Sunday, May 4th TV listings for Create (KTTZ-TV2) Lubbock, TX
Pati's Mexican Table Good Morning, Mexico
JuJu's fruit smoothie; big brunch enchiladas; black beans from the pot; nopalitos with sauteed corn and guajillo.
Pati's Mexican Table Sunday Family Food
Sunday is a day to celebrate food, dancing and culture; slow cooked pork sandwich; Vaqueria dance; a traditional Sunday family meal.
Pati's Mexican Table More Than Just a Meal
Chipotle goat cheese spread; cesina and creamy slaw ciabatta sandwich; poblano rajas tuna melt.
Pati's Mexican Table Mexican Wine Country
The wine region of Valle de Guadalupe.
Pati's Mexican Table A Taste of Mazatlán
A tour of Mazatlán, Sinaloa's resort town with 13 miles of Pacific coastline; chef Luis Osuna's family's restaurant Panama began as a small bakery and has grown into one of Sinaloa's biggest food franchises.
Pati's Mexican Table Sonoran Family Favorites for Sami
Cooking recipes inspired by a visit to Sonora; two family-run street food stands in Sonora -- Johnny's Tacos in Hermosillo and Los Bochos in Cocorit.
Pati's Mexican Table The Heart of Tequila
Exploring the town of Tequila, Jalisco; the history of making tequila and a close up look at the process from the agave fields to the tasting table.
Pati's Mexican Table Pioneering From Farm to Table
Spicy honey, garlic and orange roasted duck; skillet corn tamal with duck fat and roasted garlic.
Pati's Mexican Table Yucatan Meats
Pickled onion with fire roasted chilies and garlic; pork belly taco; chorizo black rice; jicama and greens salad with honey citrus vinaigrette.
Pati's Mexican Table Symphony of Flavors
The basics of Rarámuri music; chef Ana Rosa Beltrán del Rio cooks a few ancient Chihuahuan recipes; the art of drying chilies.
Milk Street's My Family Recipe Grandma Erna's Kugel
Fairlight de Michele remembers her Grandma Erna's noodle kugel on most holiday tables; with no recipe, she experiments on her own with no success, so she asks Milk Street to help her out.
Family Ingredients Moloka'i Poke
Hawaiian vocalist Raiatea Helm of Moloka'i, the least populated of all the Hawaiian islands.
The Dooky Chase Kitchen: Leah's Legacy Faith
Soft-shell crab with crawfish sauce; lima beans and shrimp; lemon meringue pie.
Lidia's Kitchen Growing Up Lidia
Prosciutto and onion frittata; vegetable polpette; mushroom ragu with greens over polenta.
To Dine For With Kate Sullivan Emily Giffin, New York Times Bestselling Author
Dining with author Emily Giffin at her favorite seafood restaurant in Atlanta, where she talks about the anatomy of a best-selling book.
Cook's Country From the Indigenous Pantry
Cider-braised turkey; grilled sweet potatoes with maple chili crisp.
No Passport Required Houston
The food and culture of Houston's Nigerian and West African community; cooking with cutting-edge chefs and traditional home cooks.
Pati's Mexican Table Good Morning, Mexico
JuJu's fruit smoothie; big brunch enchiladas; black beans from the pot; nopalitos with sauteed corn and guajillo.
Pati's Mexican Table Sunday Family Food
Sunday is a day to celebrate food, dancing and culture; slow cooked pork sandwich; Vaqueria dance; a traditional Sunday family meal.
Rick Steves Art of Europe Ancient Rome
From its architecture to statues, mosaics and frescos, Rome gave Europe its first taste of a common culture; at its peak, the Roman Empire was a society of luxury.
New Scandinavian Cooking A Traveller's Bite
Traveling by train through Norway, between Bergen and Oslo; shrimp sandwich; herb-stuffed lamb roll; cooking trout in a wooden bucket; a dessert with tart rhubarb and strawberries.
