
Monday, June 16th TV listings for Learn (KISU-DT3) Pocatello, ID
Hosts Yu Hayami and Patrick Harlan, with the help of Japanese chefs Tatsuo Saito and Rika Yukimasa, introduce Americans to the techniques, ingredients and harmony of Japanese cuisine.
Jacques Pépin: Heart & Soul Cuisine Economique
Black lentil salad with eggs; pork neck and bean fricassee with fresh vegetables; spinach and ricotta lasagna paired with red wine.
Curious Traveler Curious Utrecht, Netherlands
Utrecht's Golden Age and unique canal-carved city plan; visiting DomCathedral and DOMUnder; Kasteel de Haar, the largest castle in the Netherlands.
Ireland With Michael Iowish
The Iowa Irish Festival features performances by the Byrne Brothers and Colm Keegan; Keepers of the Steps.
Rick Steves' Europe Sevilla
Bullfighting and flamenco in Sevilla; Moorish palace, cathedral and labyrinthine Jewish quarter in Andalusia.
The Best of the Joy of Painting Warm Summer Day
A pretty tree-lined pond promises a cool respite from hot summer afternoons.
Baking With Julia Decorative Sourdough Loaves With Joe Ortiz
Joe Ortiz makes French country sourdough.
New Scandinavian Cooking Flavor of Roasted Coffee
Investigating Scandinavia's most popular drink -- coffee -- before a visit to Brazil, where most of the world's coffee originates.
Best of Sewing With Nancy The Absolute Easiest Way to Sew, Part 3
Easy methods for mitering a corner, grading seam allowances, and stitching facings that lie flat; stitching an invisible zipper.
Paint This With Jerry Yarnell Beyond the Wall, Part 3
Painting in the road by adding the ruts, small pebbles and gravel; adding details to the back side of the arch; applying the texture of the stucco; underpainting the stone wall.
Fit N Delicious Get Up ... Fuel Up ... Live It Up!!
Five easy healthy snack boxes; moves for bolder shoulders; baked pumpkin oatmeal; leg shapers.
The Key Ingredient with Sheri Castle Sheri's Home Recipes for the Holidays
Roasted red pepper dip with pomegranate molasses; savory bread pudding with ham, cheese and spinach; fluffy coconut cake; crab cake bites.
New Scandinavian Cooking Autumn Apple Treats
Norway's apple country -- the fjord valley of Hardanger; baking an apple cake and sampling ciders and hot toddies; duck and apples.
Behind the Wings The Moon, to Stay
Exploring the training, spacecraft and people behind Artemis II -- the first NASA Artemis crewed mission.
Ciao Italia Focaccia: One Sweet and One Savory
Cherry focaccia featuring a homemade sweet dough topped with slow-cooked bing cherries; focaccia barese topped with fresh cherry tomatoes and Castelvetrano olives.
My World Too ScrapsKC; Farmers Markets; Solar Power
A re-use thrift store that up-cycles everyday items; a local farmers market; residential solar power.
A recap of the journey to the marketplace.
Donal's Irish Adventure Dingle
Donal Skehan and his dog Max explore the picturesque town of Dingle, County Kerry; The Fish Box; Donal puts his pottery-throwing skills to the test.
Passion Italy Umbria
A pipe organ maker in Trevi, Umbria, cuts a mouthpiece by hand for a Renaissance-style wall organ; an organ restoration in Assisi; a festival to welcome spring; La Scarzuola.
Rudy Maxa's World Kyoto, Japan
Kyoto, Japan's wooden homes and temples; a Japanese inn; kimono designer; tea ceremony; moss garden.
The Life of Loi: Mediterranean Secrets The Miracle Ingredient: Tomato Paste
The Papantoniou Museum; red potatoes; orzo with tomatoes; smashed potatoes with tomato paste.
The American Woodshop River Display Table
Two live-edge corkscrew willow slabs are turned into display tables.
Best of Sewing With Nancy The Absolute Easiest Way to Sew, Part 3
Easy methods for mitering a corner, grading seam allowances, and stitching facings that lie flat; stitching an invisible zipper.
Paint This With Jerry Yarnell Beyond the Wall, Part 3
Painting in the road by adding the ruts, small pebbles and gravel; adding details to the back side of the arch; applying the texture of the stucco; underpainting the stone wall.
