Tuesday, September 15th TV listings for Create (KCTS-DT3) Seattle, WA
Pati's Mexican Table Recados
Black bean tamales; pibil pork; orange and hibiscus flower water.
Joanne Weir's Plates and Places Fabulous Francis
Vegetable stew; minestra; endive salad with oranges, pine nuts and Cabrales; monkfish with romesco; apricot sorbet with cava.
Travels With Darley New Mexico: Albuquerque to Ruidoso
The Indian Pueblo Cultural Center; National Hispanic Cultural Center; historic Old Town Plaza; Los Poblanos; Lincoln National Forest, including the Smokey Bear Historical Park; Mescalero Apache Tribe.
Joseph Rosendo's Steppin' Out The Wonderful World of Markets -- A 20th Anniversary Celebration
Exploring markets around the globe, from Ethiopia and France to Topanga, Calif. in the Santa Monica Mountains.
Rick Steves' Europe French Riviera: Uniquely Chic
The Riviera's yachts; Monaco harbor; Nice's promenade; artists' hangouts.
The Best of the Joy of Painting Ocean Breeze
Creating a fantastic seascape using a half black, half white canvas.
Pati's Mexican Table Recados
Black bean tamales; pibil pork; orange and hibiscus flower water.
Joanne Weir's Plates and Places Fabulous Francis
Vegetable stew; minestra; endive salad with oranges, pine nuts and Cabrales; monkfish with romesco; apricot sorbet with cava.
Fresh Glass Cassandra Goes South (Part Two)
Visiting Valle de Guadalupe and Ensenada in Mexico.
Fit 2 Stitch Guest Annette Becker, Director and Curator at the Texas Fashion Collection, UNT
Annette Becker of the Texas Fashion Collection explains the concept of designer recycling.
This Old House Cape Ann: Losing Our Truss
Tommy and Charlie create a cathedral ceiling; Mark breaks through the foundation to make space for mechanicals; Kevin learns about sun tunnels, and Richard creates a plan for cooling.
J Schwanke's Life in Bloom Orange Crush
Arranging orange flowers in orange containers with orange vegetables; collectible Czech vases; cauliflower au gratin.
Fresh Glass Cassandra Goes South (Part Two)
Visiting Valle de Guadalupe and Ensenada in Mexico.
Cook's Country When Only Chocolate Will Do
Featuring Mississippi mud pie, small food processors and homemade whoopie pies.
Pati's Mexican Table Recados
Black bean tamales; pibil pork; orange and hibiscus flower water.
Joanne Weir's Plates and Places Fabulous Francis
Vegetable stew; minestra; endive salad with oranges, pine nuts and Cabrales; monkfish with romesco; apricot sorbet with cava.
Travels With Darley New Mexico: Albuquerque to Ruidoso
The Indian Pueblo Cultural Center; National Hispanic Cultural Center; historic Old Town Plaza; Los Poblanos; Lincoln National Forest, including the Smokey Bear Historical Park; Mescalero Apache Tribe.
Joseph Rosendo's Steppin' Out The Wonderful World of Markets -- A 20th Anniversary Celebration
Exploring markets around the globe, from Ethiopia and France to Topanga, Calif. in the Santa Monica Mountains.
Rick Steves' Europe French Riviera: Uniquely Chic
The Riviera's yachts; Monaco harbor; Nice's promenade; artists' hangouts.
Food. Curated. Pride on the Plate
Filmmaker Liza deGuia shares the inspiring LGBTQIA stories of Tagmo, Chile Con Miel, and Cakes For No Occasion.
Kitchen Curious With Vivian Howard Pickles
Turning bagged salad into kraut and saving money while supporting digestive health; exploring vinegar options; fermented vs. vinegar pickles; Mt. Olive Pickle Festival; pickled tomato recipe.
Indian as Apple Pie Rice & Biryani
Basmati rice; choosing the best variety of rice for your meal; saffron basmati rice; biryani; pairing biryani with a pomegranate salad and Indian omelet; saffron spice.
Christopher Kimball's Milk Street Television New Israeli Cuisine
Creamy couscous risotto with asparagus; yogurt panna cotta with sumac syrup; lahmajoun, a yogurt flatbread topped with spiced meat and arugula.
Food. Curated. Pride on the Plate
Filmmaker Liza deGuia shares the inspiring LGBTQIA stories of Tagmo, Chile Con Miel, and Cakes For No Occasion.
