TV Schedule for Food Network USA - Eastern Feed

The Pioneer Woman Date Night

Ree Drummond makes an extra special, Italian-inspired dinner for two with date night chicken pasta accompanied by a colorful everything antipasto salad and four-cheese flatbreads; for dessert, there are divine individual mini tiramisus.

The Pioneer Woman Dreaming of Italy

Ree Drummond is making Italian-inspired favorites, starting with Creamy Shrimp Pasta; Ree makes her version of Crispy Fried Eggplant, a Pea and Burrata Salad and an Olive Oil Caramel Sundae for a taste of the dolce vita.

The Kitchen Cool for the Summer

The Kitchen serves up easy, breezy recipes to cool things down in the dog days of summer, like a ginger garlic steak and noodle salad, red and white gazpacho, chia seed oat milk puddings, and more.

The Kitchen The Kitchen's Ultimate...

Making the best versions of dishes; Katie Lee Biegel's Shrimp Scampi and Alex Guarnaschelli's Chicken Parmesan with Vodka Sauce; Zac Young from Halloween Baking Championship stops by to make The Ultimate Carrot Cake.

Ready Jet Cook Traditions with a Tila Twist New

Chef Jet Tila reinvents tradition with a one-hour Peking-Style Duck served in homemade bao sliders and a cozy Thai Congee inspired by his dad. With scallion pancakes on the side, these family-rooted dishes get Jet's signature modern twist.

Ready Jet Cook Chinese-American Takeout Classics

Chef Jet Tila makes two Chinese-American icons from scratch: Beef & Broccoli and Sesame Chicken. He shares professional wok tips, velveting techniques, and the salty-sweet flavors that turned these restaurant favorites into at-home essentials.

Flavortown Food Fight Seafood Day

Fieri challenges the chefs to a fish-filled food fight as the reigning champ casts their net for more riches against Cristina Topham and Lambert Givens; Judges Jonathon Sawyer and Michael Voltaggio decide who is the winner of this maritime madness.

Flavortown Food Fight Meat Lovers

Fieri fires up a full-throttle meat lovers showdown as the returning champ battles Quentin Garcia and Dominique Leach in making bold, protein-packed plates. Maneet Chauhan and Michael Voltaggio judge who has enough sizzle to take home up to $20,000.

Flavortown Food Fight Egg Day

Guy Fieri hosts an Egg Day competition as a returning champ faces Leo Davila and Demetrio Zavala; judges Jonathon Sawyer and Nancy Silverton crown the eggs-treme winner.

Diners, Drive-Ins and Dives Grab and Grub

A deep-dish pie and twisted-up breadsticks at a Chicago-style spot in Tucson, Ariz.; duck wings and bite-size beef Wellington at a pub in Wilmington, N.C.; in Miami, NFL coach Jon Gruden rides shotgun with Guy to a place with out-of-the-box Cuban.

Diners, Drive-Ins and Dives From Sandwiches to Stroganoff

In San Antonio, an East Coast-Texas deli mash-up piles up smoked meat sensations; a funky joint making big-time empanadas; in Sebastopol, Calif., a farm-to-table spot puts their spin on stroganoff and decadent bacon-gelato-toffee waffles.

Diners, Drive-Ins and Dives Cultural Twist

Cultural cuisine with a twist: a café that's been serving scratch-made Scandinavian specialties in Salt Lake City since the 1950s; a pizza joint putting an Indian spin on the classic Italian pie; a funky Chinese-American mashup in New Orleans.

Diners, Drive-Ins and Dives Spinning the Globe

In Kauai, Hawaii, a culinary dojo amping up local specialties like saimin and chili pepper chicken; a twist on tacos and burritos in Kansas City, Mo.; a funky food truck in El Paso, Texas, putting out meatless Mexican that's huge on taste.

Diners, Drive-Ins and Dives Loaded, Stuffed and Fried

A farm-to-table gem putting out bison gravy fries and a lights-out lamb sandwich; a funky Mexican seafood spot frying fish and stuffing outrageous oysters; a barbecue joint serving up fully loaded baked potatoes and smoked sausage.

Diners, Drive-Ins and Dives Savory With a Side of Sweet

Guy Fieri is jumping into some sweet and savory dishes in Burlington, Vt., Logan, Utah and Wheat Ridge, Colo.

Diners, Drive-Ins and Dives Down-Home Flavor

In Garland, a century-old staple serving up tasty sandwiches and a sweet treat; in Oklahoma City, a local landmark is dishing out Southern specialties, and in Denver, a spot putting a healthy spin on classic comfort foods.

Diners, Drive-Ins and Dives Alaskan Adventure

Guy heads to Fairbanks for an Alaskan culinary adventure; authentic German specialties at a super funky food truck; a food-and-music jam fest; Cuban favorites; meatball subs.

Diners, Drive-Ins and Dives Pasta, Potatoes and Pescatarian

Guy Fieri is tasting everything from pasta to pescatarian grub; Vanilla Ice takes Guy to an Ecuadorian joint in Miami for standout ceviche; in Minnesota, a former DJ mixes it up with his take on scratch-made pasta and poutine.

Diners, Drive-Ins and Dives Traditional Twists

Bend, Ore., where a funky spot stuffs their buns with unexpected flavors; a Puerto Rican oasis in Utah cooks real deal mofongo, and a Nashville joint serves coal-fired pizza.

Diners, Drive-Ins and Dives Chicken 'Cross the Globe

Guy Fieri tracks down off-the-chain chicken, starting in Salt Lake City with a unique curry chicken mashup; in Albuquerque, N.M., the chicken is down-home fried alongside sweet waffles; in Grand Junction, Colo., it's nested in tacos with guacamole.

