Wednesday, June 18th TV listings for Create (WVIA-TV3) Pittston, PA
Cook's Country Fried Chicken and Biscuits
Lard-fried chicken; a tasting of regional potato chips; BLT salad; blueberry biscuits.
America's Test Kitchen From Cook's Illustrated Grilled Steak and Fruit Tart
Grill-smoked and herb-rubbed flat iron steaks; mascarpone; tart pans; the science of salting; fresh fruit tart.
Dream of Italy Massimo Bottura: Slow Food, Fast Cars, Big Dreams
Exploring chef Massimo Bottura's rise to fame from "Chef's Table" to his culinary empire in Modena.
Samantha Brown's Places to Love Lakes & Mountains of New Hampshire
Funspot, the world's largest arcade; a loon-spotting cruise on Squam Lake; Chutters, home of the world's longest candy counter; tea time at Omni Mount Washington Resort; a ride on the Mount Washington Cog Railway.
Rick Steves' Europe North Wales: Feisty and Poetic
Mount Snowdon; medieval castles; Victorian promenades; slate mine; sheep-herding dog.
The Best of the Joy of Painting Blue Winter
Shades of blue create a stark scene depicting the middle of winter.
Cook's Country Fried Chicken and Biscuits
Lard-fried chicken; a tasting of regional potato chips; BLT salad; blueberry biscuits.
America's Test Kitchen From Cook's Illustrated Grilled Steak and Fruit Tart
Grill-smoked and herb-rubbed flat iron steaks; mascarpone; tart pans; the science of salting; fresh fruit tart.
Fit 2 Stitch Space Suits, Mission Critical
ILC Dover; how space suits are made, how much they weigh and how they are fitted.
Joy of Painting With Nicholas Hankins: Bob Ross' Unfinished Season Independence Day
A summer scene with lush foliage, billowy clouds and the cool clear waters of a lazy stream.
Volunteer Woodworker The Windsor of Chairs
Windsor chairmaker Greg Pennington, a master teacher of the art and influencer at the center of a specialized genre of woodworking.
Yndi Yoga Patience
A slow practice with moments to pause, breathe and slow down; therapeutic postures, including longer held hip openers.
Fit 2 Stitch Space Suits, Mission Critical
ILC Dover; how space suits are made, how much they weigh and how they are fitted.
America's Test Kitchen Breakfast With a European Accent
Liege waffles; a tasting of boxed brownie mix; crepes with berries and apricot beurre monte.
Cook's Country Fried Chicken and Biscuits
Lard-fried chicken; a tasting of regional potato chips; BLT salad; blueberry biscuits.
America's Test Kitchen From Cook's Illustrated Grilled Steak and Fruit Tart
Grill-smoked and herb-rubbed flat iron steaks; mascarpone; tart pans; the science of salting; fresh fruit tart.
Dream of Italy Massimo Bottura: Slow Food, Fast Cars, Big Dreams
Exploring chef Massimo Bottura's rise to fame from "Chef's Table" to his culinary empire in Modena.
Samantha Brown's Places to Love Lakes & Mountains of New Hampshire
Funspot, the world's largest arcade; a loon-spotting cruise on Squam Lake; Chutters, home of the world's longest candy counter; tea time at Omni Mount Washington Resort; a ride on the Mount Washington Cog Railway.
Rick Steves Experiencing Europe
Rick Steves presents essential skills for smart travel in Europe, from itinerary planning to avoiding crowds.
Rick Steves celebrates the value of exploring the world as he captures the joys and rewards of travel with visits to Guatemala, Ethiopia, Palestine and Iran.
America's Home Cooking: When in Rome
Chris Fennimore and company present a tour of authentic recipes from Rome, featuring everything from caprese salad to easy beef straccetti.
Ken Burns: One Nation, Many Stories
Exploring the work of filmmaker Ken Burns, including "Country Music," "Muhammad Ali," "Benjamin Franklin," "The U.S. and the Holocaust," "The American Buffalo," "The Vietnam War" and more.
100 Days, Drinks, Dishes & Destinations Savor the Senses
Walking through the gardens at the restaurant, The French Laundry; centuries-old Hungarian wine cellars; classic mariachi music in Mexico.
Lidia's Kitchen Dinner and a Song
Cream of fava soup with rice; homemade chocolate cherry panettone; eggplant rollatini.
Homemade Live! Off the Eaten Path
Exploring tasty meals from unexpected places; salt roasted spot prawns; jams and jellies at a peach farm in Texas.
Cook's Country Italian Comfort Food
Cheesy stuffed shells; 13x9 broiler-safe baking dishes; eggplant pecorino.
The Dooky Chase Kitchen: Leah's Legacy Father's Day Breakfast
Breakfast shrimp; grillades; sugar steak.
Woodsmith Shop Outdoor Entertaining
An easy-to-build storage station for a grill features a prep area, bar height counter for serving and custom concrete counters.
Cook's Country Fried Chicken and Biscuits
Lard-fried chicken; a tasting of regional potato chips; BLT salad; blueberry biscuits.
America's Test Kitchen From Cook's Illustrated Grilled Steak and Fruit Tart
Grill-smoked and herb-rubbed flat iron steaks; mascarpone; tart pans; the science of salting; fresh fruit tart.
Volunteer Woodworker The Windsor of Chairs
Windsor chairmaker Greg Pennington, a master teacher of the art and influencer at the center of a specialized genre of woodworking.
Yndi Yoga Patience
A slow practice with moments to pause, breathe and slow down; therapeutic postures, including longer held hip openers.
Rick Steves' Europe North Wales: Feisty and Poetic
Mount Snowdon; medieval castles; Victorian promenades; slate mine; sheep-herding dog.
The Best of the Joy of Painting Blue Winter
Shades of blue create a stark scene depicting the middle of winter.
Rick Steves Experiencing Europe
Rick Steves presents essential skills for smart travel in Europe, from itinerary planning to avoiding crowds.
Rick Steves celebrates the value of exploring the world as he captures the joys and rewards of travel with visits to Guatemala, Ethiopia, Palestine and Iran.
America's Home Cooking: When in Rome
Chris Fennimore and company present a tour of authentic recipes from Rome, featuring everything from caprese salad to easy beef straccetti.