Saturday, April 18th TV listings for Destination America HD
Hawaii Life A New Start on Oahu
An Oregon couple wants to raise their children on Oahu's beautiful beaches.
Hawaii Life From The Big Apple to Oahu
Two friends leave New York City for Oahu's beaches.
Hawaii Life A Young Couple Looks to Raise Kids in Paradise
A couple seeks a home in Oahu, Hawaii, to raise their children.
Hawaii Life Young Family Looks Forward to new Adventures on Oahu
A young military family from the Midwest is ready for an Oahu lifestyle.
Hawaii Life Country Life on The Big Island
Jennifer wants to get away from Texas and find a new home in Hawaii.
Hawaii Life Couple Moves to Big Island to Start Family
Young newlyweds move from San Diego to the Big Island to start a family.
Carnival Eats The Heat Is On
From pleasingly piquant pretzels in California, to sweet and fiery desserts in New York, Noah gets up the courage to sample seven of the spiciest midway munchies from coast to coast.
Carnival Eats Everything's Bigger and Better in Texas
From a giant BBQ stuffed baked potato at the Houston Livestock show, to a Forth Worth Tex Mex Burrito almost as big as the state itself, Noah discovers that everything is bigger, and yummier, in Texas.
Carnival Eats California Dreamin'
Noah is California dreamin' for the Golden State's best carnival eats; he sets things on fire with a Deep Pit BBQ dinner, gets groovy with the Green Goddess and celebrates with Birthday Cake Crepes.
Carnival Eats Burger Bonanza
Noah explores the huge variety of options carnival cooks have come up with to honor America's much loved sandwich; from classic beef burgers to exotic meats to buns made from pretzels and even donuts.
Carnival Eats Eating Las Vegas
Noah Cappe investigates the Great American Foodie Fest in Nevada and gets lucky with some monster meat meals like the Katsu Curry Sandwich; at the Kittitas County Fair in Washington, Noah goes local with the Beefalo Burger and Hucklepeach Donuts.
Carnival Eats The King Crab and I
Noah Cappe visits the Alaska State Fair; tries some local fresh seafood and state secrets, including the Sasquatch Sandwich; Noah discovers that mornings are brighter when the day starts with Country Breakfast Tots and Peach Fritter Funnel Cake.
Carnival Eats Southern Treats
Host Noah Cappe samples Southern hospitality on fairgrounds across the county; the carnival treats he finds are all infused with a down-home goodness that makes each bite taste like Southern sugar and spice.
Carnival Eats Bayou Bites
In Texas and Louisiana, the bayou fairgrounds are full of rich and tasty food; crawfish, alligator and frogs are all on the menu as host Noah Cappe wades through the swamp to try unusual carnival fare.
Food Paradise Tasty Traditions
From a 69-year-old hot dog joint in Chicago to a father-son noodle shop in New York City, these restaurants have been passed down from generation to generation, proving that big flavor runs in the family.
Food Paradise Scary Good
A terrifying tour of some of the most haunted, or just plain haunting, restaurants in the country from kitschy kitchens that celebrate All Hallows' Eve year-round, to dining in dungeons or grabbing drinks with your monster squad in an old jailhouse.
Food Paradise Shore Bets
Combing the coast to find some of the best foods from the country's beachside communities; Hawaiian fare in Washington to mouthwatering seafood in Georgia.
Food Paradise Happy Hour
Hunting down the best drinks and eats for the 5-o'clock crowd from an exotic spot in San Diego to a Chicago bar that puts their booze in the food.
Food Paradise Spicy
Scouting the country to find the spiciest hot spots; a ghost pepper burger in Texas to a Chicago pizza pie with the name Dance With El Diablo and legendary curry in New York City.
Food Paradise Hotel Hot Spots
A Hangover Burger at Austin's 1886 Cafe and Bakery; magical sea fare at The Surf Lodge in Montauk, N.Y.; a Key lime pie margarita at Southernmost Beach Cafe in Key West, Fla.
