Thursday, November 5th TV listings for Flavour Network
You Gotta Eat Here! Kinton Ramen; Summit Cafe; Kokom's Bannock Shack
Japanese comfort food at Kinton Ramen in Toronto; Summit Café in Manitoba; bannock with a burger twist in Ontario.
You Gotta Eat Here! Mi Madre's Mexican Restaurant; The Downtown Diner; Dianne's Fishbar
Breakfast tacos in Austin, Texas; 50s style classics; seafood in Ontario's oldest city.
You Gotta Eat Here! Geneva Crepe Bistro; Rebar; Culantro
All-day crêpes; West Coast comfort food; Peruvian food.
You Gotta Eat Here! Staxx Burger Chicken & Waffle House; Puckett's Gro and Restaurant; Ferris' Oyster Bar and Grill
Waffles in Hamilton; a corner store-turned-untraditional Southern restaurant; oysters.
You Gotta Eat Here! Creemore Kitchen; Hogtown Smoke; Kooky Canuck
Country staples; smoked BBQ with classic lunch specials; Canadian favorites in Memphis, Tenn.
You Gotta Eat Here! Downstream Lounge; 5 Doors North; The Loveless Cafe
Big meals in Alberta; gnocchi in Gorgonzola cream sauce; biscuits and barbecue in Nashville.
You Gotta Eat Here! Starving Artist; Jasper Brewing Company Brewpub & Eatery; Payne's Bar-B-Que
An artistic take on waffles; comfort food in the Rockies; BBQ sandwiches in Memphis, Tenn.
You Gotta Eat Here! Happy Dog; Barb's Country Kitchen; Brit & Chips
Fully-loaded hot dogs at Happy Dog; crazy portions at Barb's Country Kitchen; an inventive surprise in Montreal.
Marcus Wareing At Christmas Cook Ahead For Christmas
Marcus shares some festive favorites to make in advance, a glazed ham, home-cured gravadlax with orange and coriander and mince pies.
Marcus Wareing At Christmas Keep Calm Christmas Lunch
Marcus Wareing gets feast-ready for Christmas with his favorite go-to recipes; he uses his world-class chef skills to create festive showstoppers.
Marcus Wareing At Christmas Continental Christmas
Marcus serves up dishes from across Europe, from a Bundt cake, to slow cooked pork belly and scallops on a bed of crisp chorizo.
Marcus Wareing At Christmas Celebration Puddings
Marcus serves up celebratory desserts, including panettone bread and butter pudding, pear and ginger trifle and bite-sized Christmas puddings.
Marcus Wareing At Christmas Christmas Eve
Marcus prepares festive favorites to make the night before Christmas, from pollock in a creamy mushroom sauce to green beans in a sweet hazelnut dressing.
Marcus Wareing At Christmas Perfect Christmas Breakfast
Marcus Wareing gets feast-ready for Christmas with his favorite go-to recipes; he uses his world-class chef skills to create festive showstoppers.
Marcus Wareing At Christmas Christmas Baking
Marcus Wareing gets feast-ready for Christmas with his favorite go-to recipes; he uses his world-class chef skills to create festive showstoppers.
Feast by Fire Fire & Fat
Jess travels to Burnt Bean Co., where the pork chop gets the full BBQ treatment.
Feast by Fire Breaking the Cut
In Austin, Jess visits Leroy and Lewis Barbecue, where lesser-known cuts like top blade are given the spotlight.
Feast by Fire Smoke Meets Crunch
At Helberg Barbecue, Jess discovers the magic of smoke-fried chicken, where low-and-slow meets hot oil for maximum flavour and crunch.
Feast by Fire The Perfect Bite
At Austin's La Barbecue, Jess breaks down the anatomy of a truly great brisket sandwich.
Feast by Fire Beyond Brisket
Jess Pryles tries smoked lamb shoulder at Interstellar BBQ, pushing Texas traditions; back home, she shares step-by-step techniques to make restaurant-quality lamb on your own grill.
Feast by Fire Brisket Reborn
In Aledo, Jess dives into a dish that's rewriting BBQ tradition, pork belly brisket.
Feast by Fire Smokehouse Deli
Jess heads to Mum Foods Smokehouse & Delicatessen to explore the craft behind exceptional pastrami.
Feast by Fire Meltdown
In San Antonio, Jess makes her first visit to Reese Bros BBQ to try their indulgent queso fundido sausage.
Feast by Fire Texas Heat Bombs
Stuffed jalapeños get a serious upgrade in Fort Worth. Jess visits Panther City BBQ to uncover how smoke, spice and creativity collide in a fiery cult favorite.
