Monday, March 16th TV listings for Create (WLIW2) Long Island, NY
Hosts Yu Hayami and Patrick Harlan, with the help of Japanese chefs Tatsuo Saito and Rika Yukimasa, introduce Americans to the techniques, ingredients and harmony of Japanese cuisine.
Wine First Indiana, USA
The distinct and historical flavors of Indiana wine.
Fly Brother With Ernest White II Brisbane: The Biggest Backyard in the World
Tasty treats, bridge climbs, outdoor escapes and koalas in Brisbane, Australia.
Ireland With Michael On Yer Bike
Adventure along the Royal Canal; cycling and horseback riding across the Ballyfin Demesne; clay pigeon shooting and golfing at The K Club; food historian Santina Kennedy.
Rick Steves' Europe Paris of the Parisians
The Eiffel Tower; cruising the Seine; visiting the market for fresh food and flowers; window-shopping in Paris; a nighttime ride through the city.
The Best of the Joy of Painting Evening at the Falls
The beauty of a robust waterfall.
Essential Pépin Light as Air
Meringue shells with chantilly cream; macaroons; chocolate roll; chocolate souffle cake with raspberry sauce.
People of the North Sunndal: Kingdom of the Waterfalls
Exploring Sunndal, Norway's rich history, from British settlers to the local culinary delights; rhubarb cordial and rare herbs; Lady Arbuthnot's legacy; hiking the Vindu staircase.
Seeing Canada Black History in Southwestern Ontario
The Underground Railroad and Freedom Seekers in southwestern Ontario; Amherstburg Freedom Museum; Buxton National Historic Site and Museum; Chatham-Kent Black Historical Society & Black Mecca Museum; Uncle Tom's Cabin Historic Site.
Fons & Porter's Love of Quilting Shell Crossing
A two-block quilt featuring half-square triangles and strip sets; a method for creating bias binding.
This Old House Suburban Victorian: Getting Our Ducts in a Row
Re-ducting the house to make the system more efficient; demolishing the third-floor ceiling for the new insulation; installing a double-hung window in the dining room.
Ask This Old House Toys and Color; Air Switch
Common types of caulks and sealants; installing a garbage disposal with an air switch controller; building a children's dress-up closet.
Seeing Canada Black History in Southwestern Ontario
The Underground Railroad and Freedom Seekers in southwestern Ontario; Amherstburg Freedom Museum; Buxton National Historic Site and Museum; Chatham-Kent Black Historical Society & Black Mecca Museum; Uncle Tom's Cabin Historic Site.
America's Test Kitchen From Cook's Illustrated The Chicken or the Egg?
Charcoal-grilled barbecue chicken kebabs; sparkling water; curry deviled eggs.
Essential Pépin Light as Air
Meringue shells with chantilly cream; macaroons; chocolate roll; chocolate souffle cake with raspberry sauce.
Wine First Indiana, USA
The distinct and historical flavors of Indiana wine.
Fly Brother With Ernest White II Brisbane: The Biggest Backyard in the World
Tasty treats, bridge climbs, outdoor escapes and koalas in Brisbane, Australia.
Ireland With Michael On Yer Bike
Adventure along the Royal Canal; cycling and horseback riding across the Ballyfin Demesne; clay pigeon shooting and golfing at The K Club; food historian Santina Kennedy.
Rick Steves' Europe Paris of the Parisians
The Eiffel Tower; cruising the Seine; visiting the market for fresh food and flowers; window-shopping in Paris; a nighttime ride through the city.
Relish Filipino Pancit and Mexican Burritos
Chefs Mike Brown and Bob Gerken head to the kitchen with their moms to cook childhood favorites the old-fashioned way.
My Greek Table With Diane Kochilas Naxos: Meat & Potatoes Like You Never Had'em
Beef baked with eggplants and cheese; potato salad with tomatoes and sardines; roasted lamb stuffed with rice; pumpkin-onion skillet pie.
Cook's Country Tri-state Treats
New Jersey crumb buns; nonstick skillets; a streamlined recipe for cheese blintzes with raspberry sauce.
America's Test Kitchen From Cook's Illustrated Irish Staples
Irish stew with carrots and turnips: Irish Brown Soda Bread; review of all-in-one machines.
Relish Filipino Pancit and Mexican Burritos
Chefs Mike Brown and Bob Gerken head to the kitchen with their moms to cook childhood favorites the old-fashioned way.
Ireland With Michael Waterford Treasures
The House of Waterford Crystal; touring Bishop's Palace and the Waterford Treasures exhibits, the Museums of Silver and the National Clock Museum; Reginald's Tower.
Ireland With Michael The Pirate Queen of Mayo
Following the life of Grace O'Malley -- The Pirate Queen, on Achill Island; Billow Wood performs in Belleek Castle in Ballina; North Mayo Genealogy Center at Enniscoe; the village of Cong.
Rick Steves' Europe Paris of the Parisians
The Eiffel Tower; cruising the Seine; visiting the market for fresh food and flowers; window-shopping in Paris; a nighttime ride through the city.
Ireland With Michael On Yer Bike
Adventure along the Royal Canal; cycling and horseback riding across the Ballyfin Demesne; clay pigeon shooting and golfing at The K Club; food historian Santina Kennedy.
Seeing Canada Saskatchewan and Manitoba
A cowboy experience in Saskatchewan; searching for beluga whales and polar bears in Churchill, Manitoba.
The Best of the Joy of Painting Evening at the Falls
The beauty of a robust waterfall.
Relish Filipino Pancit and Mexican Burritos
Chefs Mike Brown and Bob Gerken head to the kitchen with their moms to cook childhood favorites the old-fashioned way.
America's Test Kitchen From Cook's Illustrated Irish Staples
Irish stew with carrots and turnips: Irish Brown Soda Bread; review of all-in-one machines.
My Greek Table With Diane Kochilas Naxos: Meat & Potatoes Like You Never Had'em
Beef baked with eggplants and cheese; potato salad with tomatoes and sardines; roasted lamb stuffed with rice; pumpkin-onion skillet pie.
Cook's Country Tri-state Treats
New Jersey crumb buns; nonstick skillets; a streamlined recipe for cheese blintzes with raspberry sauce.