Carnival Eats Noah's Favs
After trying almost 500 fairground foods, Noah Cappe becomes a midway culinary expert; now he shares his personal greatest hits by taking a trip down the memory midway of his favorite foods.
Carnival Eats Family Dinner
Host Noah Cappe takes a seat at the table for family dinner, carnival style; he meets the carnival cooks who put a twist on family favorites and transform them into fair food marvels.
Carnival Eats Campfire Creations
Noah Cappe is following the smoke signals to the fairground; he's chowing down on midway food inspired by cooking over an open campfire.
Carnival Eats Nacho, Nacho Man
Corn chips, cheese and loads of toppings are the base of a simple Tex-Mex dish, but the carnival cooks can get pretty creative; some of the wackiest and wildest nacho combinations on the midway.
Food Paradise Spicy
Scouting the country to find the spiciest hot spots; a ghost pepper burger in Texas to a Chicago pizza pie with the name Dance With El Diablo and legendary curry in New York City.
Food Paradise Hotel Hot Spots
A Hangover Burger at Austin's 1886 Cafe and Bakery; magical sea fare at The Surf Lodge in Montauk, N.Y.; a Key lime pie margarita at Southernmost Beach Cafe in Key West, Fla.
Carnival Eats Noah's Favs
After trying almost 500 fairground foods, Noah Cappe becomes a midway culinary expert; now he shares his personal greatest hits by taking a trip down the memory midway of his favorite foods.
Carnival Eats Family Dinner
Host Noah Cappe takes a seat at the table for family dinner, carnival style; he meets the carnival cooks who put a twist on family favorites and transform them into fair food marvels.
Carnival Eats Campfire Creations
Noah Cappe is following the smoke signals to the fairground; he's chowing down on midway food inspired by cooking over an open campfire.
Carnival Eats Nacho, Nacho Man
Corn chips, cheese and loads of toppings are the base of a simple Tex-Mex dish, but the carnival cooks can get pretty creative; some of the wackiest and wildest nacho combinations on the midway.
Carnival Eats Eating Las Vegas
Noah Cappe investigates the Great American Foodie Fest in Nevada and gets lucky with some monster meat meals like the Katsu Curry Sandwich; at the Kittitas County Fair in Washington, Noah goes local with the Beefalo Burger and Hucklepeach Donuts.
Carnival Eats The King Crab and I
Noah Cappe visits the Alaska State Fair; tries some local fresh seafood and state secrets, including the Sasquatch Sandwich; Noah discovers that mornings are brighter when the day starts with Country Breakfast Tots and Peach Fritter Funnel Cake.
Carnival Eats Southern Treats
Host Noah Cappe samples Southern hospitality on fairgrounds across the county; the carnival treats he finds are all infused with a down-home goodness that makes each bite taste like Southern sugar and spice.
Carnival Eats Bayou Bites
In Texas and Louisiana, the bayou fairgrounds are full of rich and tasty food; crawfish, alligator and frogs are all on the menu as host Noah Cappe wades through the swamp to try unusual carnival fare.
Flea Market Flip Mother- Daughter Duo vs Salvage Soulmates
Married pickers Alanna and Mark vs mother-daughter duo Sannie and Mackenzie; seating, deconstructed design and farmhouse chic.
Flea Market Flip Wives vs. Husbands
Wives go against their husbands for bragging rights at Elephant's Trunk Flea Market with a budget of $500.
Flea Market Flip Take a Seat at the Piano Bar
Elephant's Trunk Flea Market looks for gems with contrasting design, rewrapped design and a "mad mod" project.
Flea Market Flip Best on the Block
Vintage shop owners Chris and Tad take on local rivals Paul and Jim; workspace design, bachelor pad and vintage modern.
Hard Truths of Conservation One Hundred Lions
In the heart of Mozambique's Zambezi Delta, a team of conservationists has overseen one of the largest range expansions of African lions in modern times. Following the reintroduction of 24 lions in 2018, the population has grown to over 100 today.
Flea Market Flip Battle of the Olympians
Olympic medallists Nancy Kerrigan and Kayla Harrison compete with family members; balanced design, kicking it and cutting edge design.