Everything on the Menu With Braun Strowman The Monster in Manhattan New
The Monster takes on Manhattan, devouring critically acclaimed slices and Korean with Sal Vulcano.
Everything on the Menu With Braun Strowman Pancakes and Palm Trees
After LA's biggest award show, Braun wins at eating, with friends Alexa Bliss and Ron Funches.
Feast by Fire Sweet Smoke Revolution New
Jess brings the barbecue journey home on a sweet note, exploring the unexpected at Rossler's Blue Cord Barbecue food truck, where raspberry burnt ends turn BBQ on its head; inspired by the bold, fruity flavors, she creates her own version at home.
Feast by Fire Texas Heat Bombs
Stuffed jalapeños get a serious upgrade in Fort Worth. Jess visits Panther City BBQ to uncover how smoke, spice and creativity collide in a fiery cult favorite.
Top Chef Canada Taste of Tempo
The Chefs head to the cottage for a Quickfire challenge inspired by the nostalgic flavours of a classic Canadian summer; from dockside bites to golden hour treats, they must put their own elevated spin on the dishes that define cottage life.
Everything on the Menu With Braun Strowman The Monster in Manhattan
The Monster takes on Manhattan, devouring critically acclaimed slices and Korean with Sal Vulcano.
Everything on the Menu With Braun Strowman Pancakes and Palm Trees
After LA's biggest award show, Braun wins at eating, with friends Alexa Bliss and Ron Funches.
Feast by Fire Sweet Smoke Revolution
Jess brings the barbecue journey home on a sweet note, exploring the unexpected at Rossler's Blue Cord Barbecue food truck, where raspberry burnt ends turn BBQ on its head; inspired by the bold, fruity flavors, she creates her own version at home.
Feast by Fire Texas Heat Bombs
Stuffed jalapeños get a serious upgrade in Fort Worth. Jess visits Panther City BBQ to uncover how smoke, spice and creativity collide in a fiery cult favorite.
Marcus Wareing At Christmas Cook Ahead For Christmas
Marcus shares some festive favorites to make in advance, a glazed ham, home-cured gravadlax with orange and coriander and mince pies.
Marcus Wareing At Christmas Keep Calm Christmas Lunch
Marcus Wareing gets feast-ready for Christmas with his favorite go-to recipes; he uses his world-class chef skills to create festive showstoppers.
Marcus Wareing At Christmas Continental Christmas
Marcus serves up dishes from across Europe, from a Bundt cake, to slow cooked pork belly and scallops on a bed of crisp chorizo.
Marcus Wareing At Christmas Celebration Puddings
Marcus serves up celebratory desserts, including panettone bread and butter pudding, pear and ginger trifle and bite-sized Christmas puddings.
Marcus Wareing At Christmas Christmas Eve
Marcus prepares festive favorites to make the night before Christmas, from pollock in a creamy mushroom sauce to green beans in a sweet hazelnut dressing.
Marcus Wareing At Christmas Perfect Christmas Breakfast
Marcus Wareing gets feast-ready for Christmas with his favorite go-to recipes; he uses his world-class chef skills to create festive showstoppers.
Marcus Wareing At Christmas Christmas Baking
Marcus Wareing gets feast-ready for Christmas with his favorite go-to recipes; he uses his world-class chef skills to create festive showstoppers.
Feast by Fire Fire & Fat
Jess travels to Burnt Bean Co., where the pork chop gets the full BBQ treatment.
You Gotta Eat Here! Low & Slow; Casa Manila; Charlie the Butcher
Barbecue in Sault Ste. Marie, Ont.; Philippine cooking in Toronto; beef on wreck at Charlie the Butcher.
You Gotta Eat Here! Prohibition Montreal; Battista's Calzone Co.; Burgers N' Fries Forever
Brunch at Prohibition Montreal; the specialty at Battista's Calzone Co.; burgers and fries at Burgers 'n Fries Forever.
You Gotta Eat Here! Rostizado; Wilf & Ada's, Sweet Moses
An Edmonton hot spot for Mexican rotisserie; a cute breakfast in Ottawa.
You Gotta Eat Here! The Hogtown Cure; Son of a Peach; Belle Isle Seafood
John learns how Toronto earns its nickname; pizza and burgers at Son of a Peach in Ontario; a lobster roll at Belle Isle Seafood.
You Gotta Eat Here! Rome Edition With Tonda, Flavio al Velavevodetto and La Gatta Mangiona
Pizza at Tonda; homemade pasta and Roman stews; pasta carbonara.
You Gotta Eat Here! Florence Edition With All' Antico Vinaio, Trattoria 4 Leoni and Trattoria Mario
Panini at All'Antico Vinaio; Tuscan truffles and pasta; simple, delicious Tuscan meals.