Thursday, August 28th TV listings for Learn (KCDT-DT3) Coeur D'Alene, ID
This Old House The Jamestown Net-Zero House: Net Zero Comes Together
The Net Zero house is complete; Kevin and Tom discuss challenges with Jeff; Don gives Kevin a tour of the yard and barn; Dana shows Tom the upstairs, where he checks out the main floor with Don; Richard reviews mechanicals.
Yoga in Practice Reset Your Emotional Circuit Breaker
Resetting the emotional circuit breaker.
Steven Raichlen's Project Fire Fusion Q
Honey and coriander smoke-roasted duck; SoCal paella; pork loin Reuben.
Christopher Kimball's Milk Street Television The Sichuan Kitchen
Sichuan cooking secrets from Fuchsia Dunlop; Wes Martin explores toban djan.
Bare Feet With Mickela Mallozzi Little Sri Lanka
Sri Lankan Dance Academy; making traditional dishes at family-owned restaurants in Little Sri Lanka in Staten Island.
Joseph Rosendo's Travelscope Ireland -- Following the Way of St. Patrick -- Part 2
Traveling along the Way and Trail of St. Patrick in Northern Ireland; St. Patrick's burial site; celebrating St. Patrick's Day in Downpatrick.
Rick Steves' Europe Germany's Hamburg and the Luther Trail
Germany's port city of Hamburg, post-World War II; historic sites of Martin Luther and the Reformation, including Erfurt, Wittenberg and Wartburg Castle; Wurzburg in Franconia.
The Best of the Joy of Painting Half-Oval Vignette
Illustrating the illusion of infinity as mountain and water fade into the distance.
Steven Raichlen's Project Fire Fusion Q
Honey and coriander smoke-roasted duck; SoCal paella; pork loin Reuben.
Christopher Kimball's Milk Street Television The Sichuan Kitchen
Sichuan cooking secrets from Fuchsia Dunlop; Wes Martin explores toban djan.
Fons & Porter's Love of Quilting Victory Garden
The victory garden Quilt of Valor design.
Pocket Sketching With Kath Macaulay The Permanent Pen, Dilute Paint, and Using a Large Pad
Using a permanent pen for very quick sketches that provoke memory; using dilute paint as a medium; utilizing a larger pad of paper.
TasteMAKERS Castor River Farms
Castor River Farms sows rice directly into the soil and focuses on regenerative practices to care for that soil -- no tilling, burning, flooding or chemicals.
Travels With Darley Illinois Great River Road
A scenic road trip along the Great River Road in Illinois, from goat treks in Galena and zipline rides over the Mississippi River to ghost tours on historic Galena's Main Street.
The Highpointers With the Bargo Brothers Pennsylvania
Exploring Philadelphia; riding through a battlefield in a new way; on top of Mount Davis with the CEO and founder of Auntie Anne's.
Lidia's Kitchen Dinner and a Song
Cream of fava soup with rice; homemade chocolate cherry panettone; eggplant rollatini.
Kevin Belton's New Orleans Celebrations Boudin Fest
Homemade boudin; fried boudin balls and wraps; boudin pizza.
Make It Artsy Your Home
Creating quilt block pillow covers; making a personalized party at home; the color blue.
The Farmer and the Foodie Strawberries -- Whitesburg; Quillen Farm
Strawberry picking; Whitesburg Farmers Market; Cowan Community Center; CANE Kitchen; strawberry cake.
Outside: Beyond the Lens Grand Canyon: North Rim
A road trip to Grand Canyon National Park's North Rim captures rarely seen footage against a backdrop of strong summer thunderstorms and desert sunrises.
America the Bountiful Honey in North Dakota
Honey in North Dakota; how bees make honey; a small honey producer who also makes beeswax products; how mead is made; cooking a historic Russian honey cake called medovik.
Wine First Lisbon & Alentejo, Portugal
Searching for the finest Portuguese wines, from Alentejo to Lisbon; chef Joao Rodrigues.
Hosts Yu Hayami and Patrick Harlan, with the help of Japanese chefs Tatsuo Saito and Rika Yukimasa, introduce Americans to the techniques, ingredients and harmony of Japanese cuisine.
Lucky Chow American Roots
A family grows American ginseng in Wausau, Wis.; a backyard oyster farm in Greenport, Long Island, supplies famous restaurants like Le Bernardin.
Fons & Porter's Love of Quilting Victory Garden
The victory garden Quilt of Valor design.
