TV Schedule for Food Network USA - Eastern Feed
Friday, November 28th TV listings for Food Network USA - Eastern Feed
Diners, Drive-Ins and Dives Far-Flung Flavor
A Southwest-Middle Eastern quick stop slinging the shawarma and salmon souvlaki in Santa Fe; a funky joint serving up outrageous Scandinavian specialties in Kansas City; in El Paso, a tortilla factory turning out top-notch tamales and tostadas.
Diners, Drive-Ins and Dives Sausage, Shawarma and Scaloppini
A funky Italian joint in Wilmington, Del., serves arancini and veal scaloppini; a Middle Eastern street food spot in San Diego serves shawarma and falafel; a not-your-typical pizza place in Vancouver tops things off with lamb sausage and pig cheeks.
Diners, Drive-Ins and Dives Down-Home Flavor
In Garland, a century-old staple serving up tasty sandwiches and a sweet treat; in Oklahoma City, a local landmark is dishing out Southern specialties, and in Denver, a spot putting a healthy spin on classic comfort foods.
Diners, Drive-Ins and Dives Guy's All-Star Guests
In Kansas City, Mo., Chiefs' head coach Andy Reid tackles pigskin; in Waltham, Mass., rocker Sammy Hagar rolls into a spot servin' a crazy burger and pumpkin-bread French toast; Chef Ken Oringer is divin' into a seriously unbelievable lobster roll.
Diners, Drive-Ins and Dives A-Z: A for All-American Appetites New
Guy Fieri hits both coasts for dishes; in California, he grabs spicy pork in Palo Alto and plantains in Oakland; he stops at a bakery-restaurant serving up meatloaf and French toast in Wilmington, N.C.
Diners, Drive-Ins and Dives A-Z: B for BBQ Bonanza New
Guy Fieri checks out a funky place in Fargo, N.D., that's piling barbecue onto mac and a Mexican joint in Florida that's pumping out righteous recipes inside a gas station; a Philadelphia spot is serving up hearty home cooking.
Diners, Drive-Ins and Dives A-Z: C for Comfort Food Classics New
Fieri's headed on some tasty trips back in time, starting with an old schoolhouse in Ohio that has a comfort food curriculum; a former church in Redmond, Ore., puts out heavenly pizza and a retro joint in Stamford, Conn., dishes out diner classics.
Diners, Drive-Ins and Dives A-Z: D for Doughnut Delirium New
Guy Fieri's digging into dishes that begin with great dough, starting with savory venison sopes in Minneapolis; in Missoula, Mont., a pizza spot is slinging artisan pies like meatball verde and a funky joint is serving up vegan doughnuts.
Diners, Drive-Ins and Dives A-Z: E for European Extravaganza New
Guy Fieri crosses the Atlantic to dive into the many different cuisines of Barcelona, Spain; here he samples Galician-style octopus and soup, traditional sausage and old-school Catalan cooking.
Diners, Drive-Ins and Dives A-Z: F for Fried and Fabulous New
This trip is a comfort-filled joy ride for Guy Fieri; he finds mozzarella sticks and gravy fries at a retro diner in Leavenworth, Wash., homestyle fried chicken and grits in Draper, Utah and stellar meatless chorizo at a vegan spot in Nashville.
Diners, Drive-Ins and Dives A-Z: G for Global Grub New
Fieri's going globe-trotting for gangster grub while staying stateside; he's getting a taste of lights-out lasagna Bolognese in Naples, Fla., a fresh take on shrimp and grits in Tallahassee, Fla., and the-bomb braised chashu pork buns in Chicago.
Diners, Drive-Ins and Dives A-Z: H for Home-Cooked Heaven New
Fieri's digging creative, home-cooked comfort, starting with savory scones in Somerville, Mass; an Ohio distillery is serving elevated eats like barbacoa nachos and a soul food spot in Indianapolis is plating a collard green grilled cheese.
Diners, Drive-Ins and Dives A-Z: I for Italian Insanity New
Fieri's diggin' into all kinds of Italian; in Santa Barbara, Calif., Dennis Miller's riding shotgun for prime pizza; in Las Vegas, a vegan joint is putting their spin on an Italian sandwich and a pizzeria is stuffing chicken parm into strombolis.
Diners, Drive-Ins and Dives A-Z: J for Just the Right Bite New
Guy grabs a fistful of righteous hand-held toppings including Czech specialties in Salt Lake City, a burger joint with beer in the beef and a funky spot in Atlanta with real-deal tacos.
