Monday, August 25th TV listings for PBS Idaho (IDPTV-DT3) Learn
Hosts Yu Hayami and Patrick Harlan, with the help of Japanese chefs Tatsuo Saito and Rika Yukimasa, introduce Americans to the techniques, ingredients and harmony of Japanese cuisine.
Fresh Glass Cassandra Experiences Napa
James Moss, founder of Moss Winery; sommelier Tonya Pitts; the Napa Valley Wine Train ride.
Two dozen human-powered all-terrain mobile works of art compete for the Grand Mediocre Champion award at the annual Kinetic Sculpture Race in Baltimore.
Weekends With Yankee Underwater Adventures
Cape Cod's Woods Hole Oceanographic Institution's deep-sea research submersible the Alvin; clean-up mission with the Old Ladies Against Underwater Garbage; exploring the clam shacks of Massachusett's North Shore with chef Michael Serpa.
Rick Steves' Europe The Netherlands Beyond Amsterdam
Rick Steves takes a look at the sights outside of Amsterdam, from Haarlem, to Rotterdam, Delft and Zuiderzee.
The Best of the Joy of Painting Not Quite Spring
The trees have shed their snow and ice has thawed, but spring has not yet arrived.
Baking With Julia Savoury Pizza Rustica With Nick Malgieri
Author Nick Malgieri prepares Sicilian dishes, including pizza rustica and fig-filled cookies.
New Scandinavian Cooking Sami Cuisine
The rich food traditions of the Sami people in northern Norway; homemade sausages; braised reindeer shank.
Fons & Porter's Love of Quilting Row Your 'Bow
Row your 'bow row quilt features a rainbow of colors.
Painting and Travel With Roger & Sarah Bansemer The Iron Ore Docks
History of Two Harbors, Minn., includes the Edna G. Tugboat, train station and iron ore docks; painting the industrial harbor scene during the early morning light.
Jacques Pépin: Heart & Soul Cooking From Le Pelican
Country-style eggs and Swiss chard gratin; curing meat; kale, sausage, ribs and lima bean stew; a springtime stew of radishes in walnut oil; braised veal breast with pearl onions and artichoke; melon and blueberries with sage sprigs.
Ireland In Music: Sclimpini a tri
Irish poet and rap artist Celaviedmai performs at Kilbaron Castle in Donegal.
The role of goats at a cattle ranching operation in Wyoming; sugarcane harvest in Louisiana; George Washington the farmer; bok choy.
Home Diagnosis Rock Hard
Simulated earthquakes, the phenomena of liquefaction and landslides; firing a hail cannon.
Recipes for great Italian cooking.
A look at global issues from food production to clean energy to housing, including stories of environmental stewardship, organic practices and Earth-friendly innovations.
Make48 Follow Our Winning Team on Industry Field Trip!, Pt. 2
The winning team works through product design and prototyping; special issues associated with consumer product testing, safety, marketing rules and practices; the winning team retains its patent.
Muraling Austin Big, Bright & Bold
Vibrant murals of Austin, Texas, energize the city's urban architecture.
Alessandra Poli hosts a travelogue series that presents Italy through the passions of its people.
Rudy Maxa's World French Polynesia
Underwater photography illustrates the vast marine life around French Polynesia's 130 islands; experiencing Polynesia's rich sea life and cultures; touring the diverse coral reefs, sea turtle rehabilitation centers and the many islands and atolls.
The Life of Loi: Mediterranean Secrets Simple Elegance
Marinated tuna with local ingredients; chicken with okra; dishes inspired by the Mediterranean diet include marinated sea bass and okra prepared two ways.
The American Woodshop Finishing for the Ages; Queen Anne Low Boy Finishing Techniques
Steps needed to finish custom wooden works with style and ease.
Fons & Porter's Love of Quilting Fireside in Kalispell
Fireside in Kalispell quilt features a Western vibe and uses basic, beginner-friendly techniques like flying geese, quarter-square triangles and half-square triangles.
Painting and Travel With Roger & Sarah Bansemer The Long Driveway
Using oils and paints to create a long country driveway.
Christopher Kimball's Milk Street Television Vietnamese Every Day
Vietnamese caramel chicken; Vietnamese scallion sauce; Vietnamese chicken curry with lemongrass and ginger flavor.
Discovering Japan by bicycle, exploring a side of Japan not found in guidebooks.
Rick Steves displays the joys of European travel.
Weekends With Yankee Underwater Adventures
Cape Cod's Woods Hole Oceanographic Institution's deep-sea research submersible the Alvin; clean-up mission with the Old Ladies Against Underwater Garbage; exploring the clam shacks of Massachusett's North Shore with chef Michael Serpa.
Islands Without Cars Sweden's Southwestern Archipelago
Exploring three small islands off Sweden's southwestern coastline -- Marstrandson, Styrso and Vrango.
The Best of the Joy of Painting Not Quite Spring
The trees have shed their snow and ice has thawed, but spring has not yet arrived.
Table for All with Buki Elegbede On the Water
Catching oysters and how recycling their shells can improve the whole ocean; sailing back to Hoboken for a potluck on the Hudson.
America's Test Kitchen From Cook's Illustrated Simple Chicken Dinner
Chicken under a brick with herb-roasted potatoes; mozzarella; creamy buttermilk-vanilla panna cotta with berries and honey.
Steven Raichlen's Planet Barbecue Grilling From Across the Pond
Wood-grilled gazpacho with serrano ham crisps; Pearl District spiessbraten with jicama salad; smoked, torched creme brulee.
Cook's Country North Carolina Barbecue
North Carolina barbecue pork; fire pits for cooking; lemonade with honey.
Sara's Weeknight Meals Golden State Grub
Making sushi with a video-blogging farmer in Sacramento, Calif.; shrimp tikka with a Napa cookbook club.
Pati's Mexican Table Jalisco Classics
Menudo recipe at Super Menuderia Cano; a visit to Birriera Chololo.
The historic OTO outside Yellowstone, Montana's first dude ranch; fine custom cowboy hats by Montana Mad Hatters; "Ramona," California's official outdoor play, celebrates 100 years.
Painting and Travel With Roger & Sarah Bansemer Hay Bales
Farm setting; Marvin Jarboe's stained glass studio.
Les Stroud's Wild Harvest Sitka Spruce
The sitka spruce tree.
Exploring the foodways of the Louisiana Gulf Coast.
Crossing South Artisanal Coffee & Tacos
Exploring coffee spots in Tijuana, Baja California.
Businessman Rodman Schley and his family embrace a more eco-friendly lifestyle.
The Desert Speaks Argentina: Ancient Patagonia People
Cuerva de los Manos: stenciled handprints; Cerro de los Indios; little ranches; modern sheep-herding gauchos.
By the River Donna Everhart
Author Donna Everhart talks about "When the Jessamine Grows: A Novel," Southern history and writing.
Steven Raichlen's Project Fire The Best BBQ You've Never Heard Of
Spatchcocked Cornell chicken; barbecued salmon with brown sugar and butter sauce; Baltimore pit beef.