Monday, September 14th TV listings for Create (KCTS-DT3) Seattle, WA
Hosts Yu Hayami and Patrick Harlan, with the help of Japanese chefs Tatsuo Saito and Rika Yukimasa, introduce Americans to the techniques, ingredients and harmony of Japanese cuisine.
Homemade Live! Protein With a Punch
Including protein in ways that are flavorful and fun; loin chops with spring farro salad; fitness and wellness expert Kendall Toole makes creamy lemon orzo pasta and a protein-filled sunrise smoothie.
Curious Traveler Curious Guanajuato City
Why a stone giant holding a flame overlooks the town; how silver helped shape Guanajuato City; why the streets and alleys are winding; what happened to the Guanajuato River; what the church has to do with the king of Spain.
Weekends With Yankee Adventures in Baking
Learning the art of making pizza at home at King Arthur Baking Company in Vermont; glazed crullers at Lou's Restaurant; rowing with Olympic gold medalist and Dartmouth College head coach Wyatt Allen.
Rick Steves' Europe Provence: Legendary Light, Wind and Wine
Roman ruins in Nîmes; Avignon's papal palace; Van Gogh's Arles; the Rhone.
The Best of the Joy of Painting Not Quite Spring
Ice begins to thaw in a pre-spring landscape.
New Scandinavian Cooking Slow River Dining
Steamed and grilled asparagus; multiflavored fish cakes; fish terrine; herbed roast chicken.
People of the North Flavors of the Fjord
A visit to Stavanger, the fourth-largest city in Norway; the "Restoration" -- a replica of the ship that carried Norwegian immigrants to the U.S.
Burt Wolf: Travels & Traditions What's Cooking in Guatemala
Touring the markets of Guatemala; the history of the Mayan tribes; how the Mayans made chocolate; cooking pizza with the heat of a volcano.
Fons & Porter's Love of Quilting Quilting Ghost Blocks
Straight-line quilting with channel locks; "ghost blocks" that mirror the patchwork.
This Old House Walpole Walpole ADU: An Attic ADU
Touring a new attic apartment ADU in Dorchester, Mass.; plumbing update.
Ask This Old House Tile Soap Holders; Swirl Ceiling
Replacing vintage ceramic toothbrush and soap holders; repairing a water-damaged ceiling crack matching the original swirl texture.
Burt Wolf: Travels & Traditions What's Cooking in Guatemala
Touring the markets of Guatemala; the history of the Mayan tribes; how the Mayans made chocolate; cooking pizza with the heat of a volcano.
America's Test Kitchen From Cook's Illustrated The Chicken or the Egg?
Charcoal-grilled barbecue chicken kebabs; sparkling water; curry deviled eggs.
New Scandinavian Cooking Slow River Dining
Steamed and grilled asparagus; multiflavored fish cakes; fish terrine; herbed roast chicken.
Homemade Live! Protein With a Punch
Including protein in ways that are flavorful and fun; loin chops with spring farro salad; fitness and wellness expert Kendall Toole makes creamy lemon orzo pasta and a protein-filled sunrise smoothie.
Curious Traveler Curious Guanajuato City
Why a stone giant holding a flame overlooks the town; how silver helped shape Guanajuato City; why the streets and alleys are winding; what happened to the Guanajuato River; what the church has to do with the king of Spain.
Weekends With Yankee Adventures in Baking
Learning the art of making pizza at home at King Arthur Baking Company in Vermont; glazed crullers at Lou's Restaurant; rowing with Olympic gold medalist and Dartmouth College head coach Wyatt Allen.
Rick Steves' Europe Provence: Legendary Light, Wind and Wine
Roman ruins in Nîmes; Avignon's papal palace; Van Gogh's Arles; the Rhone.
Food. Curated. The Home Kitchen Empire
Homegrown businesses Oy Vey Osteria, Sparkes Kitchen and Border Town Tortilleria.
My Greek Table With Diane Kochilas Gut Feeling: Probiotics to Love
Probiotic cabbage and chicken stew; tarhana soup with spiced red pepper purée, Greek yogurt and olive oil; probiotic sandwich.
Cook's Country Tri-state Treats
New Jersey crumb buns; nonstick skillets; a streamlined recipe for cheese blintzes with raspberry sauce.
America's Test Kitchen Catalan Supper
Spanish seafood stew; comparing disposable and reusable plastic bags; red pepper coques.
