United States to meet Jason Pitre, a proud oyster farmer and member of the Houma Nation; he invites Chuck on his boat for an oyster harvesting experience and to navigate the labyrinthine Bayous.

12:30 PM on APTN - East

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Chuck and the First Peoples' Kitchen Kangiqsujuaq, Quebec - Seal New

Chuck heads to Kangiqsujuaq, Nunavik, for a hunting experience of one of the region's most iconic animals, the seal. Chuck accompanies the experienced hunter, Markusi Qisiiq, on his boat to learn the traditional method of using a harpoon.

6:30 PM on APTN - East

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Chuck and the First Peoples' Kitchen Mistissini, QC - Fishing Trip

Chuck travels to Mistissini, where an extraordinary fishing experience awaits him on the largest natural lake in Quebec; he meets Conrad Mianscum, Mistissini's tourism planner, who tells him all about this growing community of close to 4,000 people.

8:30 AM on APTN - East

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Chuck and the First Peoples' Kitchen Mistissini, QC - Fishing Trip

Chuck travels to Mistissini, where an extraordinary fishing experience awaits him on the largest natural lake in Quebec; he meets Conrad Mianscum, Mistissini's tourism planner, who tells him all about this growing community of close to 4,000 people.

8:30 AM on APTN - East

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Chuck and the First Peoples' Kitchen Eastmain, Quebec - Bear Hunting

Chuck travels North to the Eeyou Nation and meets Jamie Moses, a member of the community and an expert on bear hunting; Chuck also takes part in a walking out ceremony.

1:00 AM on APTN - East

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Chuck and the First Peoples' Kitchen Mattagami First Nation, ON. - Harvesting, Fishing and Sharing with the Elders

In Mattagami, Chuck meets Betty Naveau, a community member who shares knowledge and traditions with the younger generation; they take a trip to the woods to harvest medicinal plants and visit a hatchery that preserves the lake's fish population.

8:30 AM on APTN - East

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Chuck and the First Peoples' Kitchen Edmonton, Alberta -- Urban Episode

Chuck visits Edmonton, Alberta's capital and the city that has one of the biggest Indigenous populations in Canada; Chuck harvests and collects medicinal plants just outside the city and cooks at Chef Scott Iserhoff's brand-new Indigenous restaurant.

12:30 PM on APTN - East

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Chuck and the First Peoples' Kitchen Kangiqsujuaq, Quebec - Seal

Chuck heads to Kangiqsujuaq, Nunavik, for a hunting experience of one of the region's most iconic animals, the seal. Chuck accompanies the experienced hunter, Markusi Qisiiq, on his boat to learn the traditional method of using a harpoon.

1:00 PM on APTN - East

Select your lineup for TV local listings