Wednesday, May 22nd TV listings for Food Network Canada
Carnival Eats The Rainbow Confection
Noah Cappe lands at the LA County Fair in Pomona, Calif. for some sunny west coast eats, like the jackfruit torta, PB meatballs and cherry candy-coated cherry punch hot wings. Finally, Noah takes a tasty stroll through the rainbow Ice Cream Garden.
Carnival Eats 50 Shades of Crepe
Noah Cappe heads to Vancouver to sample some amazing eats, like the truly Canadian poutine stuffed burger, shrimp fried rice Balls, jerk chicken dumplings, and the Donuccino, a meal and a milkshake all in one.
You Gotta Eat Here! Jack's, Wilbur and Sabastian, Say Cheese
Host John Catucci knocks back a brisket and stout stroganoff, makes a hot mess poutine and grills a bulgogi and kimcheese sandwich.
You Gotta Eat Here! Pig BBQ Joint, Two Six (ate), Taco Pica
Host John Catucci is hit by a cacon explosion, munches on a shrimp corn dog and goes Guatemalan with a peppy beef pepian.
You Gotta Eat Here! Prairie Harvest/ St. Joachum Diner/ The Village
Host John Catucci has a bird over turducken burgers, fits a pot roast in a bonnet and brunches on a back benny on latke.
You Gotta Eat Here! Jam Cafe, The Gabardine, Gasthof Old Bavarian Haus
Host John Catucci gets egged on to eat the enormous charley bowl, pork chops with black eyed pea ragout and a mushroom schnitzel.
Bake With Anna Olson Coffee Cakes
Anna begins with a basic coffee cake and then advances the lesson.
Bake With Anna Olson Lemon Curd
Anna makes a stovetop lemon curd, and then advances to a more challenging dessert.
Barefoot Contessa Cook Like A Pro: Mary Poppins Show
Ina Garten hosts an incredible Mary Poppins reunion sharing cooking secrets and making a British-style Sunday lunch for her friends who produced, directed and acted in the new movie. She shows Emily Blunt her foolproof roasted capon recipe.
The Pioneer Woman 16-Minute Meals: Summer
Ree cooks up four sensational, summery 16-minute meals.
Valerie's Home Cooking Let's Get Social
Valerie Bertinelli hired her pal, food blogger Jo Stougaard, to help expand her social media reach. Today, over a menu of roasted vegetable soup, Tuscan pesto pizza with shrimp scampi, shortbread and lemon cheesecake, and spiked strawberry lemonades.
Giada in Italy When in Florence
Giada and Jade are in Florence to immerse themselves in the local culture, honor their family heritage and create new memories.
You Gotta Eat Here! The Club, Foo, Tundra Inn & Pub
Host John Catucci discovers the 'Newfie Steak' secret, gets 'street' with caramel chicken and warms up to beef and bison stew in Churchill, MB.
You Gotta Eat Here! Morris East, Cafe Radio, Pig Out BBQ
Host John Catucci wood-fires up a breakfast pizza, wraps Meatloaf in mega bacon and pigs out on a BBQ boneless pork rib sandwich.
You Gotta Eat Here! Art-Is-in Bakery, Sloppy Hoggs Roed Hus, Salt Shaker Deli
Host John Catucci indulges in a spicy pickle melt, gets serious about "My Ridiculous Fat Ass" burger and braces for a dark and stormy cheesecake.
You Gotta Eat Here! Fancy Franks, Soda Jerks, Pedal & Tap
Host John Catucci fancy dresses beef franks, says 'Sí, por favor' to the macho nacho burger and accidently discovers meat and spaghettiballs.
Valerie's Home Cooking Dinner Fit For A Queen
Valerie Bertinelli cooks a springtime feast for her family by adapting some of her mom's favorite recipes. When she has trouble remembering a recipe, Valerie videochats with her mom, Mrs. B, for advice.
Valerie's Home Cooking Old World Meets New World
Birthday celebrants enjoy a favorite old-world recipe from Valerie's Nonni: her gnocchi with marinara sauce. With that, Valerie adds some modern recipes: prime rib and Brussels sprouts.
