Saturday, January 3rd TV listings for PBS (KLRN) San Antonio, TX HD
Fons & Porter's Love of Quilting Applique Three Ways
Three approaches to applique for intricate motifs -- reverse applique, fusible raw-edge applique and fusible turned-edge applique.
Fit 2 Stitch A Look Inside the World's Apparel Industry
Designer Enzo Mazzurco explains what he values most from his career in fashion.
Samantha Brown's Places to Love Food Around the World
The art of chocolate making in Interlaken, Switzerland; making duck schnitzel in Texas Hill Country; traditional Hangi feast in Whakatane, New Zealand; making gin in Montreal; bulgogi, a classic Korean beef dish.
The Daytripper Hutto
Comfort food, quirky history and unexpected adventure in Hutto, Texas.
In the Americas With David Yetman Brazil: The Diamond Range
A tour of the Chapada Diamantina region in Bahia, Brazil.
Rick Steves' Europe London: Yesterday and Today
Jogging in Hyde Park; British Museum; Victoria and Albert Museum; East End food tour; celebrating London's regeneration.
Christopher Kimball's Milk Street Television Backroads Romania
Recipes for Romanian meatball soup, Romanian baked polenta with sour cream and cheese and Romanian musaca.
Sara's Weeknight Meals It's Always a Weeknight Somewhere
Zucchini pie in Greece; sea bream in Istanbul; Barcelona's viral bomba.
Lucky Chow Made in Taiwan
Two brothers take over the family soy sauce factory; a tofu maker uses traditional methods and water from a mud volcano; a collective of young urbanites seek out a life farming rice.
Fork & Hammer A Building From Scratch ... Sort Of
Leluia Hall nears completion; Jeff and Jamie head to Charleston for inspiration; unexpected news hits that shakes the entire group.
This Old House Asheville: Silt and Stone New
Emmy-winning home improvement advice.
Ask This Old House Garage Storage; Anode Rod New
Answers to home repair questions.
America's Test Kitchen Zesty Salmon and Salad
Double-glazed salmon with lemon and thyme; natural cleaning sprays; tofu; kale salad with radishes, grapefruit and candied pepitas.
Cook's Country Greens for Dinner
Pesto lasagna; reviewing electric wine openers; the history of lasagna; the ultimate Caesar salad.
Lidia's Kitchen Think Seasonally
Risotto with asparagus and favas; roasted cranberries and pears over ice cream; leek and ricotta tart.
Pati's Mexican Table Living Legacy
Visiting Xochimilco's canals to learn about the ancient chinampas and their modern-day preservation; pipian verde; chili relleno.
Relish Somali Sambusa and Nepali Momos
Many hands from two communities gather to create delicious Somali Sambusas and Nepali Momos.
Salud: Celebrating San Antonio's Latina Leaders
Highlighting Hispanic women taking charge in the business world in San Antonio. Meet women who own and run a variety of businesses.