Monday, November 2nd TV listings for Flavour Network
You Gotta Eat Here! Kenzington Burger Bar; Detroit Style Pizza; Booker BBQ & Crabshack
John pays a visit to Kensington Burger Bar, Detroit Style Pizza and Bookers BBQ.
You Gotta Eat Here! Nuburger, Poutineville, Emma's Country Kitchen
John visits Nuburger; smoked meat combines with poutine at Poutineville; country brunch at Emma's Country Kitchen.
You Gotta Eat Here! Pizzeria via Mercanti; Moonshine BBQ; Cheshire Cat
Authentic Napoletana pizza and pasta; barbecue ribs at Moonshine BBQ.
You Gotta Eat Here! The Wren; Roy's Place; Iron Skillet
John visits The Wren; an Alberta roadside restaurant; the Iron Skillet.
You Gotta Eat Here! El Camino; Two Guys and a Pizza Place; The Huntsman Tavern
John stuffs crazy tacos at El Camino; brunch at The Huntsman Tavern.
You Gotta Eat Here! Sovereign Room; The Manx; Osbourne Village
Duck confit poutine; a Middle Eastern twist on pub food; a fresh new menu at a 20-year-old diner.
You Gotta Eat Here! The Smoke; Lahore Tikka House; Zingerman's Roadhouse
Barbecue at The Smoke; Pakistani food at Lahore Tikka House; Zingerman's Roadhouse.
You Gotta Eat Here! Toast; The Barley Vine; The Senator
John visits Toronto's oldest restaurant, The Senator, for classic meals.
The Chocolate Queen Layered Ganache Chocolate Cake
Kirsten makes chocolate layer cake, easy-to-make 10-minute mousse cups, butterscotch almond bars, and some coconut cake truffles from leftover cake.
Kirsten makes some chocolate custard tarts, a raspberry lemon cake, a pistachio bark, and some chocolate tuile cannoli.
The Great British Baking Show: The Professionals Heat A: Towering Structures
Six teams rely on their instincts to make diminutive strawberry fraisiers for a secret challenge.
The Great British Baking Show: The Professionals Heat A: Cakes
Savory slices and miniature crêpe cakes test the chefs' layering skills before they go for gold with sporting-themed choux pastry showpieces.
The Great British Baking Show: The Professionals Heat A: Chocolate Week
The bakers get busy building cylindrical chocolate desserts, sweet odes to the honeybee and showpieces inspired by ancient mythology.
The Great British Baking Show: The Professionals Heat B: Towering Structures
The judges challenge a second heat of competitors to create crispy-creamy Mont Blanc tarts, delicate chocolate amenities and transformed trifles.
The Great British Baking Show: The Professionals Heat B: Cakes
As a new team steps into the competition, little layer cakes and pièces montées that pay tribute to history put the chefs through their paces.
The Great British Baking Show: The Professionals Heat B: Chocolate Week
Benoit and Cherish ask for scintillating spheres and spring-inspired desserts.
Holiday Bakeshop Ring in the Holidays
It's the most scrumptious time of the year! In this fun and festive premiere, eight bakers arrive at the Bakeshop and are challenged to create spectacular desserts inspired by the magic, sparkle and cherished traditions of the holiday season.
The Great British Baking Show: The Professionals The Final Six New
The top teams from each heat start the day with buttery Viennoiserie pastries and craft idyllic sugar gardens where flower-shaped treats bloom.
Next Level Baker Baking Spirits Bright New
Twelve bakers consisting of home, pro and social media backgrounds enter a winter wonderland and make nostalgic chocolate treats; after an elimination round, the remaining contestants make boozy holiday party bakes.
The Chocolate Queen Layered Ganache Chocolate Cake
Kirsten makes chocolate layer cake, easy-to-make 10-minute mousse cups, butterscotch almond bars, and some coconut cake truffles from leftover cake.
Kirsten makes some chocolate custard tarts, a raspberry lemon cake, a pistachio bark, and some chocolate tuile cannoli.
Next Level Baker Baking Spirits Bright
Twelve bakers consisting of home, pro and social media backgrounds enter a winter wonderland and make nostalgic chocolate treats; after an elimination round, the remaining contestants make boozy holiday party bakes.
The Great British Baking Show: The Professionals The Final Six
The top teams from each heat start the day with buttery Viennoiserie pastries and craft idyllic sugar gardens where flower-shaped treats bloom.
The Chocolate Queen Layered Ganache Chocolate Cake
Kirsten makes chocolate layer cake, easy-to-make 10-minute mousse cups, butterscotch almond bars, and some coconut cake truffles from leftover cake.
Kirsten makes some chocolate custard tarts, a raspberry lemon cake, a pistachio bark, and some chocolate tuile cannoli.
The Great British Baking Show: The Professionals Heat A: Towering Structures
Six teams rely on their instincts to make diminutive strawberry fraisiers for a secret challenge.
The Great British Baking Show: The Professionals Heat A: Cakes
Savory slices and miniature crêpe cakes test the chefs' layering skills before they go for gold with sporting-themed choux pastry showpieces.
The Great British Baking Show: The Professionals Heat A: Chocolate Week
The bakers get busy building cylindrical chocolate desserts, sweet odes to the honeybee and showpieces inspired by ancient mythology.
You Gotta Eat Here! Lardo, Priddis View, Shuswap Pie Company
Fat back at Lardo; pie for breakfast at Shuswap Pie Company.
You Gotta Eat Here! Naina's Kitchen; Vinsetta Garage, Hali Deli
John learns what "Naina" means; Americana food at Vinsetta Garage; Halifax's only Jewish deli.
You Gotta Eat Here! The Club House; The Baowry; 2 Doors Down
John makes sandwiches at The Clubhouse Sandwich Shop; a renovated house in Oregon; simple bistro cooking at 2 Doors Down.
You Gotta Eat Here! The Jammery; Shut Up and Eat; Cacao 70
All-day breakfast at The Jammery; sandwiches at Shut Up and Eat; Cacao 70s all-chocolate menu.
Holiday Baking Championship Season's Best
Jesse Palmer asks the bakers to combine two of fall's best treats and make seasonal coffee drink cinnamon rolls.