Saturday, January 10th TV listings for PBS (WVAN) Savannah, GA HD
View Finders Georgia's Hidden Coast: Part 1
An adventure on the Georgia coast begins on Ossabaw Island.
Islands Without Cars New York's Fire Island
Hundreds of drag queens participate in the annual Invasion of the Pines and drag BINGO on New York's Fire Island Pines.
Samantha Brown's Places to Love Route 66 in New Mexico
Motel Safari keeps the spirit of Route 66 alive with mid-century modern architecture, themed rooms and neon signs; the Santa Rosa Route 66 Car Museum; Santa Fe; the Man's Hat Shop; Grants, N.M.
Weekends With Yankee Indulging in New England
Exploring the maritime history of New Bedford, Mass.; scalloping; preparing a red curry; farm-to-cone creamery Super Secret Ice Cream; touring Goodnow Farms Chocolate in Sudbury, Mass.
This Old House Asheville: Putting Down Roots
Plant shopping; landscaping; a carpet factory tour; installing a butcher block counter.
Ask This Old House Idaho Backyard Makeover
Redesigning a backyard for a homeowner who hosts large dinner parties; replacing two rusted window wells.
A Fork in the Road Fruits & Veggies
Meet farmers and learn about a few delicious crops that grow in the fertile southern soil.
America's Test Kitchen From Cook's Illustrated Springtime Feast
Spiral sliced ham glazed with cider vinegar caramel; mandolines; the science of sound and texture; Spanish potatoes with olive oil and wine.
America's Test Kitchen Weeknight Chicken and Mashed Potatoes
Cold-start pan-seared chicken breasts with cherry and rosemary pan sauce; a review of paper towels; fast and easy mashed potatoes.
Cook's Country Fried Bites
Popcorn chicken; electric deep fryers; gobi Manchurian; crispy vegetable fritters.
Pati's Mexican Table A Sense of Beauty
Talking about art with photographer Nuria Lagarde; author Laura Esquivel reflects on magical realism; celebrating how art and identity shape Mexico City's creative soul.
Fork & Hammer It Started With a Crepe
Jeff and Jamie work on their sixth restaurant; as the teams work years past deadline, the couple reflects on where it all began -- with a street crepe in Paris 16 years ago.
Christopher Kimball's Milk Street Television Favorite Italian Soups
Exploring Italy's repertoire of simple soups; Italian wedding soup; bread and tomato soup with poached eggs and ribollita; four ways to boost store-bought broth.
Christina Cooks: Back to the Cutting Board Compassionate Cooking
Recipes include no-bake chocolate ganache, red rice with sage, almond and pumpkin seed pesto and vegan sausage and pepper sandwiches.
Kitchen Curious With Vivian Howard Fat
Exploring fat's misunderstood role in the kitchen; cooking oils, storage tips and fat myths; what makes great olive oil; frying fish in peanut oil with a bold mayo smear.
Mary Berry Makes It Easy Starting From Scratch
Anton du Beke learns how to make crispy squid, chicken escalope and Portuguese tarts on the pier at Bournemouth.
