Wednesday, August 13th TV listings for PBS (WGBX) Boston, MA
Kevin Belton's New Orleans Kitchen Spring Fling
Roast duck quarters with boudin squares and honey bourbon gravy; roasted root vegetables marinated in wine and coffee; asparagus soup.
New Scandinavian Cooking King Crab Hotel
Grilling fresh catch over an open fire in Nes; porridge; king crab served with barley risotto and roasted vegetables.
PBS News Hour New
Co-anchors Amna Nawaz and Geoff Bennett and correspondents offer in-depth analysis of current events.
Changing Planet Episode 1
Innovative efforts to confront climate change in Australia, Brazil, California and Kenya; with Dr. M. Sanjayan.
Changing Planet Episode 2
Innovative efforts to confront climate change in Australia, Brazil, California and Kenya; with Dr. M. Sanjayan.
Changing Planet Coral Special
A visit to the Maldives focuses on coral reefs and the urgent efforts to help them survive climate change.
WWII Megaweapons The Tunnels of Okinawa
Japan builds a network of defensive lines, bunkers and fortifications across the island of Okinawa.
WWII Megaweapons Battleship Yamato
Japan builds the Yamato -- the biggest battleship in the world.
My Grandparents' War Toby Jones
Actor Toby Jones delves into the WWII stories of his maternal grandparents and how their love endured despite the hardships they faced.
Christiane Amanpour leads discussions about world issues and interviews with global leaders.
Rick Steves' Europe Italy's Great Hill Towns
Italy's classic hill towns include San Gimignano, Cortona, Orvieto and Civita di Bagnoregio.
Joseph Rosendo's Travelscope Taiwan -- Iron Pathways to Adventure -- Part 2
Exploring Taiwan's natural beauty, culture and history by train.
Cook's Country Crescent City Comforts
Beef yakamein; soft coolers; bourbon chicken.
Christopher Kimball's Milk Street Television The Art of Japanese Cooking
Japanese cooking instructor Sonoko Sakai discusses her favorite dishes; Japanese-style chicken and vegetable curry; Japanese milk bread; daikon-carrot salad with sesame and lemon.