TV Schedule for Food Network USA - Eastern Feed

The Pioneer Woman Never Enough Puff

Ree Drummond shares her top five favorite puff pastry recipes; cheese straws and sausage Parmesan palmiers; individual beef pot pies; puff pastry pizzas; Ree's marvelous Mille Feuille.

The Pioneer Woman Boarding House Bites

Ree Drummond road-tests minibar snacks for her boarding house, including hometown toffee, chocolatey apricots, sprinkle cookies, Drummond Ranch potato chips, and savory, spicy cowboy cheese bites.

The Pioneer Woman Super Easy Italian

Ree is in her kitchen serving up simple dishes with an Italian spin; first up are Italian beef sandwiches followed by a make-ahead spaghetti pizza pie and garlic and herb mozzarella sticks; for dessert, she makes no churn spumoni.

The Pioneer Woman Fun Family Food

Ree Drummond makes family-friendly food with a fun spin, starting with an over-the-top bacon cheeseburger salad and colorful rainbow pizza; she mashes up potato nachos and uses store-bought shortcuts for her no-cook cookie-dough bars.

The Pioneer Woman Ranching & Ready to Go

While Ladd and Alex work cattle in Kansas, Ree Drummond fills the freezer with layered chicken spinach artichoke lasagnas and copycat convenience store burritos; she gets ahead with a skirt steak dinner kit for when her cowboy and cowgirl get home.

The Pioneer Woman Portable Dinner Party

Ree cooks for a dinner party at her best friend's house, starting with Roasted Jalapeño Pimento Cheese; the main course is Baked Sausage and Peppers Bucatini, plus Hearty Citrus Salad; for dessert, Ree whips up decadent Espresso Cream Poke Cake.

The Kitchen Harvest of Horrors

Tasty tricks and sweet treats for Halloween; Katie Lee's green chicken chili; Jeff Mauro's Mac-O'-Lantern -- pumpkin-shaped mac and cheese; pastry chef Zac Young's Pizza Roll Intestines; playing Pass the Giant Eyeball Cake; jack-o'-lanterns.

The Kitchen Halloween How-to Headquarters

The hosts have creepy Halloween creations and recipes for kids of all ages, including graveyard chicken enchiladas and roasted pumpkin pasta; the hosts share a dead velvet cake, leftover candy treats and unforgettable scares.

Halloween Wars Back from the Dead: Halloween All Stars

Eight all-star teams return to battle in head-to-head challenges.

Halloween Wars Back from the Dead: Things That Go Buzz in the Night

Jonathan Bennett challenges the teams to create terrifying insect-infested showpieces and daring buzz-worthy desserts inspired by coffee, tea and spirits; after an unexpected twist, judges Shinmin Li and Andrew Fuller execute an elimination.

Halloween Wars Back from the Dead: Misfit Monsters

Bennett asks the teams to go head-to-head with terrifying trolls, demons and ghouls. But as rivalries heat up and tensions rise, one team faces an emotional fight to impress judges Shinmin Li and Andrew Fuller enough to stay in the competition.

Halloween Wars Back from the Dead: Storybook Nightmares

Twisted bedtime stories come to life as Jonathan Bennett asks the five remaining teams to create terrifying moving showpieces inspired by classic tales; judges Shinmin Li and Andrew Fuller decide which team's story has come to an end.

Halloween Wars Back from the Dead: Nightmare Pet Shop

Monstrous pets take over as Jonathan Bennett challenges the teams to create haunted pet shop showpieces and pumpkin-infused desserts; a surprise carving battle puts the teams to the test before judges Shinmin Li and Andrew Fuller make their decision.

Halloween Wars Back from the Dead: Final Four

As the race to the finale heats up, Jonathan Bennett challenges the final four teams to create terrifying toys and elevated treats inspired by childhood favorites; judges Shinmin Li and Andrew Fuller decide which teams earn a pass to the finale.

Halloween Wars Back from the Dead: The Final Fright New

Jonathan Bennett challenges the final teams to create killer carnival showpieces, interactive games and elevated carnival treats; judges Shinmin Li and Andrew Fuller decide who will be crowned Halloween Wars champion and take home $30,000.

Halloween Baking Championship Who's Ruining Your Ruin?

John Henson asks the bakers to create a dessert that resembles an assigned classic ruin and represent the monster who haunts it; judges Stephanie Boswell, Aarti Sequeira and Zac Young pick the winner to receive $1,000, and one baker goes home.

Halloween Baking Championship Doll Trouble

Henson challenges the remaining six bakers to face off in head-to-head matchups to create demon doll desserts, either Paris-Brest, baked cheesecake or Swiss roll; the winner of each matchup is safe, and the overall challenge winner receives $1,000.

Halloween Wars Back from the Dead: The Final Fright

Jonathan Bennett challenges the final teams to create killer carnival showpieces, interactive games and elevated carnival treats; judges Shinmin Li and Andrew Fuller decide who will be crowned Halloween Wars champion and take home $30,000.

Halloween Baking Championship Who's Ruining Your Ruin?

John Henson asks the bakers to create a dessert that resembles an assigned classic ruin and represent the monster who haunts it; judges Stephanie Boswell, Aarti Sequeira and Zac Young pick the winner to receive $1,000, and one baker goes home.

Halloween Baking Championship Doll Trouble

Henson challenges the remaining six bakers to face off in head-to-head matchups to create demon doll desserts, either Paris-Brest, baked cheesecake or Swiss roll; the winner of each matchup is safe, and the overall challenge winner receives $1,000.

Halloween Wars Back from the Dead: The Final Fright

Jonathan Bennett challenges the final teams to create killer carnival showpieces, interactive games and elevated carnival treats; judges Shinmin Li and Andrew Fuller decide who will be crowned Halloween Wars champion and take home $30,000.

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Worst Cooks in America Reality Check: Lights, Camera, Boot Camp

Chefs Jeff Mauro and Tiffany Derry are ready to mold a new batch of celebrity recruits into kitchen MVPs; first, the celebs whip up red-carpet-worthy dishes to show off their culinary chops; then, the chefs teach their teams spicy piri piri chicken.