Tuesday, June 16th TV listings for Food Network USA HD - Pacific Feed
The Great Food Truck Race Games on the Gulf: Attack of the Tag Teams
Tyler Florence brings in All Elite Wrestling tag teams The Acclaimed and The Gunns to join the food trucks in Pascagoula, Miss., for an all-out brawl; one team thinks they're being clever by sitting out, but they soon come to regret their choices.
The Great Food Truck Race Games on the Gulf: Mardi Gras Moola
Four teams meet up with Tyler Florence in Mobile, AL., hoping to sell to the massive Mardi Gras crowds, but they soon find it's not that; while there, one team accuses another of cheating and their accusation backfires in unexpected ways.
BBQ Brawl Flay v. Chauhan v. Williamson -- Vertical 'Cue
Captains Bobby Flay, Maneet Chauhan and Brooke Williamson lead their teams as they build a multi-component BBQ feast using only vertical fire, suspended proteins, open flames and zero safety nets.
BBQ Brawl Flay v. Chauhan v. Williamson -- Capital City 'Cue
Inspired by the live music scene in Austin, Texas, and led by team captains Bobby Flay, Maneet Chauhan and Brooke Williamson, the Brawlers must listen closely and hit all the right notes with their BBQ feasts.
Flavortown Food Fight Bowling Day
Fieri challenges the competitors to leave the plates behind and serve everything in a bowl; the returning champion takes on chefs Martel Stone and Evelyn Garcia to win over judges Antonia Lofaso and Aaron May in Flavortown's fiercest competition yet.
Flavortown Food Fight Totally Nuts Day
Fieri cranks up the chaos as the returning champ faces off against chefs Hanna Haar and Gustavo Romero in a nut-fueled challenge; standing between them and victory are judges Lee Anne Wong and Eric Greenspan, who are ready to scrutinize every bite.
Flavortown Food Fight Heat Day
Guy Fieri is turning up the heat in Flavortown as the returning winner defends their title against Franklin Becker and Allison Fasano; the chefs must ignite the taste buds of judges Dale Talde and Claudette Zepeda with their spiciest dishes.
Flavortown Food Fight Game Day
Guy Fieri kicks off Game Day as the reigning champ faces Torrence Chef T Gregoire and Joe Flamm in tackling fan-favorite flavors; judges Marcel Vigneron and Marcus Samuelsson are calling the plays and only one chef can win up to $20,000.
Chopped Heart and Sole
The competitors create appetizers that include a central Asian bread and a sweet and sour treat, make a packaged product sing with sole in the entrée round and take on a dessert round featuring an Indian snack and a plethora of pastries.
Chopped Spin It to Win It: Battle 1
It's the biggest "Chopped" shakeup ever as a wheel of chance will determine the fate of 16 chefs; in the first battle, four talented chefs must take on baskets containing a glorious seafood product, an amphibious delicacy and a strange beverage.
Chopped Spin It to Win It: Battle 2
With 12 chefs left in the pool, only three will be selected by the wheel to attempt to topple a fierce returning champion; the appetizer round presents them with a funny cake and an unusual canned item while dessert starts out with a meaty pie.
Chopped Spin It to Win It: Battle 3
This competition is all about skill, speed and ingenuity, and only one chef will impress the judges enough to survive the chopping block.
Chopped Spin It to Win It: Battle 4
With six left in the pool, three impatiently sidelined chefs finally get their chance at the stoves; after facing the wheel's unfamiliar ingredients, the chefs race to prove who can make the better dessert from a breakfast pastry and an Asian spice.
Chopped Spin It to Win It: Final Battle!
Competitors race to turn mystery ingredients into extraordinary three-course meals.
Chopped Castaways You're on Your Own, Kid
To locate their baskets, the chefs must navigate the dense jungle using only a compass, where every wrong turn costs valuable time. In round one, each chef is pushed to define their point of view.
Chopped Castaways Catch Me If You Can New
In a test of primitive skill, the remaining six chefs wade into the lagoon to secure their protein and must elevate their fresh catch using only what the island provides.