How She Rolls Take a Bite Out of Charleston
A nostalgic tour of Charleston, S.C., eateries; making espresso; breakfast by the harbor; creating a chicken sandwich.
Christopher Kimball's Milk Street Television Paris: Banh Mi, Pork Rice Bowls and Vietnamese Wings
Salty-sweet garlic-lemongrass chicken wings; fried egg banh mi; crisp-skin pork belly rice bowls with pickled vegetables.
America's Test Kitchen From Cook's Illustrated Italian Seafood Suppers
Linguine allo scoglio; manual pasta machines; restaurant tools for the home cook; Tuscan shrimp and beans.
America's Test Kitchen Unexpected Burgers
Mushroom-beef blended burgers; a tasting of anchovies; making an all-purpose ground turkey mix for turkey patty melts.
Christina Cooks: Back to the Cutting Board Family Over Everything
Bucatini with lentil ragu; borlotti bean soup with escarole and tomatoes; pasta and potatoes.
Pati's Mexican Table Good Morning, Mexico
JuJu's fruit smoothie; big brunch enchiladas; black beans from the pot; nopalitos with sauteed corn and guajillo.
Pati's Mexican Table Sunday Family Food
Sunday is a day to celebrate food, dancing and culture; slow cooked pork sandwich; Vaqueria dance; a traditional Sunday family meal.
No Passport Required Houston
The food and culture of Houston's Nigerian and West African community; cooking with cutting-edge chefs and traditional home cooks.
Rick Steves Art of Europe Ancient Rome
From its architecture to statues, mosaics and frescos, Rome gave Europe its first taste of a common culture; at its peak, the Roman Empire was a society of luxury.
Jazzy Vegetarian Cookie Monster
Peanut butter and jelly cookies; chewy chocolate chip cookies; cherry-chocolate taco cookies.
Christina Cooks: Back to the Cutting Board Family Over Everything
Bucatini with lentil ragu; borlotti bean soup with escarole and tomatoes; pasta and potatoes.
Craft in America Storytellers
Artists who use narrative to communicate personal and universal truths, including Nicholas Galanin, Julie Schafler Dale, Linda J. Mendelson, George Rodriguez and Christina Bothwell.
Best of Sewing With Nancy The Absolute Easiest Way to Sew, Part 1
Easy ways to layout, cut and mark fabric; sewing darts; gathering four different ways; adding elastic.
Paint This With Jerry Yarnell Mountain High, Part 4
Adding final details to the cabin and painting in the fence help complete the painting.
This Old House Westford: Side Hustle
Installing the new siding; using stone to make the addition more cohesive with the house; visiting a trade school in Switzerland.
Ask This Old House Urban Gardens; Apron Driveway
A nonprofit that creates urban pollinator gardens around Detroit; soil preparation, planting techniques and maintenance; removing a brick driveway apron and replacing it with cobblestones.
Hosts Yu Hayami and Patrick Harlan, with the help of Japanese chefs Tatsuo Saito and Rika Yukimasa, introduce Americans to the techniques, ingredients and harmony of Japanese cuisine.
Jacques Pépin: Heart & Soul Viva Mexico!
Hibiscus flower cocktail; Yucatan ceviche; fillet of sole Riviera with pico de gallo; beef fillet mini steaks with mushrooms and shallots; frozen grapefruit granite with mango and mojito cocktail.
Curious Traveler Curious Allgau & Fussen, Germany
The St. Mang Monastery and its baroque library; Prince's Hall and Hohes Schloss, the high castle; making chese; a 5th generation cowbell blacksmith.
Ireland With Michael Back Home to Derry
Exploring Killeavy Castle; the fine art of cheese-making; The Four Harps; Derry Girls; Ebrington Hotel.
Rick Steves' Europe French Alps and Lyon
The cuisine of Lyon, France; Chamonix in France; riding the lift up to Aiguille du Midi and to the border of Italy; hiking the Tour du Mont Blanc -- the trail that circles the mountain.
The Best of the Joy of Painting Covered Bridge Oval
A frozen stream sits under a covered bridge.