Food. Curated. Roots, Recipes, and Resilience
Liza deGuia shares the stories of Back Alley Bread, Makina Café and Peeps Kitchen.
Food. Curated. Global Flavors, Local Makers
Filmmaker Liza deGuia goes behind the scenes with three craft brands -- Mama Lam's, New York Shuk and Oyamada Onigiri.
Rick Steves' Europe French Riviera: Uniquely Chic
The Riviera's yachts; Monaco harbor; Nice's promenade; artists' hangouts.
Joseph Rosendo's Steppin' Out The Wonderful World of Markets -- A 20th Anniversary Celebration
Exploring markets around the globe, from Ethiopia and France to Topanga, Calif. in the Santa Monica Mountains.
Travels With Darley New Mexico: Albuquerque to Ruidoso
The Indian Pueblo Cultural Center; National Hispanic Cultural Center; historic Old Town Plaza; Los Poblanos; Lincoln National Forest, including the Smokey Bear Historical Park; Mescalero Apache Tribe.
The Best of the Joy of Painting Ocean Breeze
Creating a fantastic seascape using a half black, half white canvas.
Food. Curated. Pride on the Plate
Filmmaker Liza deGuia shares the inspiring LGBTQIA stories of Tagmo, Chile Con Miel, and Cakes For No Occasion.
Christopher Kimball's Milk Street Television New Israeli Cuisine
Creamy couscous risotto with asparagus; yogurt panna cotta with sumac syrup; lahmajoun, a yogurt flatbread topped with spiced meat and arugula.
Kitchen Curious With Vivian Howard Pickles
Turning bagged salad into kraut and saving money while supporting digestive health; exploring vinegar options; fermented vs. vinegar pickles; Mt. Olive Pickle Festival; pickled tomato recipe.
Indian as Apple Pie Rice & Biryani
Basmati rice; choosing the best variety of rice for your meal; saffron basmati rice; biryani; pairing biryani with a pomegranate salad and Indian omelet; saffron spice.
Food. Curated. Roots, Recipes, and Resilience
Liza deGuia shares the stories of Back Alley Bread, Makina Café and Peeps Kitchen.
Food. Curated. Global Flavors, Local Makers
Filmmaker Liza deGuia goes behind the scenes with three craft brands -- Mama Lam's, New York Shuk and Oyamada Onigiri.
Pati's Mexican Table Recados
Black bean tamales; pibil pork; orange and hibiscus flower water.
Joanne Weir's Plates and Places Fabulous Francis
Vegetable stew; minestra; endive salad with oranges, pine nuts and Cabrales; monkfish with romesco; apricot sorbet with cava.
This Old House Cape Ann: Losing Our Truss
Tommy and Charlie create a cathedral ceiling; Mark breaks through the foundation to make space for mechanicals; Kevin learns about sun tunnels, and Richard creates a plan for cooling.
J Schwanke's Life in Bloom Orange Crush
Arranging orange flowers in orange containers with orange vegetables; collectible Czech vases; cauliflower au gratin.
Rick Steves' Europe French Riviera: Uniquely Chic
The Riviera's yachts; Monaco harbor; Nice's promenade; artists' hangouts.
The Best of the Joy of Painting Ocean Breeze
Creating a fantastic seascape using a half black, half white canvas.
The teams receive feedback in front of a focus group; the teams fine tune their prototypes.
Healing Yoga: Yoga for Real People With Real Problems Grief
Gentle yoga practice that focuses on bringing people out of grief.
Bare Feet With Mickela Mallozzi Country Clare, Ireland
Dancing with some of the "Riverdance" cast in Dublin; the 160-year-old Matchmaking Festival in Lisdoonvarna, County Clare.
Joy of Painting With Nicholas Hankins: Bob Ross' Unfinished Season Independence Day
A summer scene with lush foliage, billowy clouds and the cool clear waters of a lazy stream.
This Old House Cape Ann: Hard Work Ahead
Mark McCullough matches new stone to the old on the porch; heath buries electrical underground; Kevin, Molly and kitchen designer Michele look for design inspiration; Tommy creates a barrel ceiling.
Healing Yoga: Yoga for Real People With Real Problems Grief
Gentle yoga practice that focuses on bringing people out of grief.