Diners, Drive-Ins and Dives A-Z: K for Kitchen Kings & Queens New
Guy Fieri's visiting restaurants owned by familiar Food Network faces; In Studio City, Calif., Chef Antonia Lofaso is cooking up global flavors and in Rapid City, S.D., Chef Justin Warner is serving up righteous ramen and dynamite dumplings.
Diners, Drive-Ins and Dives A-Z: L for Local Love New
Guy Fieri meets chefs putting their roots into their menus, like a Utah joint serving Louisiana specialties including blackened chicken pasta; he also finds vegan Israeli flavors in Portland, Ore., and Detroit-style pizza in Denver.
Diners, Drive-Ins and Dives A-Z: M for Meaty Marvels New
Fieri's grabbing flavorful meat that runs the gamut; there are Mexican pork sandwiches in Memphis, Tenn., and rich short ribs in St. Simons Island, Ga.; in Scottsdale, Ariz., a funky spot is serving up Italian beef and duck fried rice.
Diners, Drive-Ins and Dives A-Z: N for Noodle Nirvana New
This trip, Fieri's diving into scratch-made specialties; in Houston, Texas, there's real-deal Italian pasta; a funky joint is putting out pizza topped with a surprising combo; a scenic spot in Hawaii is cooking up a comforting chicken pot pie.
Diners, Drive-Ins and Dives A-Z: O for Outrageous Octopus New
Guy goes from coast-to-coast and to the Great Lakes to dig up some dishes, including outrageous octopus tostadas and gourmet grilled cheese sandwiches.
Diners, Drive-Ins and Dives A-Z: P for Pancake Paradise New
Guy Fieri hits up a brunch bonanza in Columbus, Ohio, with dulce de leche pancake balls, elevated eats in Boston like rum baba and parmesan pasta in San Luis Obispo, Calif.
Diners, Drive-Ins and Dives A-Z: Q for Quick Bites & Quirky Dishes New
Guy Fieri takes a detour to find some not-your-everyday eats; in Richmond, Va., a Jamaican joint is serving oxtail and fried chicken with island flavor and in Reno, Nev., a sandwich spot puts a unique twist on the breakfast burrito.
Diners, Drive-Ins and Dives A-Z: R for Roadside Rarities New
Fieri's diggin' into not-your-everyday dishes, all day long; in Taos, N.M., there's a stacked-up breakfast, unique pot pie and Mexican recipes not found on a typical menu; skate legend Tony Hawk tags along for creative vegan cooking in San Diego.
Diners, Drive-Ins and Dives A-Z: S for Smokin' & Sizzlin' New
Guy Fieri's having smokin' Southern meats and more; in Mobile, Ala., a family-run barbecue joint is putting out a Boss Burger with a side of rib candy; in Atlanta, Chef G. Garvin's steakhouse is serving up a lobster mac and cheese.
Diners, Drive-Ins and Dives A-Z: T for Twists on Tradition New
Fieri's digging into a world of flavor with flair, starting in Bend, Ore., where a funky spot is stuffin' their buns with unexpected flavors; a Puerto Rican oasis in Utah is cooking real deal mofongo and a Nashville joint is servin' coal-fired pizza.
Diners, Drive-Ins and Dives A-Z: U for Unexpected Umami New
Guy Fieri's grabbing big flavor in some unexpected spots. There are south-of-the-border classics cooked up in Calgary, culinary masterpieces in a Memphis museum and an authentic British pub tucked away at a tiny Colorado airport.
Diners, Drive-Ins and Dives A-Z: V for Veggie Victory New
Fieri's digging into dishes with and without meat. In Mobile, AL, there's righteous rabbit, while in Omaha, NE, a vegan joint brings a meatless spin to fried chicken. Then in Stamford, CT, Guy and sportscaster Dan Patrick chow down on gangster Greek.
Diners, Drive-Ins and Dives A-Z: W for Waffle Wonders New
Guy Fieri's loading up on things meaty, cheesy and little sweet; like wild waffles in Anchorage, Alaska and sizzlin' steak tacos in Aspen, Colo.; in Albuquerque, N.M., a lights-out Latin joint is going big with their amazing arepas and pork paninis.
Diners, Drive-Ins and Dives A-Z: X for Xtreme Flavor Finds New
Fieri's getting into the funkiest of flavors; in Atlanta, two pals are serving up prime-time patty melt empanadas; there's a bakery in Los Angeles plating craveable khachapuri; a Japanese joint in Cincinnati is dishing out the-bomb barbecue pork bao.
Diners, Drive-Ins and Dives A-Z: Y for Yummy in the South New
Fieri's grabbing Southern flavor and south-of-the-border style with a spin.There's standout seafood at an old ice cream shop in Tybee Island, GA, and culinary comfort food in Savannah. Then in Boise, ID, a taco spot gets creative with their carnitas.
