
Sunday, July 6th TV listings for Create (WEBA-TV2) Allendale, SC
Jazzy Vegetarian Gluten-Free Party Menu
Vegan party recipes include butternut squash soup with cashew cream; walnut and quinoa stuffed portobello mushrooms; kale; lime and almond salad; maple-raisin-date truffles.
Christina Cooks: Back to the Cutting Board Eating Locally
FarmerJawn founder Christa Barfield's Elkins Park farm in Philadelphia helps to improve accessibility to fresh, local produce; fregola with vegetables and beans; beans and greens.
Japanese food available at Tokyo's iconic market, from seafood to produce.
English-speaking visitors travel the length of Japan, exploring the local culture, meeting the people and offering travel hints rarely found in guidebooks.
J Schwanke's Life in Bloom Bein' Green
Exploring green foliage as well as green flowers; author Laurie Keller talks about how the green grass grows; the Verdant Lady cocktail.
Family Plot: Gardening in the Mid-South
Horticulture expert Dr. Chris Cooper and other experts share their garden wisdom and answer e-mails and letters about lawn and gardens.
Christina Cooks: Back to the Cutting Board Sunday Gravy
Pasta pomodoro; polenta puttanesca.
Fresh Quilting Traditional and Modern
Updating a traditional design to a modern look; a modern take on a traditional memory quilt featuring raw edge applique; three binding ideas that give a professional finish to a quilt on the machine tip.
George Hirsch Lifestyle Roots & Traditions
Touring a family farm that grows and grinds horseradish; creamy horseradish potato salad; kielbasa and berry jam sauce; sour cream coffee cake pie; pureed pears.
Weekends With Yankee New England Traditions
New Hampshire's Strawbery Banke Museum; Great Meredith Rotary Ice Fishing Derby; the Harris Hill Ski Jump in Brattleboro Vt.
Quilting Arts Traditions of Texture
Sekka shibori; dyeing to create collisions of color; tufting involves layering yarns over a template.
Louisiana Coastal Cooking Louisiana Oyster Traditions
Early oyster history in Terrebonne Parish; sampling charbroiled oysters, fresh shucked oysters with cocktail sauce and combination pan roast, a seafood dressing.
The Dooky Chase Kitchen: Leah's Legacy Mardi Gras
Red beans and rice; Creole meatballs; Leah's Creole crown.
Fons & Porter's Love of Quilting A Scrappy Boro Box
Creating a soft-sided boro box, covering it with scrap fabric and creative stitching.
New Orleans Cooking With Kevin Belton New Year's Traditions
Cabbage casserole; black-eyed peas and andouille; corned beef.
The Dooky Chase Kitchen: Leah's Legacy Holy Thursday
Holy Thursday meal featuring a hearty meat-packed gumbo z'Herbes served before fasting begins; fried chicken; a classic French 75 cocktail.
The Lawrence Welk Show The Songs of Cole Porter (Anacani)
Celebrating the music of Cole Porter with "I Love Paris," "I've Got You Under My Skin," "From This Moment On," "It's Delovely," "Anything Goes" and "Let's Do It."
Radio Bristol's Farm and Fun Time Zoe & Cloyd, John R. Miller
A blend of original bluegrass, klezmer, old-time and folk from Zoe & Cloyd; singer-songwriter-picker John R. Miller; a visit to the Tennessee Nature Conservancy in Shady Valley to learn about a wild cranberry bog.
Carolina Celebration of Liberty 2025
Experience a patriotic extravaganza: Columbia's First Baptist Church presents the Carolina Celebration of Liberty, a flag-waving tribute to freedom. Featuring hundreds of voices, thousands of flags, dazzling lights, and indoor fireworks.
Programming to be announced.
Matinee performances take place at the Metropolitan Opera.
Voices For Freedom: The Hyers Sisters' Legacy
Two Black 19th-century opera stars forge a path that brings the first Black leading players to the mainstream stage and leads to the creation of the first American musicals.
Christopher Kimball's Milk Street Television The Spice Kitchen
A lesson on spice blends; dukkah-crusted chicken cutlets with carrot-cashew salad; berbere-spiced red lentils; butter roasted carrots with za'atar and pomegranate molasses.
America's Test Kitchen From Cook's Illustrated Pork Chops and Corn Fritters, Perfected
Pan-seared thick-cut boneless pork chops; white wine vinegar tasting; corn fritters.
America's Test Kitchen From Cook's Illustrated Summer Cookout
Spice-rubbed chicken drumsticks on the grill; baking peels; New England baked beans.