
TV Schedule for PBS (WETP) East Tennessee Public Television
Saturday, August 9th TV listings for PBS (WETP) East Tennessee Public Television
Family Plot: Gardening in the Mid-South
Horticulture expert Dr. Chris Cooper and other experts share their garden wisdom and answer e-mails and letters about lawn and gardens.
America the Bountiful Wheat in Kansas
Regional traditions surrounding wheat in Kansas; how wheat was harvested 150 years ago vs. today; how to mill flour and make sourdough bread; using kernza in products like pasta and beer.
Marshall Andy & the Riders of the Silver Screen
Live the Old Time Westerns again with Marshal Andy Smalls as he presents classic B Westerns, serials and music.
The American Woodshop The Ultimate Game Table Chest
A three-drawer game table chest with a granite top.
Woodsmith Shop Time for Clocks
Building a clock offers lessons on learning woodworking on a small scale; three clock designs.
MotorWeek 2025 Lexus LX700
The Lexus 700; the first plug-in BMW M5; diagnosing overheating engines.
This Old House Ridgewood: Swiss Mix
A trip to Switzerland to see how the project's house wrap is made; goals for the design plan; rainwater management system.
Ask This Old House Trash Insert; Arborvitae Removal
Replacing a broken double trash can pull out; why incandescent and fluorescent lights are being phased out; removing overgrown arborvitae trees.
Milk Street's My Family Recipe Tatiana's Sauerkraut Soup
Melissa Long's Czech friend Tatiana sometimes prepared a rustic pork, sausage and sauerkraut soup; Milk Street wants to add their own spin on it.
America's Test Kitchen From Cook's Illustrated Chinese Classics
Chinese barbecued pork; wire racks and rimmed baking sheets; Sichuan braised tofu with beef.
Cook's Country Sisig and Wings
Sisig and garlic fried rice; the importance of Knorr's Liquid Seasoning in Filipino cooking; the history of chicken wings as a bar snack; soy sauce chicken wings.
Lidia's Kitchen Plan the Menu
Dishes using ricotta, including bruschetta, crespelle manicotti and chocolate chip ricotta cookies.
Steven Raichlen's Project Fire Wagyu Demystified
Japanese A5 rib-eye, sesame salt and grilled rice cakes; wagyu steak tomahawks with fire-roasted marrow; wagyu smash burgers with Parmesan crisps.