Diners, Drive-Ins and Dives Culinary Adventure

Guy Fieri jumps into a full culinary adventure in San Diego where there's a spot servin' Baja-style tacos and a funky food truck puttin' out next-level shawarma; in Taos, N.M., a pan-Asian joint pulls out the stops with a Reuben banh mi.

Diners, Drive-Ins and Dives Southeast Standouts

Guy Fieri's on a tour of the Southeast, starting with an out-of-bounds brisket po'boy in Port Allen, LA; then, Guy finds shrimp rolls in Gainesville, Fla.; a Korean-Mexican mashup in Atlanta is rocking big-time bulgogi cheesesteaks.

Diners, Drive-Ins and Dives Flavortown Flavorfest

Fieri's diving into a festival of flavor! In California, Joe Mantegna joins the party for a righteous ricotta pie.A Cincinnati joint is plating a prime-time pork burger with kimchi, and a spot in Austin, TX, is serving killer coconut escolar ceviche.

Diners, Drive-Ins and Dives Meat and Sweet

Guy Fieri's piling up the meat with a little sweet; in Santa Barbara, Calif., a hidden gem is putting out funky fusion like Korean paella; in Florida, a Boynton Beach butcher is elevating porchetta; a Boca Raton food truck is cooking cheesecake.

Diners, Drive-Ins and Dives Coast to Coast Creations

Guy Fieri's cheffin' it up, coast to coast! A modern spot in San Jose, CA, is serving next-level noodles, a Cuban café in West Palm Beach, FL, is plating out-of-bounds oxtail, and a GGG champ in Sacramento, CA, is putting out prime-time pies.

Diners, Drive-Ins and Dives Chicken 'Cross the Globe

Guy Fieri tracks down off-the-chain chicken, starting in Salt Lake City with a unique curry chicken mashup; in Albuquerque, N.M., the chicken is down-home fried alongside sweet waffles; in Grand Junction, Colo., it's nested in tacos with guacamole.

Diners, Drive-Ins and Dives Culinary Adventure

Guy Fieri jumps into a full culinary adventure in San Diego where there's a spot servin' Baja-style tacos and a funky food truck puttin' out next-level shawarma; in Taos, N.M., a pan-Asian joint pulls out the stops with a Reuben banh mi.

Diners, Drive-Ins and Dives Southeast Standouts

Guy Fieri's on a tour of the Southeast, starting with an out-of-bounds brisket po'boy in Port Allen, LA; then, Guy finds shrimp rolls in Gainesville, Fla.; a Korean-Mexican mashup in Atlanta is rocking big-time bulgogi cheesesteaks.

Diners, Drive-Ins and Dives Flavortown Flavorfest

Fieri's diving into a festival of flavor! In California, Joe Mantegna joins the party for a righteous ricotta pie.A Cincinnati joint is plating a prime-time pork burger with kimchi, and a spot in Austin, TX, is serving killer coconut escolar ceviche.

Diners, Drive-Ins and Dives Meat and Sweet

Guy Fieri's piling up the meat with a little sweet; in Santa Barbara, Calif., a hidden gem is putting out funky fusion like Korean paella; in Florida, a Boynton Beach butcher is elevating porchetta; a Boca Raton food truck is cooking cheesecake.

Diners, Drive-Ins and Dives Coast to Coast Creations

Guy Fieri's cheffin' it up, coast to coast! A modern spot in San Jose, CA, is serving next-level noodles, a Cuban café in West Palm Beach, FL, is plating out-of-bounds oxtail, and a GGG champ in Sacramento, CA, is putting out prime-time pies.

Diners, Drive-Ins and Dives Pasta, Potatoes and Pescatarian

Guy Fieri is tasting everything from pasta to pescatarian grub; Vanilla Ice takes Guy to an Ecuadorian joint in Miami for standout ceviche; in Minnesota, a former DJ mixes it up with his take on scratch-made pasta and poutine.

Diners, Drive-Ins and Dives Traditional Twists

Bend, Ore., where a funky spot stuffs their buns with unexpected flavors; a Puerto Rican oasis in Utah cooks real deal mofongo, and a Nashville joint serves coal-fired pizza.

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Ready Jet Cook Soups

Jet Tila cooks up two noodle soups that are close to his heart; he serves a quick beef pho and takes shortcuts to make a flavorful broth; he poaches thinly sliced pork belly and marinated eggs for a bowl of Japanese spicy miso ramen.

Ready Jet Cook Shrimp

Jet Tila mixes up two classic stir fries with shrimp; he makes a flavor-packed kung pao shrimp and a salt and pepper shrimp with veggie-loaded fried rice.

Delicious Miss Brown If You Can't Stand the Heat

The competitors work with wild game in every basket; a crispy Korean snack food is a creepy-crawly shocker; the judges chomp down on alligator entrées.

Delicious Miss Brown Pampered and Fed

Kardea Brown treats her mom and aunt to a spa day followed by a decadent dinner at home; she makes crawfish bisque, escarole salad with warm bacon dressing, creamy lobster and corn pappardelle, chocolate martinis; dark chocolate coconut cream tart.

Delicious Miss Brown Movie Night

Kardea Brown invites her friends over for a movie night under the stars with a delicious movie theater-inspired menu: low country muffuletta, shrimp burgers with avocado tartar sauce, fried pickles with chipotle ranch and candy bar popcorn balls.

Delicious Miss Brown Charleston City Eats

Kardea Brown prepares a meal for her bestie that incorporates the flavors of Charleston, including pimiento cheese straws, boiled peanut salad, low country seafood perloo, and hummingbird bars with candied pecans.