Friday, January 18th TV listings for Food Network Canada
Carnival Eats From Strawberry to Silver Dollar
The Brandywine Strawberry Festival in Pennsylvania is home to 'The Colossalo,' a crab cake/roast beef combo that has host Noah Cappe going wild. Other favourites include The Sizzler, the chicken parm'wich and strawberry kettle corn.
Carnival Eats From Golden State to Gizzards
Beginning in California and ending in Michigan, Noah Cappe explores creative carnival eats like the jalapeno cheese skirt burger and deep fried gizzards.
You Gotta Eat Here! Jack's, Wilbur and Sabastian, Say Cheese
Host John Catucci knocks back a brisket and stout stroganoff, makes a hot mess poutine and grills a bulgogi and kimcheese sandwich.
You Gotta Eat Here! Pig BBQ Joint, Two Six (ate), Taco Pica
Host John Catucci is hit by a cacon explosion, munches on a shrimp corn dog and goes Guatemalan with a peppy beef pepian.
You Gotta Eat Here! Prairie Harvest/ St. Joachum Diner/ The Village
Host John Catucci has a bird over turducken burgers, fits a pot roast in a bonnet and brunches on a back benny on latke.
You Gotta Eat Here! Jam Cafe, The Gabardine, Gasthof Old Bavarian Haus
Host John Catucci gets egged on to eat the enormous charley bowl, pork chops with black eyed pea ragout and a mushroom schnitzel.
Bake With Anna Olson Cobblers & Crisps
Cobblers and crisps are the comfort food of the dessert world. These desserts share a common characteristic of having fruit on the bottom and some sort of pastry on the top.
Bake With Anna Olson Buttercream
Buttercream is the most popular of all frostings and can be made in a variety of styles to suit different types of cakes. Anna starts by baking lemon coconut cupcakes and tops them off with a basic buttercream.
Barefoot Contessa Cook Like a Pro: Fearless Food
Ina Garten is tackling daunting dishes with easy techniques, from a perfectly risen souffle a l'orange to overcoming pastry fears with her totally professional-looking Anna's tomato tart.
The Pioneer Woman All in One
Ree Drummond is making non-stop all-in-one wonders! There's a simple chicken and dressing sheet pan supper, lemon, basil and shrimp risotto in a skillet, the easiest ramen pho and a layered portable Greek salad in a jar.
Valerie's Home Cooking Soup 'n Wiches
Valerie makes wine balsamic and rosemary lamb chop lollipops, bloody Mary tea sandwiches, baked brie with almond and mango and lobster bisque for her devoted book editor.
Giada in Italy Fava Beans and Chianti
Giada's grandfather Dino De Laurentiis spent a fair amount of time in Florence shooting his movie Hannibal. Giada takes a walk down memory lane visiting some of the filming locations, then returns home to create a meal inspired by Dino.
You Gotta Eat Here! The Club, Foo, Tundra Inn & Pub
Host John Catucci discovers the 'Newfie Steak' secret, gets 'street' with caramel chicken and warms up to beef and bison stew in Churchill, MB.
You Gotta Eat Here! Morris East, Cafe Radio, Pig Out BBQ
Host John Catucci wood-fires up a breakfast pizza, wraps Meatloaf in mega bacon and pigs out on a BBQ boneless pork rib sandwich.
You Gotta Eat Here! Art-Is-in Bakery, Sloppy Hoggs Roed Hus, Salt Shaker Deli
Host John Catucci indulges in a spicy pickle melt, gets serious about "My Ridiculous Fat Ass" burger and braces for a dark and stormy cheesecake.
You Gotta Eat Here! Fancy Franks, Soda Jerks, Pedal & Tap
Host John Catucci fancy dresses beef franks, says 'Sí, por favor' to the macho nacho burger and accidently discovers meat and spaghettiballs.
Carnival Eats From Michigan to Maize
Noah gets busy with the" Soul on a Roll" sandwich, and the "To Die For" casserole. Salted caramel apple gelato is the thing to beat the heat.
Carnival Eats From Cornfields to Canada
Noah Cappe kicks things off in Polk County, Minnesota, where he goes local with the North Woods sandwich and Barbe-chos. Then it’s across the border to the Red River Exhibition to experience a Canadian classic, prairie poutine.
Carnival Eats From Heatwave to Heartland
Summer is sizzling on the West Coast and Noah Cappe is ready to cool things down with a hazel nutty deep fried pop. Meanwhile, in the Midwest, Reverend Tom’s cowboy beans makes a believer out of fairgoers.
Carnival Eats From West Coast to Wisconsin
Host Noah Cappe starts the day off right with breakfast on a stick, and gets to down to business with the pink taco.
The Great Food Truck Race Things Get Berry Interesting
The five remaining food truck teams head up the Pacific coast Highway to Ventura County, where they're the main attraction at the California Strawberry Festival. The teams take on a challenge where they must create one sweet and one savoury dish.
The Great Food Truck Race An Egg-Cellent Adventure
The food truck teams head inland to the Santa Barbara Wine County, where they must face a challenge involving ostriches. Beginning to gel as food trucks, the teams sell in the Danish town of Solvang, California.