The American Woodshop American Miniature Benchtop Chest
A miniature chest with two router jig half-blind dovetail drawers; how small batches of wood can be cured.
The Garage With Steve Butler Castle Sand Box
Building a sandbox, perfect for a young knight.
Rick Steves' Europe Sevilla
Bullfighting and flamenco in Sevilla; Moorish palace, cathedral and labyrinthine Jewish quarter in Andalusia.
Ireland With Michael Iowish
The Iowa Irish Festival features performances by the Byrne Brothers and Colm Keegan; Keepers of the Steps.
Rudy Maxa's World Food, Drink & Place
Istanbul Spice Market; haggis in Scotland; soba and tea in Japan; asada in Argentina; bibimbap in Korea.
The Best of the Joy of Painting Warm Summer Day
A pretty tree-lined pond promises a cool respite from hot summer afternoons.
100 Days, Drinks, Dishes & Destinations Dirt to Dinner
Cider, tequila and wine in France, Mexico and California; using history, technology and authenticity to determine how certain libations are crafted.
America's Test Kitchen From Cook's Illustrated Grilled Steak and Fruit Tart
Grill-smoked and herb-rubbed flat iron steaks; mascarpone; tart pans; the science of salting; fresh fruit tart.
Steven Raichlen's Planet Barbecue Texas Trinity
Grilled quail with pear salsa and blue cheese farrotto; smoked, grilled rib-eye steaks with jalapeno horseradish butter; beef sausage and pepper jack cheese sandwich.
Cook's Country Herbaceous Chicken and Potatoes
Greek chicken; crumbled feta; liquid measuring cups; crushed red potatoes with garlic and herbs.
Sara's Weeknight Meals Basta Pasta: US vs. Italy
Homemade ravioli with asparagus, goat cheese and Chianti; homemade ravioli stuffed with spicy greens.
Pati's Mexican Table The Blessing and the Benefit
Catching giant sea scallops on the coast in Bahía Kino; a female butcher in the mountain town of Matape, Nere, breaks down a cow in a tradition called "the benefit."
Riding the Rocky Mountain Front at Montana's Triple J. Ranch; western wildlife artist Tucker Smith; California cowboy fun with the Single Action Shooting Society.
Painting and Travel With Roger & Sarah Bansemer Burning Man
Burning Man sculpture near Gerlach, Nev.
Les Stroud's Wild Harvest Oak & Madrone
A harvest based on two trees -- oak and madrone; bark, berries, nuts, flour and infused bourbon leave chef Paul Rogalski and guest chef Joy Cyr with a tough culinary challenge.
Louisiana Coastal Cooking A Cook-Off for the Coast
Creole white beans and shrimp; smoked hog sandwiches with slaw; cochon de lait.
Crossing South Villa del Valle
Host Jorge Meraz explores Villa del Valle, an establishment in Valle de Guadalupe.
View Finders Grand Teton National Park
Exploring the Tetons in Wyoming; rafting the Snake River, hiking to hidden locations and learning about conservation efforts.
The Desert Speaks Passions of the Pitaya
Annual festival dedicated to pitaya cactus fruit; workers harvest pitayas by lamplight; carpenter makes furniture from columnar cactus wood.
By the River Leslie Hooton
Author Leslie Hooton talks about her book, "After Everyone Else," her writing process and her love of reading.
Steven Raichlen's Project Fire Wrangler Tailgate
Lettuce-wrapped, smoked pulled lamb; honey soy chicken wings smoked on skewers; brisket tacos served with avocados and wood-grilled salsa; Peruvian potato salad with yellow chili-spiked cheese sauce.
Smart Travels: Europe With Rudy Maxa Germany's Rhine and Mosel Rivers
Rhine castles; Koblenz; the bridge at Remagen; city of Cologne; Roman city of Trier; vineyards and castles along the Mosel River.
The Garage With Steve Butler Modern Flower Box
Building a modern style flower box for indoors or outdoors.
J Schwanke's Life in Bloom Flowers & Kids
Making perfume from flowers; a kitty made of flowers; constructing veggie bug snacks; flower fun with a robot.