Food. Curated. The Home Kitchen Empire
Homegrown businesses Oy Vey Osteria, Sparkes Kitchen and Border Town Tortilleria.
Samantha Brown's Places to Love Brooklyn, New York
Soda fountain in Brooklyn, N.Y.; Brooklyn Navy Yard; sampling whiskey at New York's oldest distillery; open-air food market; Gowanus Canal; the brownstone neighborhood of Bedford-Stuyvesant.
To Dine For With Kate Sullivan Gary Vaynerchuk. Entrepreneur. Location: Manhattan
VaynerX CEO Gary Vaynerchuk, founder of Resy and Empathy Wines, reflects on his hard-earned lessons of success.
Rick Steves' Europe Provence: Legendary Light, Wind and Wine
Roman ruins in Nîmes; Avignon's papal palace; Van Gogh's Arles; the Rhone.
Weekends With Yankee Adventures in Baking
Learning the art of making pizza at home at King Arthur Baking Company in Vermont; glazed crullers at Lou's Restaurant; rowing with Olympic gold medalist and Dartmouth College head coach Wyatt Allen.
Rudy Maxa's World Montreal & Quebec City
The unique cities of Montreal and Quebec City.
The Best of the Joy of Painting Not Quite Spring
Ice begins to thaw in a pre-spring landscape.
Food. Curated. The Home Kitchen Empire
Homegrown businesses Oy Vey Osteria, Sparkes Kitchen and Border Town Tortilleria.
America's Test Kitchen Catalan Supper
Spanish seafood stew; comparing disposable and reusable plastic bags; red pepper coques.
My Greek Table With Diane Kochilas Gut Feeling: Probiotics to Love
Probiotic cabbage and chicken stew; tarhana soup with spiced red pepper purée, Greek yogurt and olive oil; probiotic sandwich.
Cook's Country Tri-state Treats
New Jersey crumb buns; nonstick skillets; a streamlined recipe for cheese blintzes with raspberry sauce.
Samantha Brown's Places to Love Brooklyn, New York
Soda fountain in Brooklyn, N.Y.; Brooklyn Navy Yard; sampling whiskey at New York's oldest distillery; open-air food market; Gowanus Canal; the brownstone neighborhood of Bedford-Stuyvesant.
To Dine For With Kate Sullivan Gary Vaynerchuk. Entrepreneur. Location: Manhattan
VaynerX CEO Gary Vaynerchuk, founder of Resy and Empathy Wines, reflects on his hard-earned lessons of success.
New Scandinavian Cooking Slow River Dining
Steamed and grilled asparagus; multiflavored fish cakes; fish terrine; herbed roast chicken.
People of the North Flavors of the Fjord
A visit to Stavanger, the fourth-largest city in Norway; the "Restoration" -- a replica of the ship that carried Norwegian immigrants to the U.S.
This Old House Walpole Walpole ADU: An Attic ADU
Touring a new attic apartment ADU in Dorchester, Mass.; plumbing update.
Ask This Old House Tile Soap Holders; Swirl Ceiling
Replacing vintage ceramic toothbrush and soap holders; repairing a water-damaged ceiling crack matching the original swirl texture.
Rick Steves' Europe Provence: Legendary Light, Wind and Wine
Roman ruins in Nîmes; Avignon's papal palace; Van Gogh's Arles; the Rhone.
The Best of the Joy of Painting Not Quite Spring
Ice begins to thaw in a pre-spring landscape.
P. Allen Smith's Garden Home Embracing Winter
Cool weather entertaining; Santa visits Moss Mountain Farm.
J Schwanke's Life in Bloom Orange Crush
Arranging orange flowers in orange containers with orange vegetables; collectible Czech vases; cauliflower au gratin.
Fresh Glass Cassandra Goes South (Part Two)
Visiting Valle de Guadalupe and Ensenada in Mexico.
Fit 2 Stitch Guest Annette Becker, Director and Curator at the Texas Fashion Collection, UNT
Annette Becker of the Texas Fashion Collection explains the concept of designer recycling.
This Old House Cape Ann: Losing Our Truss
Tommy and Charlie create a cathedral ceiling; Mark breaks through the foundation to make space for mechanicals; Kevin learns about sun tunnels, and Richard creates a plan for cooling.
J Schwanke's Life in Bloom Orange Crush
Arranging orange flowers in orange containers with orange vegetables; collectible Czech vases; cauliflower au gratin.