Pocket Sketching With Kath Macaulay The Permanent Pen, Dilute Paint, and Using a Large Pad
Using a permanent pen for very quick sketches that provoke memory; using dilute paint as a medium; utilizing a larger pad of paper.
Christopher Kimball's Milk Street Television The Art of Japanese Cooking
Japanese cooking instructor Sonoko Sakai discusses her favorite dishes; Japanese-style chicken and vegetable curry; Japanese milk bread; daikon-carrot salad with sesame and lemon.
Christopher Kimball's Milk Street Television The Spice Kitchen
A lesson on spice blends; dukkah-crusted chicken cutlets with carrot-cashew salad; berbere-spiced red lentils; butter roasted carrots with za'atar and pomegranate molasses.
Rick Steves' Europe Germany's Hamburg and the Luther Trail
Germany's port city of Hamburg, post-World War II; historic sites of Martin Luther and the Reformation, including Erfurt, Wittenberg and Wartburg Castle; Wurzburg in Franconia.
Joseph Rosendo's Travelscope Ireland -- Following the Way of St. Patrick -- Part 2
Traveling along the Way and Trail of St. Patrick in Northern Ireland; St. Patrick's burial site; celebrating St. Patrick's Day in Downpatrick.
Bare Feet With Mickela Mallozzi Little Sri Lanka
Sri Lankan Dance Academy; making traditional dishes at family-owned restaurants in Little Sri Lanka in Staten Island.
The Best of the Joy of Painting Half-Oval Vignette
Illustrating the illusion of infinity as mountain and water fade into the distance.
Table for All with Buki Elegbede Expats with Impact
An Ethiopian and Eritrean chef changes her community one dish at a time; Essie Spice; Emma's Torch trains refugees and migrants to work in restaurants in New York and around the world.
Christopher Kimball's Milk Street Television The Real Fettuccine Alfredo
Authentic fettuccine alfredo in Rome; chocolate biscotti with pistachios, almonds and dried cherries; lemon garlic fettuccine.
Kevin Belton's Cookin' Louisiana Calcasieu Parish: Lake Charles
Crab beignets; shrimp and crawfish roll; spicy red bean dip with herb flatbread crackers.
Pati's Mexican Table From Pueblo to City
Chef Alex Ruiz, owner of Casa Oaxaca, offers a tour of his favorite market and family farm; meatballs in guajillo sauce; arroz con chepil.
Ireland With Michael Cork'd
The Republic of Cork; Bandon House & Gardens; horseback riding; Five Farms Liquor; fresh oysters; a landlady with a story from outer space.
Christina Cooks: Back to the Cutting Board You and Your Stress
Creamy millet chowder; tofu vegetable rolls; apple streusel tart; rinsing and soaking grains; the impact of grains on wellness; drinking wine for stress; how to sleep better while dealing with stress.
A Taste of History Washington's Winter Headquarters
The winter of 1777 at Valley Forge; veal kidney mushroom pie; fried cauliflower.
Yan Can Cook: Spice Kingdom One Belt, One Road, One World
The Silk Road railway connects Chengdu, China, to Western Europe by high speed train; sampling new food imports from Spain and Denmark.
Kevin Belton's New Orleans Kitchen Seriously Good Shellfish
Traditional seafood boil; crawfish bisque; fried lobster with cream dill sauce.
Welcome to My Farm Lavender in Bloom
Lavender farm; homemade ice cream.
The Dooky Chase Kitchen: Leah's Legacy Holy Thursday
Holy Thursday meal featuring a hearty meat-packed gumbo z'Herbes served before fasting begins; fried chicken; a classic French 75 cocktail.
In the Americas With David Yetman Nicaragua: Land of the Shaking Earth Emerges
Nicaragua's diversity of cultures, Spanish colonial heritage and natural wonders such as lakes, forests and volcanoes.
Painting With Wilson Bickford Snow Glow, Part 1
Developing a stormy sky and forested trees; underpainting a barn.
People of the North The Lofoten Islands (Lofoten)
A visit to the island of Lofoten for a ski trip and views of the Arctic islands; a dinner featuring Arctic kelp.
World's Greatest Cemeteries Season 1 Special!
Historical figures from London, Paris and the U.S. including author Alexandre Dumas and aviator Katherine Cheung.
Tim Farmer's Country Kitchen Tim and Nicki Answer Your Questions
Tim and Nicki answer questions on various topics including canning chicken, homemade dips, comfort soup and cabbage recipes.