The Great Food Truck Race A Dessert in the Desert
The final three teams brave the sweltering desert heat of Palm Springs, California, as they take on a challenge that tasks them with making something sweet to eat.
Diners, Drive-Ins and Dives Chicken Trifecta
This trip, Guy Fieri's diggin' into some winner winner chicken dinners! In Maui, Hawaii, it's a star-studded stop at Mick Fleetwood's joint serving the rocker's mom's favourite chicken, plus a dish that musician Sammy Hagar dives right into.
Diners, Drive-Ins and Dives From Spicy to Icy
This trip, Guy Fieri's heating up with some spice and cooling off with some ice. In Palm Springs, Calif., a barbecue joint pilin' up the meats and firin' up their 'flamethrower.'
Diners, Drive-Ins and Dives Island and Desert
Guy finds a desert treasure and island flavour. In Palm Desert, California, he visits a breakfast-lunch cafe dishin' out a righteous rib melt and nostalgic breakfast tarts. Then, in Maui, Hawaii, a funky gluten-free spot makes full-flavoured pizza.
Diners, Drive-Ins and Dives Sandwiches, Spaetzle And Sticky Wings
Guy's caught up in a whirlwind of flavors when he visits Norfolk, Virginia. A two-for-one spot where a bomb butcher stacks sandwiches by day and a chef firing up ramen and sticky wings takes over at night.
Noah Cappe guides viewers on a food-frenzied roller coaster of culinary delights.
Noah Cappe guides viewers on a food-frenzied roller coaster of culinary delights.
Diners, Drive-Ins and Dives Flavor Adventure
Guy Fieri's taking a culinary trip filled with adventurous flavour. In Los Angeles, a funky spot is all about filling bowls with eclectic eats. In Norfolk, Virginia, a market and restaurant has Mexican specialties that you probably haven't seen before.
Diners, Drive-Ins and Dives Barbecue, Batter and Beer Can Chicken
Maui, Hawaii has ridiculous ramen and beer can chicken. Los Angeles has a food truck with a twist on fish and chips. Plus, a barbecue spot with fried chicken.
Diners, Drive-Ins and Dives Island and Desert
Guy finds a desert treasure and island flavour. In Palm Desert, California, he visits a breakfast-lunch cafe dishin' out a righteous rib melt and nostalgic breakfast tarts. Then, in Maui, Hawaii, a funky gluten-free spot makes full-flavoured pizza.
Diners, Drive-Ins and Dives Sandwiches, Spaetzle And Sticky Wings
Guy's caught up in a whirlwind of flavors when he visits Norfolk, Virginia. A two-for-one spot where a bomb butcher stacks sandwiches by day and a chef firing up ramen and sticky wings takes over at night.
Noah Cappe guides viewers on a food-frenzied roller coaster of culinary delights.
Noah Cappe guides viewers on a food-frenzied roller coaster of culinary delights.
Diners, Drive-Ins and Dives Flavor Adventure
Guy Fieri's taking a culinary trip filled with adventurous flavour. In Los Angeles, a funky spot is all about filling bowls with eclectic eats. In Norfolk, Virginia, a market and restaurant has Mexican specialties that you probably haven't seen before.
Diners, Drive-Ins and Dives Barbecue, Batter and Beer Can Chicken
Maui, Hawaii has ridiculous ramen and beer can chicken. Los Angeles has a food truck with a twist on fish and chips. Plus, a barbecue spot with fried chicken.
You Gotta Eat Here! Beast, Crazyweed Kitchen, Beer Revolution
Host John Catucci confronts the beastwich, falls for Vietnamese pork meatballs and tries pizza spring rolls.
You Gotta Eat Here! Bear Street Tavern, Sul Irmaos, Le Chic Shack
Host John Catucci fills his own belly with a pork belly mac 'n cheese, digs into a pulled pork beanasaurus and gets a poutine upgrade while in Quebec City.
You Gotta Eat Here! Chicago Edition
Host John Catucci is in search of the American food dream and ends up in Chicago, IL for traditional deep-dish pizza, iconic beef sandwiches and historic deli comfort dishes.
You Gotta Eat Here! Rock Lobster, Harper's Burger Bar, Casa Calzone
John Catucci gets lobster, burgers and calzone.
You Gotta Eat Here! Burger Revolution, WhiteBrick Kitchen, Old Crow Cafe
Host John Catucci protests on behalf of the radical Propaganda Burger, relaxes with home-cooked shepherd’s pie and happily lands on Gabriola Island, B.C., to discover a Holy Molé Burrito.
You Gotta Eat Here! Lucy's Eastside Diner, Ciao Roma, The Branch
John Catucci attempts four patties, bacon, sausage, chili, onion rings on one bun, and devours Roman style pizza and BBQ brisket.
You Gotta Eat Here! The Mad Chef, MLTDWN, Twisted Apron
Host John Catucci goes insane eating The Mad Chef Café’s death by bacon burgerrito, has a lasagna grilled cheese meltdown, then brunches on pacific salmon waffles sandwiches.
You Gotta Eat Here! Creperie Catherine, William's Family Diner, Jack & Lois
Host John Catucci tries apple and smoked salmon crêpes, pad thai, and fun sandwiches with names like 'The Black Mamba.'