Thursday, October 15th TV listings for PBS Explore (WUNW) Canton
Lucy Worsley Investigates The Witch Hunts
Lucy Worsley investigates how the trial of one "witch" sparked Britain's witch-hunt craze; the investigation begins in North Berwick, a seaside town not far from Edinburgh, where the witch hunting craze began.
Dook Chase: A Chef's Journey New
Executive Chef Gavin Goins, Chapter IV, offers modern takes on classic Creole breakfast and lunch dishes; pain perdu and chicken; pulled pork Benedict; egg frittata bites with spinach and ham.
Modern Pioneering With Georgia Pellegrini Christmas
Exploring a holiday rooted in simplicity, sustainability and handmade tradition, from repurposed treasures to shared meals and creative rituals.
My Greek Table With Diane Kochilas Kalimera! Breakfast and Brunch
Herbal tea; froutalia with potatoes and sausages; Greek yogurt pancakes with currants and honey; sweet milk pie with phyllo; Greek mimosa.
Rick Steves' Europe Andalucia, Gibraltar and Tangier
Spanish culture; windsurfing in Tarifa; Rock of Gibraltar; sailing to Tangier.
Rick Steves' Europe Assisi and Italian Country Charm
Farmhouse inn; making prosciutto and pecorino cheese; hiking down ancient wine cellars; the basilica in Assisi, Italy, the hometown of St. Francis.
Joseph Rosendo's Travelscope France -- Bordeaux
The UNESCO World Heritage town of Bordeaux, France, and the region's small wine-making and exporting villages.
A California forester transforms hardwoods into heirloom furniture; fly-fishing at Spring Creek Ranch; shrimp and scallop bake; horse and buggy outings.
Les Stroud's Survivorman Lost at Sea Part 2
Les is set adrift off the coast of Belize in a raft with no food and a bare minimum of equipment.
In the Americas With David Yetman The Lacandones of Chiapas: Guardians of the Ancient Mayas
In the forests of Chiapas, archaeologists are uncovering the millennia-old works of the Lacandones.
North Carolina Weekend Open Air
People, places and events from all over the state.
Rick Steves' Europe Northern Spain and the Camino de Santiago
Tracing the trail of pilgrims, from the French border to Santiago de Compostela; running with the bulls in Pamplona; Celtic culture of Galicia.
Rick Steves' Europe Basque Country
The ancient Basque Country capital of Gernika; Guggenheim Museum Bilbao.
In the Americas With David Yetman Oregon: Violent Past and Verdant Present
More than any other of the contiguous United States, Oregon has been shaped by volcanoes; east and west of the Cascade Range are two different landscapes.
Joseph Rosendo's Steppin' Out Cadaqués, Spain -- Livin' It Up on the Costa Brava
Exploring the Costa Brava town of Cadaqués, Spain, including the former home of Salvador Dalí, world-class cocktails and the sea-to-table journey of a Michelin-starred chef's culinary masterpieces.
Hometowns Wythe County, VA
From Revolutionary War foundations to enduring local traditions, Wythe County, Virginia, embodies the resilience of Appalachia and the lasting power of home.
Hosts Yu Hayami and Patrick Harlan, with the help of Japanese chefs Tatsuo Saito and Rika Yukimasa, introduce Americans to the techniques, ingredients and harmony of Japanese cuisine.
Lidia's Kitchen Dream of Summer
Zucchini soup with eggs and cheese; fava beans and mint; shrimp and tomato risotto.
Pati's Mexican Table Where the Bison Roam
Mesquite banana pancakes with sunny sides and bacon; piquin and agave guacamole; Cuatro Cienegas lagoons.
American Experience Jesse James
Jesse James robs the rich and the poor and is a member of a band of Missouri guerrillas during the Civil War.
Pioneers of Television Doctors and Nurses
Actors Noah Wyle, Anthony Edwards, Gloria Reuben and Eriq LaSalle reveal the secrets of "ER"; Howie Mandel, Ed Begley Jr. and Christina Pickles talk about "St. Elsewhere."
Pioneers of Television Science Fiction
Futuristic storytellers Gene Roddenberry, Irwin Allen, and Rod Serling.
Pioneers of Television Sitcoms
Joyce Randolph provides insight into Jackie Gleason; Marlo Thomas reminisces about her father, Danny; Andy Griffith on what made his show work; Mary Tyler Moore and Dick Van Dyke recount their work together.
Joseph Rosendo's Travelscope Tokyo, Japan -- Celebrating the Past and Present
Ancient customs and honored traditions of the Japanese.
In the Americas With David Yetman Oaxaca's Indigenous Guardians of the High Forests
Oaxaca's traditional forest management practices set a global example for sustainability.
Painting and Travel With Roger & Sarah Bansemer Ketchikan
Cruising to Ketchikan, Alaska, before visiting Glacier Bay National Park; painting a vessel in the marina.
The Best of the Joy of Painting Ocean Sunset
The sun sets over a deserted beach.
Shaped by Sound Shirlette Ammons
ncImpact Public Safety
Garden Smart A Breathtaking Historical Estate in New England
A historical estate in Massachusetts features a timeless style and vibrant plantings.
P. Allen Smith's A Sense of Place Tomatoes
Big Sister Oak at Moss Mountain Farm; reflecting on a Wendell Berry poem and William Turner's art; how diversity in the garden strengthens everything; a tomato sandwich.
Carolina Outdoor Journal Generation Trout
Hosts Yu Hayami and Patrick Harlan, with the help of Japanese chefs Tatsuo Saito and Rika Yukimasa, introduce Americans to the techniques, ingredients and harmony of Japanese cuisine.
Lidia's Kitchen Dream of Summer
Zucchini soup with eggs and cheese; fava beans and mint; shrimp and tomato risotto.
America's Test Kitchen Tuscan Feast
Pollo al mattone (chicken under a brick); wine savers; gluten-free zucchini scarpaccia.
Rick Steves' Europe Paris: Embracing Life and Art
Cluny Museum; midnight ride in a classic car; stained-glass in Sainte-Chapelle; Père Lachaise Cemetery; Parisian cafés.
Curious Traveler Curious Venice
Location of the hidden symbol of Venice on the gondola; two different saints adorn the gateway columns; why the solar system is off on Torre dell'Orologio; Saint Mark's Basilica; the Doge's Palace.
A Taste of History Best of Jamaica
The natural beauty and exotic spices of Jamaica.
Sara's Weeknight Meals Bounty of Brittany
Buckwheat galette with scallops and leeks; tasting fresh oysters; foraging greens; sampling butter; a French-inspired salad lyonnaise with smoked salmon.
North Carolina Weekend Celebrating 50 Years of the NC Aquariums
People, places and events from all over the state.
Pati's Mexican Table Where the Bison Roam
Mesquite banana pancakes with sunny sides and bacon; piquin and agave guacamole; Cuatro Cienegas lagoons.
Christina Cooks: Back to the Cutting Board Our Traditions
How breaking family traditions can lead to creating new and unique ones.
Executive Chef Gavin Goins, Chapter IV, offers modern takes on classic Creole breakfast and lunch dishes; pain perdu and chicken; pulled pork Benedict; egg frittata bites with spinach and ham.