Diners, Drive-Ins and Dives A-Z: Z for Zing of Flavors New
Guy digs into a variety of flavor fusions from a Latin-Asian mashup in Chicago and a Nashville hot chicken joint in Seattle to a Hawaiian spot that mixes the island with the mainland.
Diners, Drive-Ins and Dives Food Network Super Chefs
Guy Fieri hits up joints owned by Food Network super chefs; Maneet Chauhan serves up her creative spin on Indian recipes in Nashville, Tenn.; Michael Symon fires up pork belly at his barbecue spot in Cleveland.
Diners, Drive-Ins and Dives Asian and American
Guy Fieri's got Asian flavors, an American classic and some mashups in between; a Korean-Mexican joint in Anchorage, Alaska, rolls out kimchi burritos; a funky fusion spot in Albuquerque, N.M., heads off the charts with the bomb pork belly.
Diners, Drive-Ins and Dives Cheese and Meat
Guy Fieri's starting at a South Bound Brook, N.J., meat market and stacking up their spin on the sloppy joe; in Nashville, Tenn., a taco joint is piling nachos with local flavor; a down-home spot is serving the bomb barbecue pork mac.
Diners, Drive-Ins and Dives Domestic & Abroad
Guy Fieri's digging into all-American and foreign favorites; in Houston, a funky spot is firing up Filipino flavor with a twist; a real-deal Washington meat market is stacking up serious sandwiches.
Diners, Drive-Ins and Dives Pasta, Potatoes and Pescatarian
Guy Fieri is tasting everything from pasta to pescatarian grub; Vanilla Ice takes Guy to an Ecuadorian joint in Miami for standout ceviche; in Minnesota, a former DJ mixes it up with his take on scratch-made pasta and poutine.
Diners, Drive-Ins and Dives Filling up on Philly
A taste of Philadelphia; funky malt house serving Buffalo wings; Polish twist on the cheesesteak; longtime tavern making mama's real deal Italian recipes; mother-daughter trio cookin' up authentic Indonesian specialties.
Diners, Drive-Ins and Dives Chicken and Pie
A Southern-style chicken sandwich and hush puppies in Portland, Ore.; three sisters put a unique spin on pizza in Oklahoma City, Okla.
Diners, Drive-Ins and Dives From Beef to Bao
Guy's digging into dishes from beef to buns and in Logan, Utah, a place is serving up worldwide flavor, like lomo saltado and a peanut butter burger.
Diners, Drive-Ins and Dives Full of Surprises
In Santa Fe, N.M., a culinary pub serves lights-out lamb neck and tamales; in Kansas City, Mo., a funky tapas joint dishes out duck tongue tacos and braised pork jowl; in El Paso, Texas, a deli makes pupusas and fries from chickpeas.
Diners, Drive-Ins and Dives Northern Southern
In Cambridge, Mass., a joint fries up Nashville hot chicken and gangster gumbo; a smoking spot in Sparks, Nev., firing up wagyu brisket and wing nachos; in Juneau, Alaska, a fusion house is putting out smoked-brisket pho and honey-bourbon ribs.
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Delicious Miss Brown Miss Brown's Birthday!
On her birthday, Kardea Brown cooks for two of her favorite ladies, Momma Pat and Aunt TC; she makes Carolina she-crab soup, red wine-braised beef short ribs atop creamy sweet potato polenta and a Southern tradition, hummingbird cake.
Delicious Miss Brown One Night Only
Kardea Brown is fixing up the food for her Aunt TC's comedy routine at a church fundraiser; she's making the perfect bites to enjoy all the laughs like fried mac and cheese bites, party meatballs, artichoke dip-stuffed mushrooms and mini Cubans.
Delicious Miss Brown Gal's Night In
Kardea Brown makes some comfort classics for her friends, including maple BBQ chicken and sweet potato waffles with fried green tomatoes; for dessert, Kardea bakes espresso brownies with a mocha ganache that will keep the party warm and cozy.
Delicious Miss Brown Party Food Everyone Loves!
Kardea Brown hosts her nephew's first birthday party with a menu that all her guests -- young and old -- will love; she makes sheet pan pizzas, buffalo chicken meatballs and a vanilla celebration cake with a mini version for her nephew to smash.
The Kitchen Retro Cocktail Party
Throwing it back to iconic party bites that deserve a comeback with new twists; fon-duo of taleggio fondue and quick horchata fondue, mini beef wellington bites, and retro rum ginger pomegranate punch.