
Tuesday, August 19th TV listings for Food Network USA HD - Eastern Feed
Guy's Ranch Kitchen Strange Bedfellows
Guy seeks out strange combinations as Tiffany Derry delivers her creamed collards with peanut butter, Christian Petroni makes licorice braised rabbit, Tiffani Faison's got brown butter toast ramen and Eric Greenspan brings breast of squab on toast.
Guy's Ranch Kitchen Waste Not, Want Not
Guy challenges his friends to use it all as Chef Eric Adjepong preps pink lady cocktails, Chef Antonia Lofaso tosses corn and watercress salad, Chef Brooke Williamson does twice-baked potatoes and Chef Michael Voltaggio makes lobster fra diavolo.
Supermarket Stakeout Cheese Pull Please
Alex asks four chefs to create plates that go great with a cup of joe; it's time to please the judges with a whole lot of cheese; things get nutty when the finalists dish up something chock-full of nuts.
Supermarket Stakeout Meal Ticket
Four chefs try to not get kicked to the curb when Alex Guarnaschelli asks them to create a curbside breakfast; the chefs pilfer the parking lot looking for ingredients worthy of a poolside lunch and the finalists rummage for a romantic dinner dish.
Chef Grudge Match Crosstown Double Cross
Laila Ali hosts as four former colleagues battle it out; Gabe Bertaccini settles a 15-year grudge against Tyler Romine, who left his restaurant with only three days' notice; Taylor Frankel battles Maria Busato for opening a rival catering company.
Chopped More Cheese, Please!
The chefs find cheese in every basket and have to make it the star of every plate.
Chopped Seoul Searching
In the first round of this Seoul searching battle, four chefs with a deep love for Korean food get creative with a canned fish and a citrus compote. Two popular Korean proteins are part of the puzzle in the entrée round.
Chopped Flamin' Hot
With powerful peppers in every basket, four chefs learn that they'll get hotter chilies for every round; after balancing hot and cold components in the entree, they'll have to use finesse to add one of the hottest peppers to desserts.
Chopped Too Yacht to Handle
Chefs who usually cook on yachts trade their sea legs for a topsy-turvy experience; proverbial rough waters in the appetizer round make for a rocky start, and the dessert basket deals the chefs a strange butter and fruity cocktail.
Chopped Claws Out!
Competitors race to turn mystery ingredients into extraordinary three-course meals. This competition is all about skill, speed and ingenuity -- and only one chef will impress the judges enough to survive the chopping block.
Chopped Heart and Sole
The competitors create appetizers that include a central Asian bread and a sweet and sour treat, make a packaged product sing with sole in the entrée round and take on a dessert round featuring an Indian snack and a plethora of pastries.
Chopped Superhero Chefs!
Four superhero chefs race to make mussels dishes in the appetizer round; the competitors' personalities and culinary points of view have a chance to shine in their skirt steak entrée plates.
Chopped In Cod We Trust? New
Cottage cheese and an unusual Chinese snack food are two of the ingredients that the chefs must incorporate into their entrée plates. Then, a colorful cake and a fruity sauce must find their way into the finalists' desserts.
Chef Grudge Match Friendly Fire New
Laila Ali invites four friends to settle their grievances; Joe Sasto calls out his friend Richie Farina for continually one-upping him in the romance department; Damaris Phillips battles her business partner Coby Ming over a fried chicken recipe.
Chopped Home on the Range
The chefs make food with Western flair and flavor; the competitors find a beautiful cut of meat in the entrée basket, but with no time for low and slow cooking, there might be trouble.
Chopped Gargantuan Surprises
In addition to the three mandatory ingredients in each basket, the competing chefs have to share a colossal fourth ingredient in every round; it's a shockingly big surprise that takes some getting used to.
Chef Grudge Match Friendly Fire
Laila Ali invites four friends to settle their grievances; Joe Sasto calls out his friend Richie Farina for continually one-upping him in the romance department; Damaris Phillips battles her business partner Coby Ming over a fried chicken recipe.
Chopped Home on the Range
The chefs make food with Western flair and flavor; the competitors find a beautiful cut of meat in the entrée basket, but with no time for low and slow cooking, there might be trouble.
Chopped Gargantuan Surprises
In addition to the three mandatory ingredients in each basket, the competing chefs have to share a colossal fourth ingredient in every round; it's a shockingly big surprise that takes some getting used to.
Chopped In Cod We Trust?
Cottage cheese and an unusual Chinese snack food are two of the ingredients that the chefs must incorporate into their entrée plates. Then, a colorful cake and a fruity sauce must find their way into the finalists' desserts.
Chopped A Bunch of Abalone!
Four chefs with distinct personalities are on a quest to show the judges what they can do; in the first basket, they're not thrilled to see a sea creature with which nobody has worked; a condiment made with worms is a squirmy surprise for dessert.
Paid programming.
Ready for a safer shower? Enjoy a one-day bath remodel with Jacuzzi.
Trusted brand Jacuzzi Bath Remodel and interior designer Christina Hall share their secrets on how you can easily and affordably transform your bathroom into a gorgeous custom, safe, stylish space in 1 day! Call for a FREE quote & installation.
Paid programming.
Paid programming.
Paid programming.
Paid programming.
Magnolia Table With Joanna Gaines Sweet and Savory Breakfast
Joanna puts a spin on breakfast classics, including eggs benedict.
Magnolia Table With Joanna Gaines Special Occasion Favorites
Joanna prepares a raspberry chipotle pork tenderloin.