Barefoot Contessa Cooking For Jeffrey: Jeffrey's Birthday Dinner
Ina Garten throws an Italian-themed birthday dinner with a big surprise for Jeffrey. Ina prepares bruschetta with sauteed chard and aperol spritzers, followed by roasted Italian meatballs and an arugula, radicchio and parmesan salad.
Barefoot Contessa Cooking for Jeffrey: Deans For Dinner
Ina Garten lifts the veil on all her tips, sharing techniques and incredible elegant and easy recipes. Ina throws open the doors of her Hampton's home for more delicious food, dazzling ideas and good fun.
Barefoot Contessa Cooking For Jeffrey: Pizza Pronto
Jeffrey takes a pizza making class in a fabulous food truck! He learns to make a White Pizza with Zucchini, Charred Red Onions and Garlic Ricotta, while Ina prepares a platter of Arugula with Prosciutto and Burrata and a Limoncello Ricotta Cheesecake.
Barefoot Contessa Cooking For Jeffrey: It Must Be Friday
Ina Garten's shaking things up, making Skillet-Roasted Lemon Chicken and serving it with amped-up Roasted Broccolini on the side.
Guy's Grocery Games Noodle Games
Chefs are challenged to make signature and classic noodle dishes.
Guy's Grocery Games Cheesiest
Four cheese experts create their signature dishes.
Fire Masters You Go Grill
In the signature dish round, the chefs showcase their heritage and bring the heat. Heads or tails as to who will take on the Fire Masters judge in the final round. The Feast of Fire ignites the flavours of Jamaica.
Guy's Grocery Games Pizza Play-Offs
Four pie pros compete in two plus-sized rounds of mouth-watering pizza.
Guy's Grocery Games Big Game Day New
Four sports-loving chefs gear up for some tailgating, Flavortown-style. The first game has them shopping for appetizer ingredients in roller coolers, and then Guy Fieri holds a draft for the main ingredients in the chefs' burgers.
Guy's Grocery Games April Fools' Games
Guy pulls the biggest prank in GGG history.
Top Chef Canada Winner Takes All
Sixteen up-and-coming Canadian chefs battle it out to win the title of Canada's Top Chef.
Guy's Grocery Games Big Game Day
Four sports-loving chefs gear up for some tailgating, Flavortown-style. The first game has them shopping for appetizer ingredients in roller coolers, and then Guy Fieri holds a draft for the main ingredients in the chefs' burgers.
Guy's Grocery Games April Fools' Games
Guy pulls the biggest prank in GGG history.
Diners, Drive-Ins and Dives From Big Burgers To Little Italy
On this trip, Guy Fieri's going from the bomb burgers to a taste of Italy. In Little Rock, Ark., a funky joint pairing their craft brews with all kinds of on-the-bun creations.
Diners, Drive-Ins and Dives Meaty Mashup
In Little Rock, Ark., an old gas station-turned-eatery is pumpin' bison into a burrito and pilin' pork onto cornmeal waffles. In Santa Rosa, CA, a Vietnamese joint makes phenomenal pho and righteous barbecue pork.
Diners, Drive-Ins and Dives Burgers, Bacon And Bbq
In Little Rock, Ark., a funky farm-to-table spot piles up a pimento cheeseburger and homemade brats. In Napa, Calif., an amazing Asian joint cooks up kimchi fried rice and pork ramen. In San Antonio, Texas, Guy stops for some bomb barbecue.
Diners, Drive-Ins and Dives From Sandwiches To Stroganoff
Guy Fieri is digging into all kinds of hearty meals on this trip. In San Antonio, an East Coast-Texas deli mash-up pilin' up smoked meat sensations. Plus a funky joint making big-time empanadas.
Guy Fieri goes cross-country in search of good cuisine.
Diners, Drive-Ins and Dives South Beach Sizzle
Guy hits spots in South Beach, Florida like a taqueria and a German restaurant.
Diners, Drive-Ins and Dives Smoked, Grilled And Fried
Guy's diggin' into all kinds of meat: out of the smoker, on the grill and into the fryer.
Diners, Drive-Ins and Dives Cruisin' In Cuba
Guy's on an international journey cruising the food scene in Cuba. First, an homage to Cuba's most famous chef, cookin' up his trademark coffee lobster and a regional pork plate.